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1. The impact of salinity on the cohesion process of quartz substracts: A molecular dynamics study.

2. Saltwater intrusion and human health risks for coastal populations under 2050 climate scenarios.

3. Salt stress amelioration and nutrient strengthening in spinach (Spinacia oleracea L.) via biochar amendment and zinc fortification: seed priming versus foliar application.

4. Influence of salinity gradients on the diffusion of water and ionic species in dual porosity clay samples

5. Distinct growth patterns in seedling and tillering wheat plants suggests a developmentally restricted role of HYD2 in salt-stress response.

7. Transcriptome Profiling of a Salt Excluder Hybrid Grapevine Rootstock Ruggeri throughout Salinity.

8. Multiple microbial guilds mediate soil methane cycling along a wetland salinity gradient

9. Years of Drought and Salt: Decreasing Flows Determine the Distribution of Zooplankton Resources in the San Francisco Estuary

10. Dry Me a River: Ecological Effects of Drought in the Upper San Francisco Estuary

11. Investigation of impact of low salinity water flooding on oil recovery for sandstone reservoirs – a simulation approach.

12. Responses of bread wheat to Zn-Glycine and Zn-Alanine fertilizers under saline soil condition.

13. Trehalose along with ABA promotes the salt tolerance of Avicennia marina by regulating Na+ transport.

14. Enhancing drought-salinity stress tolerance in lettuce: Synergistic effects of salicylic acid and melatonin.

15. Ameliorating Effect of Salicylic Acid on Physiological and Biochemical Characteristics of Satureja spicigera (C. Koch) Boiss. under NaCl Stress.

16. Salt tolerance in mungbean is associated with controlling Na and Cl transport across roots, regulating Na and Cl accumulation in chloroplasts and maintaining high K in root and leaf mesophyll cells.

17. Genotypic Divergences of Important Mungbean Varieties in Response to Salt Stress at Germination and Early Seedling Stage.

18. Trade-Offs between Economic Benefits, GHG Emissions, and Nitrate, Phosphate, and Salinity Balances in Agricultural Land and Water Management.

19. Biochemical Traits and Biological Assessment of Indigenous Biofilm-Forming Rhizophosphate Bacteria Isolated from Salinity and Acidity Stressed Soils to Enhance Maize Growth.

20. The agro-ecological capacity of north and central Sistan-Baluchestan Province, Iran, for canola cultivation determined by GIS and analytical hierarchical process.

21. Distribution of fish larvae and juveniles on salinity in an estuary predicted from remote sensing and fuzzy logic approach.

22. Enhanced growth and stress tolerance in Barley (Hordeum vulgare) through biopriming with Aspergillus niger CSR3: a promising approach for sustainable agriculture in saline environments.

23. Development of dual stress-tolerant rice variety Jyothi with Saltol and Sub1 genes through marker-assisted backcross breeding.

24. Proteomics Studies Indicate Differential Regulation of Key Metabolism, Energy, and Stress-Responsive Proteins in Azadirachta indica Callus Upon Exposure to Salinity and Jasmonic Acid Treatments.

25. Gene Expression Pattern, Lignin Deposition and Root Cell Wall Modification of Developing Mangrove Propagules Under Salinity Stress.

26. Hot and Fresh: Evidence of Climate-Related Suboptimal Water Conditions for Seagrass in a Large Gulf Coast Estuary.

27. Leaf temperature and peroxidase activity of bearing pistachio cultivars.

28. Seeing through the Sea with Satellites: Reconstructing Ocean Subsurface Temperature and Salinity with Satellite Observations.

29. Impact of Salinity in Tropical Fruit Crops – A Review.

30. Hydrophilic Polymer Foam as a Monolithic Interfacial Solar Evaporator With Rapid Self‐Cleaning, High Evaporation Efficiency, and Salt Resistance.

31. Influence of salinity, germination, malting and fermentation on quinoa nutritional and bioactive profile.

32. Long‐term net H+ influx in maize roots and its potential role in salt tolerance.

33. Short‐term hyposalinity stress increases dissolved organic carbon (DOC) release by the macroalga Sargassum fallax (Ochrophyta)

34. Date palm transcriptome analysis provides new insights on changes in response to high salt stress of colonized roots with the endophytic fungus Piriformospora indica.

35. Mechanism and threshold of environmental stressors on seagrass in high-turbidity estuary: case of Zostera japonica in Yellow River Estuary, China.

36. Impact of macronutrients and salinity stress on biomass and biochemical constituents in Monoraphidium braunii to enhance biodiesel production.

37. Relative effects of melatonin and hydrogen sulfide treatments in mitigating salt damage in wheat.

38. Root morphology parameters and nutrient acquisition capabilities of grafted tomato plants in root-restricted conditions are subject to salinity and rootstock characteristics.

39. Paralog switching facilitates diadromy: ontogenetic, microevolutionary and macroevolutionary evidence.

40. Consistencies in the dietary and isotopic niche of spotted seatrout, Cynoscion nebulosus, across a salinity gradient within a coastal Louisiana estuary.

41. Implementation and assessment of a model including mixotrophs and the carbonate cycle (Eco3M_MIX-CarbOx v1.0) in a highly dynamic Mediterranean coastal environment (Bay of Marseille, France) – Part 2: Towards a better representation of total alkalinity when modeling the carbonate system and air–sea CO2 fluxes

42. Reverse Electrodialysis with Continuous Random Variation in Nanochannel Shape: Salinity Gradient-Driven Power Generation.

43. Biological Nano-Agrochemicals for Crop Production as an Emerging Way to Address Heat and Associated Stresses.

44. Salinity Measurement with a Plasmonic Sensor Based on Doubly Deposited Tapered Optical Fibers.

45. MicroRNA—the Promising Molecular Tool for Engineering Stress Resistance in Crop Plants.

46. Leaf Micromorphological Assessment, Chemical Composition and Anatomical Responses of Trachyandra ciliata (L.F) Kunth to Different Degrees of Salinity.

47. Investigating the Effect of Green Silver Nanoparticles on Seed Germination and Physiological Parameters of Spinach (Spinacia oleracea L.) under Salt Stress.

48. Evaporation Driven by Atmospheric Boundary Layer Processes over a Shallow Saltwater Lagoon in the Altiplano.

49. Biostimulatory effects of ascorbic acid in improving plant growth, photosynthesis-related parameters and mitigating oxidative damage in alfalfa (Medicago sativa L.) under salt stress condition.

50. Exploring the efficacy of plant growth promoters in nutrient acquisition and antioxidant defense responses of late sown wheat under saline conditions.

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