29 results on '"TOKARSKYY, OLEKSANDR"'
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2. Statistically verified methods for determining predictors of development of arterial hypertension depending on endothelial nitric oxide synthase T786C gene promoter polymorphism using lipid profile indicators
3. Genetic Polymorphism of the Angiotensin-Converting Enzyme in Bronchial Asthma
4. Etiological differences in Lyme borreliosis patients with and without localized scleroderma based on serological examination in the western Ukraine.
5. COVID-19-associated acute respiratory distress syndrome versus classical acute respiratory distress syndrome (a narrative review)
6. Chitosan self-assembled polymeric nanoparticles for percutaneous delivery of betamethasone in contact dermatitis
7. Transfer efficacy of Escherichia coli O157:H7 between surfaces of green mature tomatoes and common food processing materials
8. Dietary supplementation with magnesium citrate may improve pancreatic metabolic indices in an alloxan-induced diabetes rat model
9. Influence of suspension liquid total solids on E. coli O157:H7 survival and transfer efficacy between green tomatoes and cardboard
10. Microbiological comparison of visibly dirty and visibly clean mature green tomatoes before and after treatments with deionized water or chlorine in model overhead spray brush roller system
11. Influence of temperature, humidity, and diluent type on survival of Salmonella spp. on the surface of raw tomatoes
12. Long-Term Depuration of Crassostrea virginica Oysters at Different Salinities and Temperatures Changes Vibrio vulnificus Counts and Microbiological Profile
13. SURVIVAL OF ESCHERICHIA COLI O157:H7 ON RAW MATURE GREEN TOMATOES DURING STORAGE TEMPERATURE ABUSE.
14. Changes in the Transcriptional Activity of the Lymphocyte Homing Regulatory Genes Madcam1, Cxcr3, Ccr7 and S1pr1 Affect Structure of the Population of T-bet+, Rorγt+ and Foxp3+ cells in Mesenteric Lymph Nodes in Offspring of Rats with Experimental Gestational Diabetes
15. TRANSFER EFFICACY OF ESCHERICHIA COLI O157:H7 BETWEEN SURFACES OF GREEN MATURE TOMATOES AND COMMON FOOD PROCESSING MATERIALS.
16. DIETARY SUPPLEMENTATION WITH MAGNESIUM CITRATE MAY IMPROVE PANCREATIC METABOLIC INDICES IN AN ALLOXAN-INDUCED DIABETES RAT MODEL.
17. Mechanism of synergistic inhibition of Listeria monocytogenes growth of lactic acid, monolaurin, and nisin
18. INFLUENCE OF SUSPENSION LIQUID TOTAL SOLIDS ON E. COLI O157:H7 SURVIVAL AND TRANSFER EFFICACY BETWEEN GREEN TOMATOES AND CARDBOARD.
19. INFLUENCE OF TEMPERATURE, HUMIDITY, AND DILUENT TYPE ON SURVIVAL OF SALMONELLA SPP. ON THE SURFACE OF RAW TOMATOES.
20. Long-Term Depuration of Crassostrea virginicaOysters at Different Salinities and Temperatures Changes Vibrio vulnificusCounts and Microbiological Profile
21. Survival of Salmonella spp. on surface-inoculated forced-air cooled and hydrocooled intact strawberries, and in strawberry puree
22. Sanitizer applicability in a laboratory model strawberry hydrocooling system
23. Novel Technologies for Microbial Spoilage Prevention
24. Depuration as a method to reduce Vibrio vulnificus populations in live Crassostrea virginica oysters
25. COMPARISON OF METHODS TO VERIFY END POINT COOKING TEMPERATURE OF CHANNEL CATFISH (ICTALURUS PUNCTATUS) FILLETS
26. Mechanism of Synergistic Inhibition of Listeria monocytogenes Growth by Lactic Acid, Monolaurin, and Nisin
27. Immunosensors for rapid detection of Escherichia coli O157:H7 — Perspectives for use in the meat processing industry
28. Not bitten by Ixodes ticks or bitten without symptoms, why still to worry?
29. The association of angiotensin-converting enzyme gene insertion/deletion polymorphism with bronchial asthma.
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