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1. Analysis of functional ingredients and composition of Ocimum basilicum

2. Chemometric approach to quality characterization of milk-based kombucha beverages

3. On the characterization of novel biologically active steroids: Selection of lipophilicity models of newly synthesized steroidal derivatives by classical and non-parametric ranking approaches

4. Improvement of Carrot Accelerated Solvent Extraction Efficacy Using Experimental Design and Chemometric Techniques

5. Changes in phytochemical and antioxidant activity of selected Red pepper ( Capsicum annuum L.) cultivars—Chemometric approach

6. New protic ionic liquids for fungi and bacteria removal from paper heritage artefacts

7. Electrostatic and Topological Features as Predictors of Antifungal Potential of Oxazolo Derivatives as Promising Compounds in Treatment of Infections Caused by Candida albicans

8. Analysis of operating variables for Yerba mate leaves supercritical carbon dioxide extraction

9. Prediction of the chromatographic hydrophobicity index with immobilized artificial membrane chromatography using simple molecular descriptors and artificial neural networks

10. Multivariate assessment of anticancer oleanane triterpenoids lipophilicity

11. Chemometrics approach based on chromatographic behavior, in silico characterization and molecular docking study of steroid analogs with biomedical importance

12. Chromatographic and computational screening of anisotropic lipophilicity and pharmacokinetics of newly synthesized 1-aryl-3-ethyl-3-methylsuccinimides

13. Chemometric prediction of the content of essential metals with potentially toxic effects determined in confectionery products

14. Toward consistent discrimination of common bean ( Phaseolus vulgaris L.) based on grain coat color, phytochemical composition, and antioxidant activity

15. Nature of the interactions in binary mixtures of 1-butyl-3-ethylimidazolium bromide ionic liquid with methanol and ethanol

16. Preselection of A- and B- modified d-homo lactone and d-seco androstane derivatives as potent compounds with antiproliferative activity against breast and prostate cancer cells – QSAR approach and molecular docking analysis

17. Antioxidant capacity of cookies with non-modified and modified sugar beet fibers: chemometric and statistical analysis

18. Comparative chemometric and quantitative structure-retention relationship analysis of anisotropic lipophilicity of 1-arylsuccinimide derivatives determined in high-performance thin-layer chromatography system with aprotic solvents

19. Toward identification of the risk group of food products: Chemometric assessment of heavy metals content in confectionery products

20. Toward steroidal anticancer drugs: Non-parametric and 3D-QSAR modeling of 17-picolyl and 17-picolinylidene androstanes with antiproliferative activity on breast adenocarcinoma cells

21. Computational modeling of ionic liquids density by multivariate chemometrics

22. Comprehensive QSRR modeling as a starting point in characterization and further development of anticancer drugs based on 17α-picolyl and 17(E)-picolinylidene androstane structures

23. How to rank and discriminate artificial neural networks? Case study: prediction of anticancer activity of 17-picolyl and 17-picolinylidene androstane derivatives

24. Lipophilicity Estimation of Some Carbohydrate Derivatives in TLC with Benzene as a Diluent

25. Chemometric guidelines for selection of cultivation conditions influencing the antioxidant potential of beetroot extracts

26. Linear and Nonlinear Structure-Retention Relationship Analysis of Different Classes of Pesticides Isolated From Groundwater

27. Structure–Retention Relationship Study of 2,4-dioxotetrahydro-1,3-thiazole Derivatives

28. Structure-Retention Analysis of Some 1,6-anhydrohexose and D-aldopentose Derivatives by Linear Multivariate Approach

29. Chemometric estimation of the retention behavior of selected estradiol derivatives

30. Estimation of chromatographic lipophylicity of some D-homo androstene derivatives

31. Binding affinity toward human prion protein of some anti-prion compounds - Assessment based on QSAR modeling, molecular docking and non-parametric ranking

32. Assessment of Chromatographic Lipophilicity of Some Anhydro-D-Aldose Derivatives on Different Stationary Phases by QSRR Approach

33. Chemometric approach to texture profile analysis of kombucha fermented milk products

34. Chemometric Approach to Prediction of Antibacterial Agent Production by Streptomyces hygroscopicus

35. Chemometric estimation of the RP TLC retention behaviour of some estrane derivatives by using multivariate regression methods

36. Chemometric estimation of post-mortem interval based on Na+ and K+ concentrations from human vitreous humour by linear least squares and artificial neural networks modelling

37. A comparative study of chromatographic behavior and lipophilicity of selected natural styryl lactones, their derivatives and analogues

38. Lipophilicity estimation and characterization of selected steroid derivatives of biomedical importance applying RP HPLC

39. Artificial neural network modeling of the antioxidant activity of lettuce submitted to different postharvest conditions

40. Winter savory: supercritical carbon dioxide extraction and mathematical modeling of extraction process

41. QSRR Analysis in Characterization of Some Benzimidazole Derivatives

42. Artificial neural network approach to modelling of metal contents in different types of chocolates

43. Retention Data from Normal-Phase Thin-Layer Chromatography in Characterization of Some 1,6-Anhydrohexose and D-Aldopentose Derivatives by QSRR Method

44. New guidelines for prediction of antioxidant activity ofLactuca sativaL. varieties based on phytochemicals content and multivariate chemometrics

45. Non-linear assessment of anticancer activity of 17-picolyl and 17-picolinylidene androstane derivatives--chemometric guidelines for further syntheses

46. HPLC Retention Behaviour of Triacylglycerols Extracted from Soybean Oil by Supercritical CO2

47. Chemometric analysis of metal contents in different types of chocolates

48. Multivariate regression modelling of antifungal activity of some benzoxazole and oxazolo[4,5-b]pyridine derivatives

49. QSRR modeling of retention behavior of some s-triazine derivatives

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