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1. Irrigation scheduling for high value vegetable crops grown under protected cultivation in the hilly ecosystem of north-east India

2. Comparative stress physiological analysis of aluminium stress tolerance of indigenous maize (Zea mays L.) cultivars of eastern Himalaya

3. Plant growth–promoting traits of culturable seed microbiome of citrus species from Purvanchal Himalaya

4. Evaluation of millets for physio-chemical and root morphological traits suitable for resilient farming and nutritional security in Eastern Himalayas

5. An integrated organic farming system: innovations for farm diversification, sustainability, and livelihood improvement of hill farmers

6. Biochemical and antioxidant activity of wild edible fruits of the eastern Himalaya, India

7. Usability of the Weather Forecast for Tackling Climatic Variability and Its Effect on Maize Crop Yield in Northeastern Hill Region of India

15. Lime equivalence of organic manures and scope of their utilization as acid soil amendments

18. Spatiotemporal Variability of Weather Extremes Over Eastern India: Evidences of Ascertained Long Term Trend Persistence and Effective Global Climate Controls

19. Utilizing dissimilar feedstocks derived biochar amendments to alter soil biological indicators in acidic soil of Northeast India

20. By-products of bioenergy systems (anaerobic digestion and gasification) as sources of plant nutrients: scope of processed application and effect on soil and crop

21. Influence of organic amendments on acidic soil responsive crop groundnut ( <scp> Arachis hypogaea </scp> L.)

23. Prospects of Biochar for Sustainable Agriculture and Carbon Sequestration: An Overview for Eastern Himalayas

24. Greenhouse gas emission from rice fields: a review from Indian context

25. Investigation on by-products of bioenergy systems (anaerobic digestion and gasification) as potential crop nutrient using FTIR, XRD, SEM analysis and phyto-toxicity test

26. Acid drainage from coal mining: Effect on paddy soil and productivity of rice

27. First Report of Economic Injury to Tomato Due toZeugodacus tau(Diptera: Tephritidae): Relative Abundance and Effects of Cultivar and Season on Injury

29. Soil quality as influenced by land use history of orchards in humid subtropics

30. Defensive behaviour of Apis cerana himalaya and predatory wasp at MID-HILLS of Meghalaya

31. Evaluation of nitrogen availability indices and their relationship with plant response on acidic soils of India

32. Assessment of by-products of bioenergy systems (anaerobic digestion and gasification) as potential crop nutrient

33. Recycling of bioenergy by‐products as crop nutrient: Application in different phases for improvement of soil and crop

34. Effect of tillage system and straw management on organic matter dynamics

35. Evaluation of rice–legume–rice cropping system on grain yield, nutrient uptake, nitrogen fixation, and chemical, physical, and biological properties of soil

36. Earthworm responses to long term agricultural management practices: Spatial relationships with soil properties

37. Long-term Management Impact on Soil Quality under Peach (Prunus persica L.) Orchard in Humid Subtropics of Eastern Himalayas

38. Land use impact on soil quality in eastern Himalayan region of India

39. Impact of shifting cultivation on litter accumulation and properties of Jhum soils of north east India

40. Evaluation of rice–legume–rice cropping system on grain yield, nutrient uptake, nitrogen fixation, and chemical, physical, and biological properties of soil.

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