117 results on '"Smith, Teresa M"'
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2. Monthly SNAP Benefit Duration and Its Association with Food Security, Hunger-Coping, and Physiological Hunger Symptoms among Low-Income Families
3. Food Security, Hunger-Coping, and Hunger-Symptoms, and Their Relationship with Daily Fruit and Vegetable Intake Frequency in a Low-Income Sample
4. Feasibility of Using a Community-Supported Agriculture Program to Increase Access to and Intake of Vegetables among Federally Qualified Health Center Patients
5. Meals for Good: An innovative community project to provide healthy meals to children in early care and education programs through food bank catering
6. Policy Efforts Supporting Healthy Diets for Adults and Children
7. Auxiliary measures to assess factors related to food insecurity: Preliminary testing and baseline characteristics of newly designed hunger-coping scales
8. Snack Food, Satiety, and Weight
9. Healthy Neighborhood Stores: Key Recommendations for Working with Owners of Small Stores in Communities of High Need
10. Household food insecurity as a determinant of overweight and obesity among low-income Hispanic subgroups: Data from the 2011–2012 California Health Interview Survey
11. Promoting influenza vaccination: Insights from a qualitative meta-analysis of 14 years of influenza-related communications research by U.S. Centers for Disease Control and Prevention (CDC)
12. Added-sugar Intake from Sugar-sweetened Beverages among Adults in St. Louis City and County, MO
13. Sugar-sweetened Beverage Consumption among Adults in St. Louis City and County, MO, 2017
14. Advances in Methodologies for Assessing Dietary Intake and Physical Activity among Adolescents
15. Cultural and Practice Perspectives on the Classroom Assessment Scoring System: Voices From American Indian and Alaska Native Head Start Programs
16. The shell of the ostracod Halocypris inflata (Dana, 1849) examined by the ion beam etch technique
17. A Phase II study of 'decrescendo' interleukin-2 plus interferon-alpha-2a in patients with progressive metastatic melanoma after chemotherapy
18. Food insecurity increases odds of diabetes and hypertension, not obesity in medically underserved region
19. Cultural and Practice Perspectives on the Classroom Assessment Scoring System: Voices From American Indian and Alaska Native Head Start Programs.
20. Food insecurity increases odds of diabetes and hypertension, not obesity in medically underserved region.
21. Technical Assistance and Changes in Nutrition and Physical Activity Practices in the National Early Care and Education Learning Collaboratives Project, 2015–2016
22. Correlates of fruit and vegetable intake among parents and adolescents: findings from the Family Life, Activity, Sun, Health, and Eating (FLASHE) study
23. Relevance of Detail in Basal Topography for Basal Slipperiness Inversions: A Case Study on Pine Island Glacier, Antarctica
24. Can Seismic Observations of Bed Conditions on Ice Streams Help Constrain Parameters in Ice Flow Models?
25. Fruits and vegetables as a healthier snack throughout the day among families with older children: Findings from a survey of parent–child dyads
26. Improving Nutrition and Physical Activity Policies and Practices in Early Care and Education in Three States, 2014–2016
27. Using Secondary 24-Hour Dietary Recall Data to Estimate Daily Dietary Factor Intake From the FLASHE Study Dietary Screener
28. Assessment of nutrition and physical activity practices using self-report and observation in early care and education across multiple US states
29. The Future of the Small Rural Grocery Store: A Qualitative Exploration
30. Instilling a culture of accountability at the Department of Homeland Security (DHS): leveraging the Government Performance and Results Modernization Act (GPRA-MA) of 2010
31. Factors Associated With Supplemental Nutrition Assistance Program Participation Among the Working Poor: Findings From 2012 American Community Survey
32. Food Security, Hunger-coping, and Hunger-Symptoms, and Their Relationship With Daily Fruit and Vegetable Intake Frequency in a Low-income Sample
33. Monthly SNAP benefit duration and its association with food security, hunger-coping, and physiological hunger symptoms among low-income families
34. Development and Testing of a Revised Cooking Matters for Adults Survey
35. Differential expression of Ustilago maydis DNA sequences during induction of nitrate reductase enzyme activity
36. Factors influencing food preparation behaviours: findings from focus groups with Mexican-American mothers in southern California
37. A workplace farmstand pilot programme in Omaha, Nebraska, USA
38. Cooking Matters for Adults Survey
39. Factors Associated With Supplemental Nutrition Assistance Program Participation Among the Working Poor: Findings From 2012 American Community Survey.
40. Stakeholders’ Interest in and Challenges to Implementing Farm-to-School Programs, Douglas County, Nebraska, 2010–2011
41. Factors Influencing Frequency of Fruit and Vegetable Purchases at Farm-to-Consumer Outlets
42. Factors Influencing Fruit and Vegetable Purchases at Farm-to-Consumer Outlets
43. Factors influencing food preparation behaviours: findings from focus groups with Mexican-American mothers in southern California.
44. Alcohol and creativity
45. Food Security, Hunger-coping, and HungerSymptoms, and Their Relationship With Daily Fruit and Vegetable Intake Frequency in a Lowincome Sample.
46. Monthly SNAP benefit duration and its association with food security, hunger-coping, and physiological hunger symptoms among lowincome families.
47. Phase II trial of 9-nitrocamptothecin (RFS 2000) for patients with metastatic cutaneous or uveal melanoma
48. A Phase II study of ?decrescendo? interleukin-2 plus interferon-?-2a in patients with progressive metastatic melanoma after chemotherapy
49. A Phase II study of decrescendo interleukin-2 plus interferon-α-2a in patients with progressive metastatic melanoma after chemotherapy
50. Genetic studies in micro-organisms producing β-lactam antibiotics
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