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The article discusses how children's books could be used to enhance children's food literacy. Topics covered include the aim of the initiative launched by author Sylvia Spivens to establish a healthy community by enhancing children's knowledge about nutritious food. Also mentioned are several books about food literacy such as "Alice Waters and the Trip to Delicious" and "Farmer Will Allen and Growing Table."

An interview with Gennifer Choldenko, a writer and advertising copywriter officer is presented. She mentions that her favorite writing spot is sitting in her office which allows her to think and fantasize on different stories. She considers her Ticonderoga #2 pencils as part of her writing rituals and drinking coffee for writing books. She also adds that nonfiction section of public library allows her to generate and create more ideas for her literary works.