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1. Chronic tenosynovitis of the hand due to Mycobacterium nonchromogenicum: use of high-performance liquid chromatography for identification of isolates

8. Fourth Report of the Cooperative, Open-Ended Study of Slowly Growing Mycobacteria by the International Working Group on Mycobacterial Taxonomy

16. Dietary maltitol decreases the incidence of 1,2-dimethylhydrazine-induced cecum and proximal colon tumors in rats.

20. Identification and partial characterization of Mycobacterium avium and Mycobacterium intracellulare by using DNA probes

21. Classification ofMycobacterium 'Jucho' and 'Takeo'

30. Second Report of the Cooperative, Open-Ended Study of Slowly Growing Mycobacteria by the International Working Group on Mycobacterial Taxonomy

32. Highly Reproducible Techniques for Use in Systematic Bacteriology in the Genus Mycobacterium: Tests for Pigment, Urease, Resistance to Sodium Chloride, Hydrolysis of Tween 80, and -Galactosidase

34. First Report of the Cooperative, Open-Ended Study of Slowly Growing Mycobacteria by the International Working Group on Mycobacterial Taxonomy

40. A Co-operative Numerical Analysis of Nonscoto- and Nonphotochromogenic Slowly Growing Mycobacteria

45. Third Report of the Cooperative, Open-Ended Study of Slowly Growing Mycobacteria by the International Working Group on Mycobacterial Taxonomy

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