159 results on '"Szendrő, Zs"'
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2. Early solid additional feeding of suckling rabbits from 3 to 15 days of age
3. Effect of Silybum marianum herb on the productive performance, carcass traits and meat quality of growing rabbits
4. Herbs and spices inclusion as feedstuff or additive in growing rabbit diets and as additive in rabbit meat: A review
5. Effect of lighting on rabbits and its role in rabbit production: A review
6. Feeding silkworm (Bombyx mori L.) oil to growing rabbits improves the fatty acid composition of meat, liver and perirenal fat
7. Effect of floor type on behavior and productive performance of growing rabbits
8. Performance and welfare of rabbit does in various caging systems
9. Effect of different lighting schedules (16L:8D or 12L:6D) on reproductive performance and nursing behaviour of rabbit does
10. Comparison of performance and welfare of single-caged and group-housed rabbit does
11. Housing of rabbit does: Group and individual systems: A review
12. Effect of divergent selection for the computer tomography measured thigh muscle volume on productive and carcass traits of growing rabbits
13. Genetic parameters for litter weight, average daily gain and thigh muscle volume measured by in vivo Computer Tomography technique in Pannon White rabbits
14. Effect of different weaning ages (21, 28 or 35 days) on production, growth and certain parameters of the digestive tract in rabbits
15. Use of different areas of pen by growing rabbits depending on the elevated platforms’ floor-type
16. Effect of housing conditions on production and behaviour of growing meat rabbits: A review
17. Effect of nutritional status of rabbit kits on their productive performance, carcass and meat quality traits
18. Effect of energy restriction in interaction with genotype on the performance of growing rabbits: II. Carcass traits and meat quality
19. Response of fattening rabbits reared under different housing conditions. 2. Carcass and meat quality
20. Response of fattening rabbits reared under different housing conditions. 1. Live performance and health status
21. Effect of energy restriction in interaction with genotype on the performance of growing rabbits I: Productive traits
22. Genetic parameters of growth and in vivo computerized tomography based carcass traits in Pannon White rabbits
23. Influence of birth weight and nutrient supply before and after weaning on the performance of rabbit does to age of the first mating
24. Divergent selection for fat index in Pannon Ka rabbits: genetic parameters, selection response
25. Effect of hair shearing on live performance and carcass traits of growing rabbits under hot ambient temperature
26. Divergent selection for fat index in Pannon Ka rabbits: genetic parameters, selection response
27. Effect of hair shearing on live performance and carcass traits of growing rabbits under hot ambient temperature
28. Preference of rabbit does among different nest materials
29. Preference of rabbit does among different nest materials
30. Can liquorice extract administered as dietary and/or as food supplement improve rabbit meat shelf-life?
31. Effect of Carduus marianum herb on the productive performances of growing rabbits
32. Effect of Digestarom® supplementation on performance of rabbit does
33. Effect of light intensities on reproductive performance, nursing behaviour and preference of rabbit does
34. Dietary supplementation of Digestarom® herbal formulation: effect on apparent digestibility, faecal and caecal microbial counts and live performance of growing rabbits
35. Alternative and enriched housing systems for breeding does: a review
36. Dietary supplementation of Digestarom® herbal formulation: effect on apparent digestibility, faecal and caecal microbial counts and live performance of growing rabbits
37. Comparison of productive and carcass traits and economic value of lines selected for different criteria, slaughtered at similar weights
38. Effect of light intensities on reproductive performance, nursing behaviour and preference of rabbit does
39. The effect of dietary Digestarom® herbal supplementation on rabbit meat fatty acid profile, lipid oxidation and antioxidant content
40. Effect of a dietary supplementation with linseed oil and selenium to growing rabbits on their productive performances, carcass traits and fresh and cooked meat quality
41. Effect of pre- and post-weaning dietary supplementation with Digestarom® herbal formulation on rabbit carcass traits and meat quality
42. Effect of light intensities on reproductive performance, nursing behaviour and preference of rabbit does
43. Carcass traits and meat quality of growing rabbits in pens with and without different multilevel platforms
44. Dietary supplementation of Digestarom® herbal formulation: effect on apparent digestibility, faecal and caecal microbial counts and live performance of growing rabbits
45. Alternative and enriched housing systems for breeding does: a review
46. Comparison of productive and carcass traits and economic value of lines selected for different criteria, slaughtered at similar weights
47. Dietary supplementation of spirulina (Arthrospira platensis) and thyme (Thymus vulgaris). Part 5: effect on rabbit meat appearance during retail display
48. Effect of genotype, housing system and hay supplementation on carcass traits and meat quality of growing rabbits
49. Effect of genotype, housing system and hay supplementation on performance and ear lesions of growing rabbits
50. Effect of a dietary supplementation with linseed oil and selenium to growing rabbits on their productive performances, carcass traits and fresh and cooked meat quality.
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