237 results on '"Stoeva S"'
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2. Effect of bone sialoprotein and collagen coating on cell attachment to TICER ® and pure titanium implant surfaces
3. Mathematical description of the softening temperature of poly(vinyl chloride) blends with solid-state chlorinated polyethylene
4. Identification of small peptides generated in Spanish dry-cured ham
5. Topology of the polypeptide chain in the complex of agglutinin from castor bean seeds with β-D-galactose in the crystalline state
6. Identification of Macrophage Migration Inhibitory Factor Isoforms in Bovine Brain
7. Proteolytic processing of penicillin amidase from Alcaligenes faecalis cloned in E. coli yields several active forms
8. AN LC/MS/MS ASSAY FOR THE INTRACELLULAR QUANTIFICATION OF CISPLATIN IN VITRO: 63
9. Wide angle X-ray diffraction study of the solid-phase chlorinated poly(ethylene)
10. Conformational and disulfide bond analysis of macrophage migration inhibitory factor (MIF)
11. Actin-binding motif of β-thymosins
12. Ion-exchange chromatographic determination of selenomethionine
13. Amino acid sequence of the A-chain of the mistletoe lectin I
14. Affinity studies of polyclonal antibodies against thymosin β4 and its N-terminal fragment by epitope mapping experiments
15. Isolation and characterization of a novel superoxide dismutase from fungal strain Humicola lutea 110
16. Matrix-assisted laser desorption mass spectrometry of enzymatic digests of peptides and proteins
17. Purity control and sample identification of synthetic peptides by capillary electrophoresis(CE)
18. A convenient, straightforward solid phase synthesis of γ-endorphin on polystyrene matrix,grafted with polyoxyethylene spacer arms, using Fmoc amino acid N-carboxy anhydrides
19. Quick fuzzy backpropagation algorithm
20. Crystallization, preliminary X-ray analysis and amino acid sequence studies of an “external” functional unit from the Rapana thomasiana grosse (mollusc, gastropod) hemocyanin
21. Complex formation in solutions for chemical synthesis of nanoscaled particles prepared by borohydride reduction process
22. [Untitled]
23. Preventive effect of myrtenal and lipoic acid in combination on progression of Alzheimer’s disease
24. New neurotensin (8−13) analogues: hydrolytic stability and pharmacological activity
25. P.1.g.083 Studies on some mechanisms of central nervous activity of two newly synthesized neuropeptides
26. P.1.g.101 Effects of two new neuropeptides with short chains on cognitive functions of mice
27. Carbohydrate Composition of Carcinus aestuarii Hemocyanin
28. P.5.a.002 - Preventive effect of myrtenal and lipoic acid in combination on progression of Alzheimer’s disease
29. P.1.g.019 - New neurotensin (8−13) analogues: hydrolytic stability and pharmacological activity
30. Structural organisation of hemocyanin from lobster Homarus americanus and spectroscopic studies of the native protein and structural subunits
31. P.8.a.002 Pharmacological effects and toxicity of newly synthesised peptidomimetic compounds
32. Design and development of synthetic peptide antigens
33. Can mutagenicity information be useful in an Integrated Testing Strategy (ITS) for skin sensitization?
34. ChemInform Abstract: Design and Development of Synthetic Peptide Antigens.
35. ChemInform Abstract: The β-Thymosin Story
36. ChemInform Abstract: Carbohydrate Chains and Their Binding Sites in Mistletoe Lectin I
37. Structural properties of Rapana thomasiana grosse hemocyanin: isolation, characterization and N-terminal aminoacid sequence of two different dissociation products
38. Effect of bone sialoprotein and collagen coating on cell attachment to TICER® and pure titanium implant surfaces
39. Reactivity of Arenesulfinic Acids as Nucleophiles in the Addition Reaction to 2‐Haloacrylonitriles
40. Study of poly(vinyl chloride) blends with solid‐state chlorinated polyethylene
41. Agglutinin from Ricinus communis with galactoaza
42. Structural and conformational changes in solid‐phase chlorinated polyethylene
43. Mistletoe lectin I in complex with lactose
44. Structure of deoxygenated hemocyanin from Rapana thomasiana
45. Preliminary X-ray diffraction studies of the external functional unit RtH2-e from theRapana thomasiana
46. NUCLEATION, GROWTH, AND PROPERTIES OF NANOPARTICLES PRODUCED BY BOROHYDRIDE REDUCTION.
47. Complete Structural Characterization of a Chitin-Binding Lectin from Mistletoe Extracts
48. Preliminary analysis of amino acids at various locations along the M. longissimus dorsi in aged beef
49. Isolation and identification of proteolytic fragments from TCA soluble extracts of bovine M. longissimus dorsi
50. Analytical Tools for Rapid, Sensitive, Quantitative Identification of Potential Meat Quality Markers
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