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1. Influence of Different Filler Metals on the Mechanical and Microstructural Characteristics of Arc-Welded Joints Made of Dissimilar Titanium Alloys

2. Impact of Post-Process Heat Treatments Performed on Ti6Al4V Titanium Alloy Specimens Obtained Using LPBF Technology

3. Household food waste in Nordic countries: Estimations and ethical implications

4. Role of HO/CO in the Control of Peripheral Circulation in Humans

13. Experiences from Tanzania–Interview Experiment in Co-designing Future Local Climate Services

14. Developing a Communication Application System for Chamwino Small-Scale Farmers in Tanzania: A Participatory Design Research

15. Technology for Small Scale Farmers in Tanzania: A Design Science Research Approach

16. Experiences from a Development Project in Kenya – Baselines for Future Climate Information Systems

17. Towards a Design Research Model for Climate Services: Experiences from a Development Project in Mozambique

18. The Second Life of Food: An Assessment of the Social Impact of Food Redistribution Activities in Emilia Romagna, Italy

19. Food wasters: Profiling consumers' attitude to waste food in Italy

20. Household food waste in Nordic countries: Estimations and ethical implications

21. Increased EETs participate in peripheral endothelial dysfunction of cirrhosis

22. Splenic Doppler Impedance Indices Estimate Splenic Congestion in Patients With Right-Sided or Congestive Heart Failure

23. Challenges facing sub-Saharan small-scale farmers in accessing farming information through mobile phones: A systematic literature review

24. New abdominal collaterals at ultrasound: A clue of progression of portal hypertension

25. Standard approach on quantitative techniques to be used to estimate food waste levels

26. Scenario analysis on current trends of food waste generation

27. Technology for agriculture: Information channels for decision making in Chamwino, Tanzania

28. Clinical and biochemical determinants of the extent of liver steatosis in type 2 diabetes mellitus

29. Food Waste and Consumer Ethics

30. Nonalcoholic fatty liver disease (NAFLD) in nonobese patients with diabetes: Prevalence and relationships with hemodynamic alterations detected with Doppler sonography()

31. Context-aware agriculture organizer

33. Role of HO/CO in the Control of Peripheral Circulation in Humans

34. 11,12-EET increases porto-sinusoidal resistance and may play a role in endothelial dysfunction of portal hypertension

35. Women empowerment in rural areas through the usage of telecentres - a Sri Lankan case study

36. Thrombosis of the portal venous system

37. Bright Times for Patients With Cirrhosis and Delayed Sleep Habits: A Case Report on the Beneficial Effect of Light Therapy

38. 922 NONALCOHOLIC FATTY LIVER DISEASE (NAFLD) OF NON-OBESE DIABETES: PREVALENCE AND RELATIONSHIPS WITH DOPPLER HEMODYNAMIC ALTERATIONS, LEPTIN, INFLAMMATION AND OXIDATIVE STRESS

39. 923 VALIDATION OF A NEW SONOGRAPHIC PARAMETER (LIVER/KIDNEY RATIO OF GREYS INTENSITY OF DIGITAL IMAGES) FOR DIAGNOSIS AND QUANTIFICATION OF LIVER STEATOSIS

41. FUSIONS Definitional Framework for Food Waste

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