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1. Effect of Solid-Fermented Brewer’s Spent Grain on Growth, Metabolism, and Oxidative Status of European Seabass (Dicentrarchus labrax)

2. Growth, Hepatic Enzymatic Activity, and Quality of European Seabass Fed on Hermetia illucens and Poultry By-Product Meal in a Commercial Farm

3. The effect of sex, season and gametogenic cycle on gonad yield, biochemical composition and quality traits of Paracentrotus lividus along the North Atlantic coast of Portugal

4. Establishment and mitotic characterization of new Drosophila acentriolar cell lines from DSas-4 mutant

5. Uncovering Portuguese teachers’ difficulties in implementing sciences curriculum

6. Fidalgo, Joaquim (2004) Em Nome do Leitor – As colunas do provedor do ‘Público’, Coimbra: Minerva Coimbra

7. Dual role of topoisomerase II in centromere resolution and aurora B activity.

9. Debater a formação em jornalismo é debater o próprio jornalismo - Entrevista com o Prof. Manuel Carlos Chaparro

10. Systemic sclerosis in a patient with muscle dystrophy

12. Hepatic, Muscle and Intestinal Oxidative Status and Plasmatic Parameters of Greater Amberjack (Seriola dumerili, Risso, 1810) Fed Diets with Fish Oil Replacement and Probiotic Addition

14. The role of Post-New Public Management in shaping innovation : the case of a public hospital

15. APRENDIZAGEM BASEADA EM PROBLEMAS E ENSINO EXPOSITIVO: UM ESTUDO COMPARATIVO

16. Case study of a tile facade intervention – Aveiro, Portugal

18. Effect of different dietary arachidonic, eicosapentaenoic, and docosahexaenoic acid content on selected immune parameters in gilthead sea bream (Sparus aurata)

20. Geopolymers and polymers in the conservation of tile facades

21. Soybean meal replacement by corn distillers dried grains with solubles (DDGS) and exogenous non-starch polysaccharidases supplementation in diets for gilthead seabream (Sparus aurata) juveniles

22. Effects of dietary arachidonic acid and docosahexanoic acid at different carbohydrates levels on gilthead sea bream growth performance and intermediary metabolism

23. Meat and bone meal as partial replacement of fishmeal in diets for gilthead sea bream (Sparus aurata) juveniles: Diets digestibility, digestive function, and microbiota modulation

24. Metakaolin geopolymers applied in the conservation of tile facades: a Portuguese case study

25. High-titre convalescent plasma therapy for an immunocompromised patient with systemic lupus erythematosus with protracted SARS-CoV-2 infection

26. Meat and bone meal as partial replacement for fish meal in diets for gilthead seabream ( Sparus aurata ) juveniles: Growth, feed efficiency, amino acid utilization, and economic efficiency

27. Sustainable development and its connection to teaching geoethics

28. A modelação aplicada à temática dos riscos naturais: O caso concreto de instituições de ensino superior em Portugal

29. Black soldier fly (Hermetia illucens) pre-pupae larvae meal in diets for European seabass (Dicentrarchus labrax) juveniles: Effects on liver oxidative status and fillet quality traits during shelf-life

30. Effect of dietary poultry meal and oil on growth, digestive capacity, and gut microbiota of gilthead seabream (Sparus aurata) juveniles

31. Assessment of properties of metakaolin-based geopolymers applied in the conservation of tile facades

32. Santa Maria Clays as Ceramic Raw Materials

34. Alkaline Activation of Rammed Earth Material – 'New Generation of Adobes'

35. The effect of sex, season and gametogenic cycle on gonad yield, biochemical composition and quality traits of Paracentrotus lividus along the North Atlantic coast of Portugal

36. Properties Improvement of Metakaolin-Zeolite-Diatomite-Red Mud Based Geopolymers

37. Nature of science, scientific and geoscience models: Examining students and teachers’ views

38. Problem-Based Learning And Nature of Science: A Study With Science Teachers

39. Intra and Interorganizational Learning Networks and the Implementation of Quality Improvement Initiatives: The Case of a Portuguese Teaching Hospital

40. Inclusion of 10% seaweed meal in diets for juvenile and on-growing life stages of Senegalese sole (Solea senegalensis)

41. Evaluation of defatted krill meal as partial and total fishmeal replacement in diets for gilthead seabream (Sparus aurata) juveniles

43. Effect of dietary ARA/EPA/DHA ratios on growth performance and intermediary metabolism of gilthead sea bream (Sparus aurata) juveniles

44. MENTAL MODELS ABOUT SEISMIC EFFECTS: STUDENTS’ PROFILE BASED COMPARATIVE ANALYSIS

45. Genes involved in centrosome-independent mitotic spindle assembly in Drosophila S2 cells

46. The impact of accreditation on healthcare quality improvement: a qualitative case study

47. Corrigendum to Meat and bone meal as partial replacement for fish meal in diets for gilthead seabream (Sparus aurata) juveniles: Growth, feed efficiency, amino acid utilization, and economic efficiency [Aquaculture 468 (2017) 271–277]

48. Simulating an Earthquake and Its Effects on Soils and Buildings: A Practical Activity to Disseminate Geosciences and Its Evaluation

49. Public policies on healthcare-associated infections: a Brazil and UK case study

50. The Role of Place on Healthcare Quality Improvement: A Qualitative Case Study of a Teaching Hospital

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