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1. Effects of copper sulphate stress on the morphological and biochemical characteristics of Spinacia oleracea and Avena sativa

2. Advancements in Synthetic Biology for Enhancing Cyanobacterial Capabilities in Sustainable Plastic Production: A Green Horizon Perspective

3. Ovule number as a rising star for regulating seed yield: Hope or hype

4. Impact of soil moisture regimes on greenhouse gas emissions, soil microbial biomass, and enzymatic activity in long-term fertilized paddy soil

5. Enhancing saline stress tolerance in soybean seedlings through optimal NH4 +/NO3 − ratios: a coordinated regulation of ions, hormones, and antioxidant potential

6. TALE gene family: identification, evolutionary and expression analysis under various exogenous hormones and waterlogging stress in Cucumis sativus L.

7. Minimization of heavy metal toxicity in radish (Raphanus sativus) by strigolactone and biochar

8. Germination responses of Lens Culiunaris L. seeds to osmotic potentials at cardinal temperatures using hydrothermal time model

9. Salicylic acid and Tocopherol improve wheat (Triticum aestivum L.) Physio-biochemical and agronomic features grown in deep sowing stress: a way forward towards sustainable production

10. Evaporation-induced self-assembled ultrathin AgNW networks for highly conformable wearable electronics

11. PT-symmetry induced bi-stability in non-Hermitian cavity magnomechanics

14. Assessing the impact of land use land cover changes on soil moisture and vegetation cover in Southern Punjab, Pakistan using multi-temporal satellite data

15. Optimizing chili production in drought stress: combining Zn-quantum dot biochar and proline for improved growth and yield

16. Effect of carboxymethyl cellulose and gibberellic acid-enriched biochar on osmotic stress tolerance in cotton

17. Enhancing maize resilience to drought stress: the synergistic impact of deashed biochar and carboxymethyl cellulose amendment

18. The detrimental effects of heavy metals on tributaries exert pressure on water quality, Crossocheilus aplocheilus, and the well-being of human health

19. Metabolomics reveals a differential attitude in phytochemical profile of black tea (Camellia Sinensis Var. assamica) during processing

20. Temporal variations in burn severity among various vegetation layers in subtropical Pinus Roxburghii (Chir Pine) forest of Hindu Kush mountain range

21. Macronutrients dynamics in copper-contaminated soils: Implications for hemp growth and its phytoremediation potential

22. Distribution of nutrients, bioactive compounds, and antioxidant properties of grain-based milling fractions of Glycine max L

23. Agricultural land suitability analysis of Southern Punjab, Pakistan using analytical hierarchy process (AHP) and multi-criteria decision analysis (MCDA) techniques

24. Physicochemical and nutritional profiles of wild adlay (Coix lacryma-jobi Linn) accessions by GC, FTIR, and spectrophotometer

25. Optimizing planting geometries in eucalyptus-based food production systems for enhanced yield and carbon sequestration

26. Evaluating the hidden potential of deashed biochar in mitigating salinity stress for cultivation of fenugreek

27. Enhancing nitrogen use efficiency and yield of maize (Zea mays L.) through Ammonia volatilization mitigation and nitrogen management approaches

28. Modulations of wheat growth by selenium nanoparticles under salinity stress

29. Modulation of sunflower growth via regulation of antioxidants, oil content and gas exchange by arbuscular mycorrhizal fungi and quantum dot biochar under chromium stress

30. Spread Spectrum Induced Polarization (SSIP) Survey for the Qiushuwan Copper–Molybdenum Deposits in Southern Henan Province, China

31. Optimizing Groundwater Exploration Strategies in Huarong, China with 2-Dimensional Resistivity Imaging

32. Exogenous application of ascorbic acid improves physiological and productive traits of Nigella sativa

33. Sustainable protein production through genetic engineering of cyanobacteria and use of atmospheric N2 gas

34. Cyanobacteria: Harnessing the power of microorganisms for plant growth promotion, stress alleviation, and phytoremediation in the era of sustainable agriculture

35. The consequences of fermentation metabolism on the qualitative qualities and biological activity of fermented fruit and vegetable juices

36. Zn-quantum dot biochar regulates antioxidants and nutrient uptake to improve rapeseed growth and yield in drought stress

37. COVID-19, deforestation, and green economy

38. γ-Aminobutyric acid (GABA) and ectoine (ECT) impacts with and without AMF on antioxidants, gas exchange attributes and nutrients of cotton cultivated in salt affected soil

39. Utilizing hydrothermal time models to assess the effects of temperature and osmotic stress on maize (Zea mays L.) germination and physiological responses

42. Exploring Sustainable Agriculture with Nitrogen-Fixing Cyanobacteria and Nanotechnology

43. Sustainable intensification with irrigation raises farm profit despite climate emergency

44. Comparative analysis of soil quality indexing techniques for various tree based land use systems in semi-arid India

45. The shocks and integrations of COVID-19 pandemic on Chinese agricultural markets: comparative empirical evidence from China and other countries

46. Germination response of Oat (Avena sativa L.) to temperature and salinity using halothermal time model

47. Plant-Growth-Promoting Bioagents: A Sustainable Tool for Improving the Soil Health, Enhancing the Growth and Antioxidative Defense System of Tobacco

48. Mechanisms of nitric oxide involvement in plant-microbe interaction and its enhancement of stress resistance

49. Enhancing wheat production and quality in alkaline soil: a study on the effectiveness of foliar and soil applied zinc

50. Crop farming and technical efficiency of tea production nexus: An analysis of environmental impacts

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