114 results on '"Stafne, Eric T."'
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2. Genotyping-by-sequencing of passion fruit (Passiflora spp.) generates genomic resources for breeding and systematics
3. UVC (254 nm) and Far UVC (222 nm) Irradiation Affects In vitro Growth of Colletotrichum sp. Isolates and Their Infection of Detached Strawberry Leaves
4. Implementing Good Practices Programs to Encourage Production of High-Quality, Safer Produce in Mississippi
5. Collaboration of Extension and Grape Industry Members to Create a New Extension Publication
6. Survey of US Passionfruit Growers’ Production Practices and Support Needs
7. Evaluating the Effects of Early Pruning, Leaf Removal, and Shoot Thinning on ‘MidSouth’ Grapes over Two Consecutive Vintages in South Mississippi
8. Pedigree Analysis of Modern Muscadine Cultivars Reveals a Narrow Genetic Base
9. Intensity of Supplemental Greenhouse Lighting Affects Strawberry Plant Growth, Anthracnose Infection Response, and Colletotrichum Pathogen Development in Culture
10. Grower and operational characteristics of US passion fruit farmers
11. Challenges in breeding and selecting Passiflora edulis f. flavicarpa × P. incarnata hybrids
12. Fertilizer type and irrigation frequency affect plant growth, yield, and gas exchange of containerized strawberry cultivars
13. A Model for Evaluating eXtension Communities of Practice
14. Land-Grant University Employee Perceptions of eXtension: A Baseline Descriptive Study
15. Effect of Light-emitting Diodes, Ultraviolet-B, and Fluorescent Supplemental Greenhouse Lights on Strawberry Plant Growth and Response to Infection by the Anthracnose Pathogen Colletotrichum gloeosporioides
16. Controlled Pollination to Assess Intraspecific Compatibility Among Passiflora incarnata Genotypes from Different Provenances
17. Effect of trellis orientation on Passiflora incarnata growth and production
18. Additional Nitrogen Application Reduced White Drupelet Disorder in ‘Sweetie Pie’ Blackberry
19. Economic Impacts of Horticulture Research and Extension at MSU Coastal Research and Extension Center
20. Quantitative Assessment of the Economic Impacts of Horticulture Research and Extension at MSU Coastal Research and Extension Center
21. Higher Renovation Pruning Height Improves Early Yields of ‘Woodard’ Rabbiteye Blueberry
22. Genetic relatedness among eastern North American blackberry cultivars based on pedigree analysis
23. #YardFruits: Twitter as a Tool to Disseminate Horticulture Education during a Pandemic
24. Rooting Response of Seven Passion Fruit Species to Basal Application of Auxin
25. Draft Genome Sequences of Xylella fastidiosa subsp. fastidiosa Strains OK3, VB11, and NOB1, Isolated from Bunch and Muscadine Grapes Grown in Southern Mississippi
26. Blackberry Breeding and Genetics
27. Simulated Abiotic Injury Alters Yields of Southern Interspecific Hybrid Grape Cultivars
28. Influence of Paclobutrazol on Shoot Growth and Flowering in a High-density Pecan Orchard
29. GCoP improves outreach education for viticulture
30. Effect of Chilling and Photoperiod on Budbreak in Three Hybrid Grape Cultivars
31. Comparison of Seed Treatments on the Germination of Seven Passion Fruit Species
32. Assessment and Valuation of the Northern Grapes Project Webinar Series
33. Susceptibility of Bunch Grape and Muscadine Cultivars to Berry Splitting and Spotted-Wing Drosophila Oviposition
34. Spotted Wing Drosophila Flies Killed by a Fungal Disease in Mississippi [MVJ 6(3): 4-6]
35. Blueberry Producers’ Attitudes toward Harvest Mechanization for Fresh Market
36. Expanding the Vision for Blueberry Extension
37. Black rot control and bud cold hardiness of "Noiret" winegrape
38. Cutting and Seed Propagation of Chickasaw Plum (Prunus angustifolia)
39. A Web-Based Chill Hours App for Fruit Growers.
40. The continuing evolution of the Oklahoma grape and wine industry
41. Abstracts from Presentations at the ASEV–Eastern Section 38th Annual Conference, 15–18 July 2013, Winston-Salem, NCExploration of Savory Wine Aroma via Descriptive Analysis and Gas Chromatography–OlfactometryAcetic Acid and Ethyl Acetate Production during High Brix Fermentations: Effect of Yeast StrainTannin Extractability in Cool-Climate Cultivars: Variability and Regional DiscrepanciesImpact of Cluster Thinning on Maturity and Grape Quality of Seyval blanc and Hybrid Grape Varieties Grown in Quebec Vitis vinifera Water Dynamics in the Southeast: Observations and ModelingUsing Under-Vine Groundcovers as a Sustainable Alternative to Herbicide in Cool-Climate RieslingEvaluation of Seven New Grape Varieties from the Cross of Norton and Cabernet SauvignonEcology of Yeasts and Acetic Acid Bacteria Associated with Grape Sour Rot in the Niagara RegionMesoscale Capability/Suitability Model: Vitis vinifera Vineyard Site Selection Case, Rockingham County, North CarolinaNebraska Viticulture 2012: A Challenging Season for Herbicide DamageUsing NDVI Images to Reduce Required Sample Sizes in a VineyardEffects of Partial Vertical Canopy Division on Yield, Pruning Weight, and Fruit Chemistry of Favorite WinegrapesScion–Rootstock Interaction and Impact on Vine Growth, Phenology, and Cold HardinessAssessing Grapevine Cold Hardiness Status Using Cane Morphology IndicatorsGrowing Season Weather Impact on Vine Hardiness in OntarioTraining System and Rootstock Impact Yield and Fruit Composition of ArandellTiming Exogenous Tannin Additions for Optimal Retention in Hybrid Red WinesFlavor of Hybrid Grapes for Winemaking: A Survey of the Main Varieties Grown in Quebec for Red Wine ProductionImpacts of Natural Yield Variance on Wine Composition and Sensory Quality of Vitis vinifera cvs. Riesling and Cabernet francInteractive Effect of Regulated Deficit Irrigation and Skin Contact Time in Washington State Cabernet Sauvignon WinesEffect of Foliar Nitrogen and Sulfur Applications on Grape-Derived Volatiles and Aroma Profile of Petit Manseng ( Vitis vinifera L.) using Descriptive AnalysisWine Aroma: Identifying Sensory Drivers for Consumer Overall LikingImpact of Thinning and Training Mode on Vine and Grape Quality for Four Varieties in Quebec, CanadaEfforts at Improving the Sensitivity of Malolactic Fermentation Paper ChromatographyGreen Grafting Allows Timely Rapid Increase of New, Virus-Indexed Cultivars in Northern ClimatesEvaluation of Composition Attributes and Postharvest Storability of Arkansas Muscadine GenotypesA Novel Two-Panel Evaluation System for Commercial WinesViticultural Performance of Chardonel Grapevines Is Altered by Grapevine Vein Clearing Virus and Vine Decline DiseaseTwo Years into the SCRI Northern Grape Project: What Have We Accomplished?Correlation between Instrumental Extraction Force and Perceived Extraction Difficulty for Wine Bottle ClosureseViticulture: A Multifaceted International Platform for Viticulture Outreach
42. Report of the 2006 Oklahoma grape growers survey
43. Summary of grape cultivar and rootstock performance data, Oklahoma Fruit and Pecan Research Station, Perkins, OK, 2003-2006
44. Profile and challenges of the emerging Oklahoma grape industry
45. Industry Involvement in the Creation and Funding of the eXtension Grape Community of Practice
46. Environment Affects White Drupelet Disorder Expression on Three Blackberry Cultivars in South Mississippi.
47. Perceptions of Land-grant University Specialists Regarding Competition and Collaboration with Community College Programs in Viticulture and Enology
48. Influence of Paclobutrazol on Shoot Growth and Flowering in a High-density Pecan Orchard.
49. Pecan Shell Mulch Impact on ‘Loring’ Peach Tree Establishment and First Harvest
50. Indices for Assessing Site and Winegrape Cultivar Risk for Spring Frost
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