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1. Romanian Meat Consumers' Choices Favour Sustainability?

2. Subsidies’ Impacts on Technical–Economic Indicators in Large Crop Farms

5. THE APPLICABILITY OF FARMS IN ROMANIA REGARDING THE ECO-SCHEME "PD-04 ENVIRONMENTALLY BENEFICIAL PRACTICES APPLICABLE IN ARABLE LAND".

6. YIELD AND PROFITABILITY OF SOYBEAN CROP.

7. STUDY ON THE WORLDWIDE PORK MARKET FOR THE PERIOD 2015-2021.

9. PROSPECTS FOR EUROPEAN UNION'S MEAT PRODUCTION IN THE CONTEXT OF CURRENT CONSUMPTION CHALLENGES.

10. Large crop farms and the contribution of agricultural products to their turnover achievement.

11. Survey on the worldwide barley production and trade.

12. A Scientometric Analysis of Climate Change Adaptation Studies

13. THE INFLUENCE OF THE YIELD OF THE MAIZE HARVEST ON THE PROFITABILITY OF FARMS.

14. WINTER WHEAT CROP YIELD AND ITS INFLUENCE ON PROFITABILITY.

17. INTERNATIONAL TRADE OF CEREALS: THE CONTRIBUTION OF ROMANIA.

18. CLIMATE CHANGES AND THE NEED TO SUBSIDIZE THE ACTIVITY OF SMALL-SCALE VEGETABLE FARMS IN ROMANIA.

19. STUDY ON THE PERCEPTION OF ROMANIAN FARMERS REGARDING THE FACTORS THAT INFLUENCE THE DEVELOPMENT OF AGRICULTURE.

20. THE PANDEMIC, A CHANCE FOR AN AUTHENTIC ROMANIAN RURAL TOURISM.

21. PERFORMANCE OF LARGE AGRICULTURAL COMPANIES IN ROMANIAN AGRICULTURE.

22. THE IMPACT OF REDUCING THE AMOUNT OF FERTILIZERS AND PESTICIDES ON THE YIELD OF THE SOYBEAN CROP.

23. IMPLICATIONS OF TURNOVER ON THE PROFITABILITY OF MEDIUM-SIZED FARMS IN ROMANIA.

24. RESEARCH ON THE EVOLUTION OF THE GLOBAL BEEF MARKET IN THE PERIOD 2015-2020.

25. RESEARCH ON THE SUSTAINABLE USE OF PESTICIDES AT MACROREGIONAL LEVEL AND IN THE DEVELOPMENT REGIONS OF ROMANIA.

26. TRENDS IN AVERAGE ANNUAL FOOD CONSUMPTION PER INHABITANT IN ROMANIA.

27. THE IMPACT OF IMPLEMENTING THE FARM TO FORK STRATEGY REGARDING THE USE OF FERTILIZERS AND PESTICIDES IN THE EU.

28. DECLINING RURAL AREAS - DEMOGRAPHIC IMPLICATIONS.

29. AUTHENTIC ROMANIAN AND RURAL TOURISM IN THE SUB)CARPATHIAN MUNTENIA AREA. ORIGINAL CASE STUDY "SATUL BANULUI GUEST HOUSE" .

30. STUDY ON THE USE AND MARKETING OF PESTICIDES IN ROMANIA IN THE CONTEXT OF APPLYING THE FARM TO FORK STRATEGY.

31. THE ECONOMIC-FINANCIAL AND SOCIAL EFFECTS OF THE PANDEMIC ON TOURISM.

32. STATISTICS OF THE RURAL POPULATION FROM THE REGIONAL PERSPECTIVE.

33. THE SOCIO-ECONOMIC IMPACT OF GRANTING HOLIDAY VOUCHERS IN THE ROMANIAN PUBLIC SYSTEM.

35. THE EFFECTS OF V.A.T. SPLIT PAYMENTS MEASURE ON INSOLVENT AGRICULTURAL COMPANIES.

36. TAX MEASURES APPLIED ON THE AGRICULTURAL INCOME IN ROMANIA COMPARED TO THE UNITED KINGDOM.

37. RESEARCH ON THE EVOLUTION AND THE STRUCTURE OF FARMS IN ROMANIA.

38. THE ROMANIAN EXTERNAL TRADE IN LIVE ANIMALS AND ANIMAL PRODUCTS.

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