155 results on '"Styring, Amy"'
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2. Farming during turbulent times: Agriculture, food crops, and manuring practices in Bronze Age to Viking Age Denmark
3. Reconstructing herbivore diets: a multivariate statistical approach to interpreting amino acid nitrogen isotope values
4. Corrigendum: Carbon isotope values of hazelnut shells: a new proxy for canopy density
5. Carbon isotope values of hazelnut shells: a new proxy for canopy density
6. Nitrogen isotope values of Pennisetum glaucum (pearl millet) grains : towards a reconstruction of past cultivation conditions in the Sahel, West Africa
7. Farming During Turbulent Times: Agriculture, Food Crops, and Manuring Practices in Bronze Age to Viking Age Denmark
8. Spatial and temporal patterns in Neolithic and Bronze Age agriculture in Poland based on the stable carbon and nitrogen isotopic composition of cereal grains
9. Direct evidence for agricultural intensification during the first two millennia AD in northeast Burkina Faso
10. From texts to teeth: A multi-isotope study of sheep and goat herding practices in the Late Bronze Age (‘Mycenaean’) polity of Knossos, Crete
11. Trade-offs between seed and leaf size (seed–phytomer–leaf theory) : functional glue linking regenerative with life history strategies . . . and taxonomy with ecology?
12. Crop δ15N value expression in bone collagen of ancient fauna and humans : a new approach to palaeodietary and agricultural reconstruction
13. Isotopic and microbotanical insights into Iron Age agricultural reliance in the Central African rainforest
14. Greater post-Neolithic wealth disparities in Eurasia than in North America and Mesoamerica
15. Siegeszug der Kulturpflanzen – Anbau und Ernährung im Neolithikum
16. Combining functional weed ecology and crop stable isotope ratios to identify cultivation intensity: a comparison of cereal production regimes in Haute Provence, France and Asturias, Spain
17. Plants, People and Diet in the Neolithic of Western Eurasia
18. Refining human palaeodietary reconstruction using amino acid δ15N values of plants, animals and humans
19. The effect of manuring on cereal and pulse amino acid δ15N values
20. Cereal grain, rachis and pulse seed amino acid δ15N values as indicators of plant nitrogen metabolism
21. Cultivation of choice: new insights into farming practices at Neolithic lakeshore sites
22. Polyphenols: Bioavailability, Microbiome Interactions and Cellular Effects on Health in Humans and Animals
23. Urban form and scale shaped the agroecology of early ‘cities’ in northern Mesopotamia, the Aegean and Central Europe
24. Crop manuring and intensive land management by Europe's first farmers
25. Manuring and stable nitrogen isotope ratios in cereals and pulses: towards a new archaeobotanical approach to the inference of land use and dietary practices
26. Reconstructing Herbivore Diets: A Multivariate Statistical Approach To Interpreting Compound-Specific Isotope Values
27. Resolving the bulk δ 15N values of ancient human and animal bone collagen via compound-specific nitrogen isotope analysis of constituent amino acids
28. Stable isotopes reveal intensive pig husbandry practices in the middle Yellow River region by the Yangshao period (7000–5000 BP)
29. Mapping past human land use using archaeological data : A new classification for global land use synthesis and data harmonization
30. Mapping past human land use using archaeological data: A new classification for global land use synthesis and data harmonization
31. Movement of agricultural products in the Scandinavian Iron Age during the first millennium AD: 87Sr/86Sr values of archaeological crops and animals in southern Sweden
32. The Proof is in the Pudding: Crop Isotope Analysis Provides Direct Insights into Agricultural Production and Consumption.
33. Seed size, number and strategies in annual plants: a comparative functional analysis and synthesis
34. Review for "Effects of marine biofertilisation on Celtic bean carbon, nitrogen and sulphur isotopes: implications for reconstructing past diet and farming practices"
35. Movement of agricultural products in the Scandinavian Iron Age during the first millennium AD: 87Sr/86Sr values of archaeological crops and animals in southern Sweden
36. Compound-specific δ15N values express differences in amino acid metabolism in plants of varying lignin content
37. Movement of agricultural products in the Scandinavian Iron Age during the first millennium AD: 87Sr/86Sr values of archaeological crops and animals in southern Sweden.
38. Corrigendum: Greater post-Neolithic wealth disparities in Eurasia than in North America and Mesoamerica
39. The Proof is in the Pudding: Crop Isotope Analysis Provides Direct Insights into Agricultural Production and Consumption
40. Erratum: Corrigendum: Greater post-Neolithic wealth disparities in Eurasia than in North America and Mesoamerica
41. Disentangling the effect of farming practice and aridity on crop stable isotope values: a present-day model from Morocco and its application to early farming sites in the eastern Mediterranean
42. Feeding the world's first cities: evidence for agricultural extensification in northern Mesopotamia
43. Direct evidence for crop cultivation intensity from the Neolithic to the Bronze Age in western Asia: Implications for scale of production and the Early Anthropocene hypothesis
44. Centralisation and long-term change in farming regimes: Comparing agricultural practices in Neolithic and Iron Age south-west Germany
45. Isotope evidence for agricultural extensification reveals how the world's first cities were fed
46. From Traditional Farming in Morocco to Early Urban Agroecology in Northern Mesopotamia: Combining Present-day Arable Weed Surveys and Crop Isotope Analysis to Reconstruct Past Agrosystems in (Semi-)arid Regions
47. From Traditional Farming in Morocco to Early Urban Agroecology in Northern Mesopotamia: Combining Present-day Arable Weed Surveys and Crop Isotope Analysis to Reconstruct Past Agrosystems in (Semi-)arid Regions.
48. Disentangling the effect of farming practice from aridity on crop stable isotope values: A present-day model from Morocco and its application to early farming sites in the eastern Mediterranean
49. Combining functional weed ecology and crop stable isotope ratios to identify cultivation intensity: a comparison of cereal production regimes in Haute Provence, France and Asturias, Spain
50. Farming, Inequality, and Urbanization
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