236 results on '"Sanden, Monica"'
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2. A dose-response study with omega-3 rich canola oil as a novel source of docosahexaenoic acid (DHA) in feed for Atlantic salmon (Salmo salar) in seawater; effects on performance, tissue fatty acid composition, and fillet quality
3. Determination of Nanoparticles and Elements in Blue Mussels (Mytilus edulis) along the Norwegian Coastline.
4. Co-occurrence of contaminants in marine fish from the North East Atlantic Ocean: Implications for human risk assessment
5. Legacy and emerging per- and polyfluorinated alkyl substances (PFASs) in sediment and edible fish from the Eastern Red Sea
6. Sensitivity of Atlantic salmon to the pesticide pirimiphos-methyl, present in plant-based feeds
7. Micro- and nanoplastic toxicity on aquatic life: Determining factors
8. Factors influencing risk assessments of brominated flame-retardants; evidence based on seafood from the North East Atlantic Ocean
9. LC-MS/MS method for the determination of organophosphorus pesticides and their metabolites in salmon and zebrafish fed with plant-based feed ingredients
10. Modelling scenarios on feed-to-fillet transfer of dioxins and dioxin-like PCBs in future feeds to farmed Atlantic salmon (Salmo salar)
11. Challenges in the implementation of food safety and quality assurance systems in small-scale fisheries
12. Kvikksølv i sjømat ved U-864 - Resultater fra overvåkning i 2021
13. Hva betyr klimaendringer for fremtidens mat fra havet?
14. Impacts of TCDD and MeHg on DNA methylation in zebrafish (Danio rerio) across two generations
15. Minor lipid metabolic perturbations in the liver of Atlantic salmon (Salmo salar L.) caused by suboptimal dietary content of nutrients from fish oil
16. Zebrafish (Danio rerio) as a model for investigating dietary toxic effects of deoxynivalenol contamination in aquaculture feeds
17. MILJØGIFTER I FISK OG FISKEVARER 2021 - Organiske miljøgifter, tungmetaller, 3-MCPD og glysidylestere i marine oljer til humant konsum
18. Assessment of renewal application for genetically modified Soybean A5547-127 for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA-GMO-RX-020) - Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment
19. Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr – prøver analysert i 2021 for kjemiske forurensende stoffer og mikroorganismer
20. Assessment of genetically modified soybean SYHT0H2 for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA-GMO-DE-2012-111) -Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment
21. Assessment of genetically modified maize DP4114 x MON810 x MIR604 x NK603 and sub-combinations, for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA-GMO-NL-2018-150) - Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment
22. Assessment of genetically modified oilseed rape GT73 for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA-GMO-002) -Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment
23. Assessment of genetically modified Soybean MON 87705 × MON 87708 × MON 89788 and sub-combinations, for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA-GMO-NL-2015-126) - Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment
24. Assessment of genetically modified maize Bt11 for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (renewal application EFSA-GMO-RX-016) - Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment
25. Assessment of genetically modified oilseed rape 73496, for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2012‐109) - Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment
26. Assessment of genetically modified cotton GHB811 for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA-GMO-ES-2018-154) - Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment
27. Assessment of genetically modified maize MON 88017 x MON 810 for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA-GMO-RX017) - Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment
28. Assessment of genetically modified maize 1507 x MIR162 x MON810 x NK603 for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA-GMO-NL-2015-127) - Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment
29. Assessment of genetically modified maize MON 87427 × MON 87460 × MON 89034 × 1507 × MON 87411 × 59122 and sub-combinations, for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2017‐139) - Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment
30. Assessment of genetically modified cotton GHB614 for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (renewal application EFSA-GMO-RX-018) - Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment
31. Assessment of application EFSA-GMO-NL-2020-169 for authorisation to place on the market MON 94100 oilseed rape in the European Union, according to Regulation (EC) No 1829/2003 on genetically modified food and feed - Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment
32. Assessment of genetically modified soybean GMB151, for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2018-153) - Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment
33. Assessment of genetically modified maize NK603 × T25 × DAS‐40278‐9 and sub-combinations, for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2019‐164) - Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment
34. Assessment of genetically modified maize MON 88017 for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA-GMO-RX-014) - Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment
35. Risk Assessment of Genetically Modified Carnation SHD-27531-4
36. Genome editing in food and feed production – implications for risk assessment. Scientific Opinion of the Scientific Steering Committee of the Norwegian Scientific Committee for Food and Environment
37. Genome editing in food and feed production – implications for risk assessment
38. Undersøkelser av hydrokarboner og organiske miljøgifter i sedimenter fra MAREANO-området i 2020
39. Genome editing in food and feed production – implications for risk assessment. Opinion of the Steering Committee of the Norwegian Scientific Committee for Food and Environment
40. Co-occurrence of contaminants in marine fish from the North East Atlantic Ocean:Implications for human risk assessment
41. Global Plastic Pollution Observation System to Aid Policy
42. Genetically modified plants as fish feed ingredients
43. Proteomic Profiling of Liver from Atlantic Salmon (Salmo salar) Fed Genetically Modified Soy Compared to the Near-Isogenic non-GM Line
44. Global Plastic Pollution Observation System to Aid Policy
45. Intracellular localization of dietary and naked DNA in intestinal tissue of Atlantic salmon, Salmo salar L. using in situ hybridization
46. Fremmedstoffer i rødspette, breiflabb og lyr - Sluttrapport for kartleggingsprogrammet «Fremmedstoffer i villfisk med vekt på kystnære farvann» 2016-2018
47. Miljøgifter i fisk og fiskevarer 2019 - Organiske miljøgifter, tungmetaller, 3-MCPD og glysidylestere i marine oljer til humant konsum
48. Miljøgifter i atlantisk kveite fra kyst- og havområder i Norskehavet-2019 - Oppfølging av kartleggingsundersøkelsen for atlantisk kveite i 2013-2016
49. Protocol for risk assessment of 'other substances'. The Norwegian Scientific Committee for Food and Environment
50. Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr - prøver analysert i 2019 for kjemiske forurensende stoffer og mikroorganismer
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