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12. Kvikksølv i sjømat ved U-864 - Resultater fra overvåkning i 2021

17. MILJØGIFTER I FISK OG FISKEVARER 2021 - Organiske miljøgifter, tungmetaller, 3-MCPD og glysidylestere i marine oljer til humant konsum

19. Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr – prøver analysert i 2021 for kjemiske forurensende stoffer og mikroorganismer

21. Assessment of genetically modified maize DP4114 x MON810 x MIR604 x NK603 and sub-combinations, for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA-GMO-NL-2018-150) - Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment

23. Assessment of genetically modified Soybean MON 87705 × MON 87708 × MON 89788 and sub-combinations, for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA-GMO-NL-2015-126) - Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment

29. Assessment of genetically modified maize MON 87427 × MON 87460 × MON 89034 × 1507 × MON 87411 × 59122 and sub-combinations, for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2017‐139) - Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment

31. Assessment of application EFSA-GMO-NL-2020-169 for authorisation to place on the market MON 94100 oilseed rape in the European Union, according to Regulation (EC) No 1829/2003 on genetically modified food and feed - Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment

33. Assessment of genetically modified maize NK603 × T25 × DAS‐40278‐9 and sub-combinations, for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2019‐164) - Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment

35. Risk Assessment of Genetically Modified Carnation SHD-27531-4

36. Genome editing in food and feed production – implications for risk assessment. Scientific Opinion of the Scientific Steering Committee of the Norwegian Scientific Committee for Food and Environment

37. Genome editing in food and feed production – implications for risk assessment

38. Undersøkelser av hydrokarboner og organiske miljøgifter i sedimenter fra MAREANO-området i 2020

39. Genome editing in food and feed production – implications for risk assessment. Opinion of the Steering Committee of the Norwegian Scientific Committee for Food and Environment

40. Co-occurrence of contaminants in marine fish from the North East Atlantic Ocean:Implications for human risk assessment

41. Global Plastic Pollution Observation System to Aid Policy

42. Genetically modified plants as fish feed ingredients

44. Global Plastic Pollution Observation System to Aid Policy

46. Fremmedstoffer i rødspette, breiflabb og lyr - Sluttrapport for kartleggingsprogrammet «Fremmedstoffer i villfisk med vekt på kystnære farvann» 2016-2018

47. Miljøgifter i fisk og fiskevarer 2019 - Organiske miljøgifter, tungmetaller, 3-MCPD og glysidylestere i marine oljer til humant konsum

48. Miljøgifter i atlantisk kveite fra kyst- og havområder i Norskehavet-2019 - Oppfølging av kartleggingsundersøkelsen for atlantisk kveite i 2013-2016

50. Nasjonalt tilsynsprogram for produksjon av skjell og andre bløtdyr - prøver analysert i 2019 for kjemiske forurensende stoffer og mikroorganismer

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