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Your search keyword '"T.E. Barman"' showing total 12 results

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1. Kinetics of the allosteric transition of aspartate transcarbamylase chemical quench studies

2. The metabolism of dehydroacetic acid (DHA)

3. A Colorimetric Procedure for the Quantitative Determination of Tryptophan Residues in Proteins

4. The modification of the tryptophan residues of bovine α-lactabumin with 2-hydroxy-5-nitrobenzyl bromide and with dimethyl(2-hydroxy-5-nitrobenzyl)sulphonium bromide II. Effect on the specifier protein activity

5. Reactivities of the tryptophan residues of α-lactalbumin and lysozyme to 2-hydroxy-5-nitrobenzyl bromide

6. The modification of the tryptophan residues of bovine α-lactalbumin with 2-hydroxy-5-nitrobenzyl bromide and with dimethyl(2-hydroxy-5-nitrobenzyl)sulphonium bromide . I. Characterisation of the modified protein

7. The reaction of myosin with a bromoalkyl analog of adenosine triphosphate

8. Kinetics of structure and activity changes during the allosteric transition of aspartate transcarbamylase

9. Purification and properties of bovine milk glyco-alpha-lactalbumin

11. Maleyl-alpha-lactalbumin as lactose synthetase specifier protein

12. THE METABOLISM OF TRIACETIC LACTONE (TAL)

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