41 results on '"Stanca, Loredana"'
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2. Comprehensive overview and critical perspective on the analytical techniques applied to aflatoxin determination – A review paper
3. Antioxidant, anti-inflammatory and immunomodulatory roles of vitamins in COVID-19 therapy
4. Oxidative stress mitigation by antioxidants - An overview on their chemistry and influences on health status
5. Biosensors for Food Mycotoxin Determination: A Comparative and Critical Review.
6. PCR Array Profiling of miRNA Expression Involved in the Differentiation of Amniotic Fluid Stem Cells toward Endothelial and Smooth Muscle Progenitor Cells
7. PCR Array Profiles the Expression of miRNAs Involved in Differentiation of Amniotic Fluid Stem Cells towards Endothelial and Smooth Muscle Progenitor Cells
8. Key biomarkers within the colorectal cancer related inflammatory microenvironment
9. PCR Array Profiling of miRNA Expression Involved in the Differentiation of Amniotic Fluid Stem Cells toward Endothelial and Smooth Muscle Progenitor Cells.
10. Early Echocardiography and ECG Changes Following Radiotherapy in Patients with Stage II-III HER2-Positive Breast Cancer Treated with Anthracycline-Based Chemotherapy with or without Trastuzumab-Based Therapy
11. Interplay of Oxidative Stress, Inflammation, and Autophagy in RAW 264.7 Murine Macrophage Cell Line Challenged with Si/SiO2 Quantum Dots
12. Dietary AGEs involvement in colonic inflammation and cancer: insights from an in vitro enterocyte model
13. Interplay of Oxidative Stress, Inflammation, and Autophagy in RAW 264.7 Murine Macrophage Cell Line Challenged with Si/SiO 2 Quantum Dots.
14. BOVINE HERPES VIRUS QUANTIFICATION BY qPCR IN THE BLOOD OF ASIMPTOMATIC LATE-TERM COWS.
15. EVALUATION OF CONSUMER KNOWLEDGE, ATTITUDES AND PERCEPTIONS REGARDING ANTIOXIDANTS AND THEIR CONSUMPTION THROUGH MEAT PRODUCTS.
16. Composition-Based Risk Estimation of Mycotoxins in Dry Dog Foods
17. Antioxidant, Anti-inflammatory, and Immunomodulatory Roles of Nonvitamin Antioxidants in Anti-SARS-CoV-2 Therapy
18. Proteomic and immunochemical approaches to understanding the glycation behaviour of the casein and β-lactoglobulin fractions of flavoured drinks under UHT processing conditions
19. Multivariate Risk Analysis of RAS, BRAF and EGFR Mutations Allelic Frequency and Coexistence as Colorectal Cancer Predictive Biomarkers
20. RAS, BRAF and EGFR Related Genetic Mutations as Predictive Biomarkers in Colorectal Cancer
21. Composition-Based Risk Estimation of Mycotoxins in Dry Dog Foods.
22. Interaction of silicon-based quantum dots with gibel carp liver: oxidative and structural modifications
23. Extracellular matrix is modulated in advanced glycation end products milieu via a RAGE receptor dependent pathway boosted by transforming growth factor-β1
24. Antioxidant Determination with the Use of Carbon-Based Electrodes
25. Impact of silicon-based quantum dots on the antioxidative system in white muscle of Carassius auratus gibelio
26. Human Eye Optics within a Non-Euclidian Geometrical Approach and Some Implications in Vision Prosthetics Design
27. Lipid Peroxidation Due to In Vitro and In Vivo Exposure of Biological Samples to Nanoparticles
28. Key Biomarkers Within the Colorectal Cancer Related Inflammatory Microenvironment
29. Amorphous Silica Nanoparticles Obtained by Laser Ablation Induce Inflammatory Response in Human Lung Fibroblasts
30. Quantifying Bisphenol from Food Packaging and Assessment of its Cytotoxic Potential
31. Glycated β-lactoglobulin might contribute to milk protein allergies
32. RAGE and TGF-β1 Cross-Talk Regulate Extracellular Matrix Turnover and Cytokine Synthesis in AGEs Exposed Fibroblast Cells
33. Complex responses to Si quantum dots accumulation in carp liver tissue: Beyond oxidative stress
34. AGEs-Induced IL-6 Synthesis Precedes RAGE Up-Regulation in HEK 293 Cells: An Alternative Inflammatory Mechanism?
35. Correlations between N(6)-(carboxymethyl) lysine content, isoelectric point and protein aggregation in glycated milk protein fractions
36. In vitro formation of fluorescent milk protein aggregates resulting from UHT treatment and prolonged storage
37. Protein glycation – Increased AGEs dietary intake and decreased nutritional value of sweetened UHT milk products
38. Extracellular matrix is modulated in advanced glycation end products milieu via a RAGE receptor dependent pathway boosted by transforming growth factor‐ β 1 在晚期糖基化终末产物环境中细胞外基质通过RAGE受体依赖性途径调节,转化生长因子‐ β 1可以促进这种调节
39. Structural and Oxidative Changes in the Kidney of Crucian Carp Induced by Silicon-Based Quantum Dots
40. Impact of silicon-based quantum dots on the antioxidative system in white muscle of Carassius auratus gibelio
41. Lipid Peroxidation Due to In Vitro and In Vivo Exposure of Biological Samples to Nanoparticles.
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