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3. Distributions of larvae and juveniles of Pacific saury Cololabis saira during winter in relation to oceanographic structures in the central and western North Pacific Ocean.

4. Mitochondrial genomes of the European sardine (Sardina pilchardus) reveal Pliocene diversification, extensive gene flow and pervasive purifying selection.

5. POLA SEBARAN DAN OPERASI PENANGKAPAN IKAN PADA ALAT TANGKAP BAGAN APUNG DI PERAIRAN TELUK PALABUHANRATU.

6. Condition states in anchovy (Engraulis encrasicolus) and sardine (Sardina pilchardus) revealed by energy and proximate composition relationships.

7. Effects of the harmful algal bloom toxin, okadaic acid, on the mechanoreceptors of larval anchoveta (Engraulis ringens) under varying environmental conditions.

8. Small pelagic fish in the shallow Wadden Sea show opportunistic feeding with a strong benthic link.

9. Variability and Correlation among SST, Chlorophyll-a Levels, ENSO, and Pelagic Fishing in Southern Part of Madura Strait, Indonesia, Based on Landsat 9 OLI/TIRS Imagery.

10. A wolf in sheep's clothing: Planktivorous Atlantic herring preys on demersal fishes in coastal waters.

11. Explicitly incorporating ecosystem-based fisheries management into management strategy evaluation, with a focus on small pelagics.

12. Climate change impacts on small pelagic fish distribution in Northwest Africa: trends, shifts, and risk for food security

13. Effects of the harmful algal bloom toxin, okadaic acid, on the mechanoreceptors of larval anchoveta (Engraulis ringens) under varying environmental conditions

14. Different mechanisms underpin the decline in growth of anchovies and sardines of the Bay of Biscay

15. Utilizing Hydroacoustic Method to Assess Small Pelagic Fish Distribution in Cenderawasih Bay, Indonesia.

16. Estimation of spawning stock biomass and spawning areas of sardine, (Sardina pilchardus) with winter time ichthyoplankton sampling in the Sea of Marmara, Türkiye.

17. Summer Biomass Variability and Spatial Interactions between European Sprat (Sprattus sprattus) and Moon Jellyfish (Aurelia aurita) in the Western Part of the Black Sea.

18. Assessing the influence of abiotic factors on small pelagic fish distribution across diverse water layers in the Northwest Pacific Ocean through acoustic methods

19. Different mechanisms underpin the decline in growth of anchovies and sardines of the Bay of Biscay.

20. Characterization of refined fish oil from small fish in Mauritania

21. Life-history traits and environment shape small pelagic fish demography and responses to fishing and climate across European Atlantic seas.

22. Geographic Variation in Opisthonema oglinum (Lesueur, 1818) in the Southeastern Brazilian Bight Inferred from Otolith Shape and Chemical Signatures.

23. Comparing otolith shape descriptors for population structure inferences in a small pelagic fish, the European sardine Sardina pilchardus (Walbaum, 1792).

24. Length–weight relationship and seasonal variations in diet composition of whiting (Merlangius merlangus) in the South-eastern Black Sea.

25. Environmental DNA in the Kuroshio reveals environment-dependent distribution of economically important small pelagic fish

26. Small Pelagics in West Africa face the multiple challenges of food security, wealth creation and regional governance.

27. Non‐stationary effects of multiple drivers on the dynamics of Japanese sardine (Sardinops melanostictus, Clupeidae).

28. Population projections of Pacific sardine driven by ocean warming and changing food availability in the California Current.

29. Recent trends in abundance and fishing pressure of agency‐assessed small pelagic fish stocks.

30. Trophic niche overlap between round sardinella (Sardinella aurita) and sympatric pelagic fish species in the Western Mediterranean

31. Investigation of Sardinella Sindensis (Day, 1878) Stock Status Using the Catch-Maximum Sustainable Yield Model in the Southern Waters of Iran (Persian Gulf and Oman Sea)

32. Diet and trophic interactions of Mediterranean planktivorous fishes.

33. Reproductive traits of the round sardinella in the Canary Islands (Spain, NW Africa).

34. Diet of Adult Sardine Sardina pilchardus in the Gulf of Trieste, Northern Adriatic Sea.

35. Interactions between the common dolphin, Delphinus delphis, and the Portuguese purse seine fishery over a period of 15 years (2003–2018).

36. Cataloguing environmental influences on the spatiotemporal variability of Adriatic anchovy early life stages in the eastern Adriatic Sea using an artificial neural network

37. Assessing the reliability of species distribution models in the face of climate and ecosystem regime shifts: Small pelagic fishes in the California Current System

38. Future changes in the seasonal habitat suitability for anchovy (Engraulis japonicus) in Korean waters projected by a maximum entropy model

39. Retrospective analysis of the pelagic ecosystem of the Western Mediterranean Sea: Drivers, changes and effects

40. با استفاده از مدل (Sardinella sindensis Day, بررسی وضعیت ذخیره ماهی ساردین سند (1878 صید -حداکثر محصول پایدار در آبهاي جنوبی ایران (خلیج فارس و دریاي عمان)

41. Seasonality in Phytoplankton Species Composition and their Influence on Small Pelagic Fish along the Western Pemba Channel.

42. Proximate Analysis of Bycatch Fish and Probiotics Treatments towards the Good Aquaculture Practices.

43. Incorporating thermal niche to benefit understanding climate‐induced biological variability in small pelagic fishes in the Kuroshio ecosystem.

44. Stock Assessment and Overexploitation Risk of Small Pelagic Fish in Fisheries Management Area 715 of Indonesia.

45. Ontogenetic diet shifts of rough scad Trachurus lathami in the North Patagonian shelf (south‐west Atlantic Ocean).

46. Selective retention and transfer of long-chain polyunsaturated fatty acids in Japanese sardine.

47. Trophic niche overlap between round sardinella (Sardinella aurita) and sympatric pelagic fish species in the Western Mediterranean.

48. Cold offshore area provides a favorable feeding ground with lipid‐rich foods for juvenile Japanese sardine.

49. Integrated behavioural and physiological responses of sand smelt larvae to the effects of warming and hypoxia as combined stressors.

50. Omega-3 Pathways in Upwelling Systems: The Link to Nitrogen Supply

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