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2. Prevalence of Antimicrobial Resistance in Select Bacteria From Retail Seafood—United States, 2019

3. Phylogenetic and Biogeographic Patterns of Vibrio parahaemolyticus Strains from North America Inferred from Whole-Genome Sequence Data.

6. TreeToReads - a pipeline for simulating raw reads from phylogenies

7. The spread of pESI-mediated extended-spectrum cephalosporin resistance in Salmonella serovars—Infantis, Senftenberg, and Alachua isolated from food animal sources in the United States

9. The spread of pESI-mediated extended-spectrum cephalosporin resistance inSalmonellaserovars - Infantis, Senftenberg, and Alachua isolated from food animal sources in the United States

10. A one health approach for monitoring antimicrobial resistance: developing a national freshwater pilot effort.

12. Genomic analysis of azithromycin-resistant Salmonella from food animals at slaughter and processing, and retail meats, 2011–2021, United States

13. Application of quasimetagenomics methods to define microbial diversity and subtype Listeria monocytogenes in dairy and seafood production facilities

16. Baseline survey of the anatomical microbial ecology of an important food plant: Solanum lycopersicum (tomato).

17. Co-enriching microflora associated with culture based methods to detect Salmonella from tomato phyllosphere.

25. Implementation of Nationwide Real-time Whole-genome Sequencing to Enhance Listeriosis Outbreak Detection and Investigation

26. Tracing Origins of the Salmonella Bareilly Strain Causing a Food-borne Outbreak in the United States

28. Advancing antimicrobial resistance monitoring in surface waters with metagenomic and quasimetagenomic methods

29. Application of Quasimetagenomics Methods to Define Microbial Diversity and SubtypeListeria monocytogenesin Dairy and Seafood Production Facilities

30. Toward the Adoption of Loop-Mediated Isothermal Amplification for Salmonella Screening at the National Antimicrobial Resistance Monitoring System's Retail Meat Sites

32. Infectious dose of listeria monocytogenes in outbreak linked to ice cream, United States, 2015

33. Listeriosis Associated with Stone Fruit — United States, 2014

35. Listeria monocytogenes Illness and Deaths Associated With Ongoing Contamination of a Multiregional Brand of Ice Cream Products, United States, 2010–2015

36. Use of Large-Scale Genomics to Identify the Role of Animals and Foods as Potential Sources of Extraintestinal Pathogenic Escherichia coli That Cause Human Illness

37. Lociq provides a loci-seeking approach for enhanced plasmid subtyping and structural characterization.

38. Prevalence of Antimicrobial Resistance in Select Bacteria From Retail Seafood—United States, 2019

39. Listeria monocytogenes Illness and Deaths Associated With Ongoing Contamination of a Multiregional Brand of Ice Cream Products, United States, 2010–2015.

40. Multi-laboratory evaluation of the Illumina iSeq platform for whole genome sequencing of Salmonella, Escherichia coli and Listeria

44. Whole-Genome Assessment of Clinical Acinetobacter baumannii Isolates Uncovers Potentially Novel Factors Influencing Carbapenem Resistance

45. Rapid whole-genome sequencing for surveillance of Salmonella enterica serovar Enteritidis

48. Core Genome MLST for Source Attribution of Campylobacter coli

49. Additional file 1 of Evaluating the accuracy of Listeria monocytogenes assemblies from quasimetagenomic samples using long and short reads

50. Additional file 2 of Evaluating the accuracy of Listeria monocytogenes assemblies from quasimetagenomic samples using long and short reads

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