1. Role of the gluten-free diet on neurological-EEG findings and sleep disordered breathing in children with celiac disease.
- Author
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Parisi P, Pietropaoli N, Ferretti A, Nenna R, Mastrogiorgio G, Del Pozzo M, Principessa L, Bonamico M, and Villa MP
- Subjects
- Adolescent, Child, Child, Preschool, Electroencephalography, Female, Headache diet therapy, Headache physiopathology, Humans, Male, Prospective Studies, Surveys and Questionnaires, Treatment Outcome, Brain physiopathology, Celiac Disease diet therapy, Celiac Disease physiopathology, Diet, Gluten-Free, Sleep Apnea Syndromes diet therapy, Sleep Apnea Syndromes physiopathology
- Abstract
Purpose: To determine whether celiac children are at risk for EEG-neurological features and sleep disordered breathing (SDB), and whether an appropriate gluten-free diet (GFD) influences these disorders., Methods: We consecutively enrolled 19 children with a new biopsy-proven celiac disease (CD) diagnosis. At CD diagnosis and after 6 months of GFD, each patient underwent a general and neurological examination, an electroencephalogram, a questionnaire about neurological features, and a validated questionnaire about SDB: OSA (obstructive sleep apnea) scores<0 predict normality; values>0 predict OSA., Results: At CD diagnosis, 37% of patients complained headache that affected daily activities and 32% showed positive OSA score. The EEG examinations revealed abnormal finding in 48% of children. After 6 months of GFD headache disappeared in 72% of children and EEG abnormalities in 78%; all children showed negative OSA score., Conclusion: According to our preliminary data, in the presence of unexplained EEG abnormalities and/or other neurological disorders/SDB an atypical or silent CD should also be taken into account., (Copyright © 2014 British Epilepsy Association. Published by Elsevier Ltd. All rights reserved.)
- Published
- 2015
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