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1. Production and Optimization of L-glutaminase from Halophilic Fusarium solani-melongenae Strain CRI 24 under Submerged and Solid State Fermentation

2. Evaluation of antimicrobial, anticancer, antidiabetic, antioxidant activities and silver nanoparticles synthesized from Indian Clove- Syzygium aromaticum leaf extract

3. Environmentally friendly production, characterization, and evaluation of ZnO NPs from Bixa orellana leaf extract and assessment of its antimicrobial activity

4. Phytochemical screening of Bixa orellana and preliminary antidiabetic, antibacterial, antifibrinolytic, anthelmintic, antioxidant, and cytotoxic activity against lung cancer (A549) cell lines

5. Extracellular Protease Production, Optimization, and Partial Purification from Bacillus nakamurai PL4 and its Applications

6. Molecular modelling and simulation techniques to investigate the effects of fungal metabolites on the SARS-CoV-2 RdRp protein inhibition

7. Comparison of e-test Values for Standard Antibiotics and Conventional Antimicrobial Assay Values for Ethanoic Acids against Nosocomial Multidrugresistant Pseudomonas aeruginosa

8. Antibacterial activity of Illicium verum essential oil against MRSA clinical isolates and determination of its phyto-chemical components

9. Natural Products in Drug Discovery: Antibacterial and Antifungal Activity of Essential Oil of Compound Isolated from Senecio royleanus

10. Extraction and identification of fungal pigment from Penicillium europium using different spectral studies

11. Prevalence of Vitamin D Deficiency in Jeddah’s Children, Kingdom of Saudi Arabia

12. Comparative Study of Moringa oleifera with Moringa peregrine Seed oil using GC-MS and its Antimicrobial Activity against Helicobacter pylori

13. A Comparative Study of Different Types of Thyme Essential Oils Against Streptococcus Pyogenes to Determine their Biochemical and Antimicrobial Properties

14. Nanosized MnO<SUB align=right>2: preparation, characterisation and its redox activity

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