1. Probiotics mixture increases butyrate, and subsequently rescues the nigral dopaminergic neurons from MPTP and rotenone-induced neurotoxicity
- Author
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Jin Tae Hong, Hyukjae Choi, Nikita Katila, Sunil Bhurtel, Sunil Srivastav, Dong-Young Choi, Sailesh Maharjan, and Sabita Neupane
- Subjects
Male ,0301 basic medicine ,Dopamine ,Endocrinology, Diabetes and Metabolism ,Clinical Biochemistry ,Nigrostriatal pathway ,Butyrate ,Pharmacology ,Biochemistry ,Neuroprotection ,Histones ,03 medical and health sciences ,chemistry.chemical_compound ,0302 clinical medicine ,Lactobacillus rhamnosus ,Neurotrophic factors ,Rotenone ,medicine ,Animals ,Glial Cell Line-Derived Neurotrophic Factor ,Monoamine Oxidase ,Molecular Biology ,Nutrition and Dietetics ,Behavior, Animal ,biology ,Brain-Derived Neurotrophic Factor ,Dopaminergic Neurons ,Probiotics ,MPTP ,Neurotoxicity ,MPTP Poisoning ,Acetylation ,Parkinson Disease ,Sodium butyrate ,medicine.disease ,biology.organism_classification ,Mice, Inbred C57BL ,Butyrates ,Disease Models, Animal ,Neuroprotective Agents ,030104 developmental biology ,medicine.anatomical_structure ,chemistry ,Neurotoxicity Syndromes ,Neuroglia ,030217 neurology & neurosurgery - Abstract
Microbiota in the gut affect brain physiology via various pathways, and dysbiosis seems to play a role in the pathogenesis of Parkinson's disease (PD). Probiotics showed pleiotropic effects on functions of the central nervous system via microbiota-gut-brain axis. However, no studies displayed the neuroprotective effects of probiotics in the Parkinson's disease. This study aimed to test the neuroprotective effects of probiotics in two different models of PD. We evaluated neuroprotective effects of a probiotic cocktail containing Lactobacillus rhamnosus GG, Bifidobacterium animalis lactis, and Lactobacillus acidophilus in PD models induced by 1-methyl-4-phenyl-1,2,3,6-tetrahydropyridine (MPTP) or rotenone utilizing behavioral tests, immunohistochemistry and neurochemical analysis. To assure the neuroprotection came from increased production of butyrate, we further determined beneficial effects of butyrate in the MPTP-mediated PD model. The probiotic mixture overtly protected the dopaminergic neurons against MPTP neurotoxicity. However, the probiotics downregulated expression of monoamine oxidase (MAO) B in the striatum, which was accompanied by a lower level of 1-methyl-4-phenylpyridinium (MPP+), the main neurotoxic metabolite of MPTP. Thus, we extended the investigation into the rotenone-induced PD model. Rescuing effects of the probiotics were observed in the setup, which came with increased levels of neurotrophic factors and butyrate in the brain. Lactobacillus rhamnosus GG was identified to be a major contributor to the induction of neurotrophic factors and downregulation of MAO B. Finally, we demonstrated that sodium butyrate attenuated MPTP-induced neuronal loss in the nigrostriatal pathway. Probiotics could ameliorate neurodegeneration at least partially by increasing butyrate level. These data highlight the role of probiotics for brain health, and their potential as a preventive measure for neurodegenerative diseases such as PD.
- Published
- 2019
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