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1. PROBLEMS WITH UREA-N FOLIAR FERTILIZATION OF AVOCADO

2. Modelling conversion factors for leaf analyses from fruiting and nonfruiting terminals of citrus to asses the nutrient status of trees

3. Effect of time and amount of fruit thinning on leaf carbohydrates and fruit set in Valencia oranges

4. Foliar‐Applied Nitrogen for Citrus Fertilization

5. Nutrient Diagnosis of ‘Valencia’ Oranges by DRIS

7. Creasing of orange fruit

8. Notes on Ancient Coal Mining

9. Nitrogen Rate Effects on Lemon Production, Quality and Leaf Nitrogen1

10. Aggregate Effects of Nutrients and Gibberellic Acid on ‘Valencia’ Orange Crop Value1

11. On the Museum of the Society, and on the various Objects which it is desirable that it should contain

13. Leaching and Gaseous Losses of Nitrogen From Some Nontilled California Soils 1

14. Leaf analysis proves useful in increasing efficiency of nitrogen fertilization of oranges and reducing nitrate pollution potential

15. Effects of Foliar Applied Mg on Yield, Fruit Quality and Macronutrients of ‘Washington’ Navel Orange1

16. On the Strata of the Northern Yorkshire Coal Field

18. Response of Young Lemon Trees to Potassium and Zinc Application — Yield and Fruit Quality1

19. Inhibition of Regrowth and Yield of Mature Lemon Trees with Ammonium Ethyl Carbamoylphosphonate1

20. Potassium Nutrition of Subtropical Fruits

21. Effects of Potassium on Peel Thickness and Juiciness of Lemon Fruits

22. Carbohydrates and Fruiting of ‘Valencia’ Orange Trees1,2

24. Potassium Deficiency in Valencia Orange Trees in California1

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