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TTEOKBOKKI SKEWERS V Active 35 min. | Total 45 min. 1 lb frozen cylindrical rice cakes 2 to 3 Tbsp gochujang (depending on how spicy you like it) 3 Tbsp [...]

Kebabs, kebabs and more kebabs! Food on sticks just equals fun, and it's a great theme for an entertaining meal, but it does take a little forethought and preparation. If [...]

Mexican veggie stacks pictured at right Prep 25 minutes Grill about 20 minutes Makes 4 main-dish servings 2 teaspoons hot Mexican-style chili powder or 1 tablespoon regular chili powder 3 […]

IN ITS SIMPLEST FORM, food threaded onto a stick is quintessential street-vendor fare--quick, easy to eat and flavorful. Known as satay in the Far East, brochette in France and kebab [...]

Featured are recipes for skewered foods, including pasta and meatballs, frozen desserts and chicken wings; chef Emeril Lagasse cooks up a classic New Orleans summer dish; and Marjorie Johnson shares her recipe for cupcakes.

Recipes for swordfish brochettes, Turkish lamb kebobs and Moroccan kefta are presented. The meat requires marination and preparation time, and the recipes can be cooked in the oven.

Take a break from cold cuts and kick your picnic food up a notch with these make-ahead summer sandwiches and sides. They taste great on the road, at the beach, [...]

Byline: Merritt Watts FIT TO EAT Food on a stick? It doesn't have to be a diet disaster! Sample healthy fare from the fair. The legendary Iowa State Fair, happening [...]

Byline: Zinczenko, David; Goulding, Matt Build a Better Kebab Whether you call them skewers, shish kebabs, or dinner-on-a-stick, there's hardly a better or healthier way to get your meat and [...]

LEMON-SOY BEEF KEBABS with PEARL COUSCOUS SERVES 4 TO 6 45 MINUTES, PLUS 30 MINUTES TO MARINATE For maximum flavor and tenderness, marinate the beef cubes overnight. You'll need 8 [...]

The great thing about kebabs, besides being easy and quick to make, is that you can get wildly creative with your combos. Play around with healthy picks (pretty much anything [...]

Byline: Patty Santelli Guests big and small will love these simple--and simply delicious--recipes for sweet and savory treats Finger Food p.181 * Baked brie bowl * Moroccan bean dip * […]

Byline: Avedon, Gregg Muscle chow: Apricot grilled chicken skewers By Gregg Avedon 1/2 c apricot 100 percent fruit preserves 2 Tbsp balsamic vinegar 1 Tbsp toasted sesame oil 2 tsp [...]

Cook Foods has begun the importation and marketing of 'Kocha Gamo Kakugiri Momo' square cut pieces of frozen duck thigh meat ideal for use in popular 'Yakitori' skewered meat and [...]

No need for barbecue envy with these grilled vegetable kabobs Whether served as the main meal or as an appetizer, kabobs cooked on the open grill are simple, appealing and, [...]

Sizzling Orange Beef Kebabs These kebabs are refreshing--even in the searing summer heat. 8 oz fresh orange juice 2 Tbsp reduced-sodium soy sauce 1 Tbsp rice wine or apple cider [...]

Scrumptious Kabobs Scrumptious kabobs are great for entertaining or a regular meal for your family. You can create as many different types of kabobs as your imagination allows. They can [...]

You can 'kebab' almost anything, from meat to fish to vegetables. Just cut whatever you choose into chunks, slide them onto a skewer, prepare, and serve. Never mind that the [...]

One of summer's most popular treats during the cookout season is also one of the easiest to prepare--kabobs. Whether you are entertaining guests or preparing a regular meal for your [...]

To give the youngest members of Camp Sunset something to snack on while the adults enjoyed cocktail hour, we made kebabs threaded on mini knotted skewers (from $3/bag of 100; [...]

THE YEAR: 1971 THE COOKBOOK: DINNER ON A TOOTHPICK BY JOSEPHINE CAMILLE AND GAIL JOHNSON (THE BRUCE PUBLISHING COMPANY) In this charmingly retro book, authors Josephine Camille and Gail Johnson [...]

Everyone knows that a meal on a stick brings you serious joy (see: corn dogs), but Hungry Girl Lisa Lillen's kebabs are smart, too. Schmancy veggie skewers with sauce 1 [...]

1. Drain a can of pineapple chunks. Put the chunks into a bowl. 2. Wash a pint of fresh strawberries, pat them dry, and cut off the stems. 3. Wash [...]

Recipes for casual outdoor entertaining are presented, including Beef Tenderloin Shish Kabobs, Chicken-Pineapple Kabobs, and Skewered Pork Tenders.

Easy kebab recipes are presented. They include Ham and Peach Kebabs with Marmalade-Mustard Glaze.

Quick Chicken Kabobs TOSS 1 lb. boneless, skinless chicken thighs, cubed, 3 Tbsp. olive oil, and 2 Tbsp. soy sauce; thread on soaked wooden skewers, alternating with 3 lg. nectarines, [...]

In countries Surrounding Eurasia's Caucasus Mountains, people have been cooking their meat on swords, sticks, and skewers over an open fire for eight centuries. My Russian family keeps the tradition [...]

Taste the Tropics It's all in the vitamin C-rich mangoes, mint-and-lime marinade, and grilled low-fat shrimp (just 80 calories per 4-ounce serving). Plus, couscous delivers plenty of fill-you-up fiber Total [...]

Lemon and Fennel Marinated Feta Skewers 2 containers of a locally produced firm feta cheese (600 grams total) 3 tablespoons of fennel seeds 3 tablespoons of sesame seeds 1 teaspoon [...]