18 results on '"Taulya, G."'
Search Results
2. What future for banana-based farming systems in Uganda? A participatory scenario analysis
- Author
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Ronner, E., van de Ven, G.J., Nowakunda, K., Tugumisirize, J., Kayiita, J., Taulya, G., Uckert, G., Descheemaeker, K.K.E., Ronner, E., van de Ven, G.J., Nowakunda, K., Tugumisirize, J., Kayiita, J., Taulya, G., Uckert, G., and Descheemaeker, K.K.E.
- Abstract
CONTEXT: Population pressure, land scarcity and encroachment of nature reserves are challenging sustainable intensification of agriculture in Uganda. One of the main staple crops in Uganda is East African Highland banana. Area expansion and improved management have enhanced the economic performance of banana, yet at the expense of food security, environmental and social sustainability. While a transition of banana-based farming systems to a more sustainable future seems necessary, the desired future state and pathways of getting there may differ among actors involved. OBJECTIVES: Our study aimed to co-design potential transition pathways with stakeholders along the banana value chain in Uganda, and to assess the effects of these pathways on sustainability indicators at the household level. METHODS: We conducted a participatory scenario analysis consisting of: 1) stakeholders envisioning and backcasting a sustainable future for two banana-based farming systems in Uganda; 2) researchers developing and quantifying plausible future scenarios to assess their effects on locally-relevant sustainability indicators at the household level; 3) stakeholders reflecting on the results, including synergies and trade-offs between sustainability indicators. RESULTS AND CONCLUSIONS: Stakeholders' envisioned future combined with main trends influencing banana-based farming systems resulted in four contrasting scenarios: Marginalisation (stagnation compared with the reference baseline); Business as usual (extrapolation of historic trends); Intensification (including Integrated Soil Fertility Management and collective marketing of banana); and Transformation (irrigation in banana, balanced crop nutrient management, cooperatives, and increased farm sizes for some as other households leave agriculture). Compared with the current baseline situation, selected sustainability indicators food self-sufficiency and farm gross margins decreased in Marginalisation, but improved in all other scenar
- Published
- 2023
3. What future for banana-based farming systems in Uganda? A participatory scenario analysis
- Author
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Ronner, E., primary, van de Ven, G.J., additional, Nowakunda, K., additional, Tugumisirize, J., additional, Kayiita, J., additional, Taulya, G., additional, Uckert, G., additional, and Descheemaeker, K.K.E., additional
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- 2023
- Full Text
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4. Looking back and moving forward: 50 years of soil and soil fertility management research in sub-Saharan Africa
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Vanlauwe, B., AbdelGadir, A. H., Adewopo, J., Adjei-Nsiah, S., Ampadu-Boakye, T., Asare, R., Baijukya, F., Baars, E., Bekunda, M., Coyne, D., Dianda, M., Dontsop-Nguezet, P. M., Ebanyat, P., Hauser, S., Huising, J., Jalloh, A., Jassogne, L., Kamai, N., Kamara, A., Kanampiu, F., Kehbila, A., Kintche, K., Kreye, C., Larbi, A., Masso, C., Matungulu, P., Mohammed, I., Nabahungu, L., Nielsen, F., Nziguheba, G., Pypers, P., Roobroeck, D., Schut, M., Taulya, G., Thuita, M., Uzokwe, V. N. E., van Asten, P., Wairegi, L., Yemefack, M., and Mutsaers, H. J. W.
- Subjects
Integrated Soil Fertility Management ,innovation platforms ,Farming Systems Research ,Articles ,Decision support tools ,research-in-development - Abstract
Low and declining soil fertility has been recognized for a long time as a major impediment to intensifying agriculture in sub-Saharan Africa (SSA). Consequently, from the inception of international agricultural research, centres operating in SSA have had a research programme focusing on soil and soil fertility management, including the International Institute of Tropical Agriculture (IITA). The scope, content, and approaches of soil and soil fertility management research have changed over the past decades in response to lessons learnt and internal and external drivers and this paper uses IITA as a case study to document and analyse the consequences of strategic decisions taken on technology development, validation, and ultimately uptake by smallholder farmers in SSA. After an initial section describing the external environment within which soil and soil fertility management research is operating, various dimensions of this research area are covered: (i) ‘strategic research’, ‘Research for Development’, partnerships, and balancing acts, (ii) changing role of characterization due to the expansion in geographical scope and shift from soils to farms and livelihoods, (iii) technology development: changes in vision, content, and scale of intervention, (iv) technology validation and delivery to farming communities, and (v) impact and feedback to the technology development and validation process. Each of the above sections follows a chronological approach, covering the last five decades (from the late 1960s till today). The paper ends with a number of lessons learnt which could be considered for future initiatives aiming at developing and delivering improved soil and soil fertility management practices to smallholder farming communities in SSA.
- Published
- 2017
5. Effects of Xanthomonas wilt and other banana diseases on ecosystem services in banana-based agroecosystems
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Ocimati, W., Groot, J. C.J., Tittonell, P., Taulya, G., Blomme, G., Van den Bergh, I., Johnson, V., and Risede, J.M.
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Shade tolerance ,Provisioning ,Landscape ,Supporting ,Drought tolerance ,Multiple functions ,Regulatory - Abstract
Banana plantations are multifunctional agroecosystems that besides their main provisioning service also deliver a range of supporting, regulatory and cultural services that are largely unvalorized. Banana is perennial in nature with plantations as old as 50 years reported in the African Great Lakes region. Banana is cultivated in a wide range of agroecologies (from sea level to 2400 m a.s.l.) and cropping systems, where it contributes to various ecosystem services (ES). These include regulating soil erosion, water cycles and quality, and nutrient recycling. However, the outbreak of Xanthomonas wilt of banana (XW) along with some of its management practices, such as uprooting mats/entire fields, is devastating banana production and rendering landscapes bare and prone to degradation. Yet this process is also leading to diversification of agroecosystems in over 70% of farms in the African Great Lakes region with unknown but potentially positive consequences for resilience and adaptation, as well as for local diets. The sustainability of these alternative land-uses is variable. This study reviews the different services offered by banana plantations and the impacts, positive or negative, that XW-driven diversification may have on these services. It suggests the need to consider explicitly the consequences of pests and diseases for the full range of ES provided by the crop and an ES-broad framework for estimation of losses, and planning resources and strategies for disease management. The study also suggests strategies, such as incorporation of shade- and drought-tolerant cover crops, hedges and agroforestry trees, to augment the supply of key ES within XW-affected agroecosystems/landscapes.
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- 2018
6. Effects of Xanthomonas wilt and other banana diseases on ecosystem services in banana-based agroecosystems
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Ocimati, W., primary, Groot, J.C.J., additional, Tittonell, P., additional, Taulya, G., additional, and Blomme, G., additional
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- 2018
- Full Text
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7. Ky’osimba Onaanya: understanding productivity of East African Highland banana
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Taulya, G., Wageningen University, Ken Giller, Peter Leffelaar, and P.J.A. van Asten
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fertilizers ,kalium ,kunstmeststoffen ,drought ,bananen ,afrika ,nitrogen ,decision models ,uganda ,gewasgroeimodellen ,droogte ,dry matter distribution ,beslissingsmodellen ,potassium ,groeianalyse ,food and beverages ,phenotypic variation ,PE&RC ,crop growth models ,fenotypische variatie ,Plant Production Systems ,africa ,bananas ,Plantaardige Productiesystemen ,drogestofverdeling ,stikstof ,voedingsstoffenbeschikbaarheid ,growth analysis ,licht ,musa ,nutrient availability ,light - Abstract
Over 30 million people in East Africa depend on East African highland bananas for food and income. The bananas are grown with limited additions of nutrients and no irrigation, despite widespread poor soil fertility and regular dry seasons. This thesis describes the effect of increasing rainfall and application of potassium and nitrogen fertilizers on banana growth and yields. In areas that receive less than 1100 mm of rainfall per year, additional rainfall increases yields by 65%. Application of potassium increases yields by 88%, while nitrogen is not required. A framework for computing banana growth and yield in response to the amount of water stored in the soil is described. Where the soil water storage capacity is low, mulching increases yields by 10% but it has no effect in areas where the soil water storage is high. This framework is envisaged to guide improvements in banana management and productivity in East Africa.
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- 2015
8. Ky'osimba Onaanya: Understanding Productivity of East African Highland Banana
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Taulya, G. and Taulya, G.
- Abstract
Drought stress, potassium (K) and nitrogen (N) deficiencies are major constraints to East African highland banana (Musa spp. AAA-EA; hereafter referred to as ‘highland banana’), a primary staple food crop for over 30 million people in East Africa. This study explored the main and interactive effects of water, K and N on growth and yield of highland banana. The aim was to build a crop growth model geared towards a decision support tool for managing the crop water and nutrient requirements across agro-ecological zones.
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- 2016
9. Drought stress, nitrogen and potassium deficiency effects on dry matter partitioning in East african highland bananas
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Taulya, G., van Asten, P.J.A., Leffelaar, P.A., and Giller, K.E.
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Plant Production Systems ,Plantaardige Productiesystemen ,Life Science ,PE&RC - Published
- 2011
10. Ky’osimba Onaanya: understanding productivity of East African Highland banana
- Author
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Giller, Ken, Leffelaar, Peter, van Asten, P.J.A., Taulya, G., Giller, Ken, Leffelaar, Peter, van Asten, P.J.A., and Taulya, G.
- Abstract
Over 30 million people in East Africa depend on East African highland bananas for food and income. The bananas are grown with limited additions of nutrients and no irrigation, despite widespread poor soil fertility and regular dry seasons. This thesis describes the effect of increasing rainfall and application of potassium and nitrogen fertilizers on banana growth and yields. In areas that receive less than 1100 mm of rainfall per year, additional rainfall increases yields by 65%. Application of potassium increases yields by 88%, while nitrogen is not required. A framework for computing banana growth and yield in response to the amount of water stored in the soil is described. Where the soil water storage capacity is low, mulching increases yields by 10% but it has no effect in areas where the soil water storage is high. This framework is envisaged to guide improvements in banana management and productivity in East Africa.
- Published
- 2015
11. Mineral fertilizers improve the sensory quality of East African Highland bananas (Musa AAA-EA, cv. Kisansa)
- Author
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Taulya, G., van Asten, P.J.A., Nowakunda, K., and Kaddu-Mukasa, P.
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Plant Production Systems ,Plantaardige Productiesystemen ,food and beverages ,Life Science ,PE&RC - Abstract
Some farmers in Uganda believe that fertilizers negatively affect the sensory attributes of cooking type bananas. This belief may hamper the adoption of fertilizers. To verify the validity of this belief, bunches (Musa AAA-EA, cv. ‘Kisansa’) from fertilized (i.e. N-P-K-Mg-Zn-S-B-Mo) and non-fertilized plots were harvested from on-station trials in central (Wakiso) and southwestern (Ntungamo) Uganda. Samples were anonymously tagged for preparation (boiled or steamed) and sensory evaluation by farmers from southwestern (n=33) and central Uganda (n=35). Data were analyzed in STATA using Tau-b rank test for proportions, median ranks and odds ratios. The frequency of evaluators ranking fertilized steamed bananas highly (i.e. ‘Best’ or ‘Second-best’) was significantly (P=0.05) higher (60%) than for non-fertilized bananas (42%). The opposite was true for boiled bananas (fertilized, 43% vs. non-fertilized, 60%). Irrespective of site of cultivation and evaluators’ origin, gender or age, fertilizers significantly (P=0.05) improved the appearance, odor, softness and acceptability of steamed bananas. For boiled bananas, attributes did not significantly differ between fertilizer treatments, except for appearance, which was significantly inferior (P=0.05) for fertilized bananas. This study shows that the belief that fertilizers negatively affect the sensory attributes of cooking type bananas is generally incorrect. Only when boiled, fertilized bananas appeared less attractive than non-fertilized bananas. The dominant and traditional way of preparing cooking type bananas in Uganda is through steaming (i.e., matooke). We recommend the application of fertilizer, as it will not only positively affect yield, but also the sensory quality of cooking type bananas.
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- 2010
12. Drought is a major yield loss factor for rainfed East African highland banana
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van Asten, P.J.A., primary, Fermont, A.M., additional, and Taulya, G., additional
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- 2011
- Full Text
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13. GOT MATOOKE (MUSA SPP.) FOR CHRISTMAS?
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Birabwa, R., primary, van Asten, P.J.A., additional, Alou, I.N., additional, and Taulya, G., additional
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- 2010
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14. Mineral fertilizer response and nutrient use efficiencies of East African highland banana (Musa spp., AAA-EAHB, cv. Kisansa)
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Nyombi, K., primary, van Asten, P.J.A., additional, Corbeels, M., additional, Taulya, G., additional, Leffelaar, P.A., additional, and Giller, K.E., additional
- Published
- 2010
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15. Evaluating combined effects of pesticide and crop nutrition (with N, P, K and Si) on weevil damage in East African Highland Bananas.
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Bukomeko H, Taulya G, Schut AGT, van de Ven GWJ, Kubiriba J, and Giller K
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- Animals, Fertilizers, Nutritional Status, Chlorpyrifos, Insecticides, Musa, Pesticides, Weevils
- Abstract
Banana weevil (Cosmopolites sordidus, Germar) is a major pest in East African Highland Banana. The influence of crop nutritional status on weevil damage is poorly understood. Nutrient availability affects the nutritional quality of plants for weevils and may affect weevil damage. Here, we evaluate the effect of insecticides alone and in combination with fertilisers (N, P, K and Si) on weevil damage using data from two experiments in central and southwest Uganda. In the first experiment, we varied chlorpyrifos and application rates of N, P and K. In the second experiment, we varied the application rates of K and Si. Treatment effects were analysed using generalised linear mixed models with a negative binomial distribution. In the first experiment, chlorpyrifos reduced and N increased weevil damage, while P and K had no significant effect. In the K or Si application rates reduced weevil damage compared with the control. We conclude that the combined application of chlorpyrifos with K and Si fertilisers can contribute to weevil damage control on sites with low nutrient availability and should form part of integrated weevil management in bananas. Future studies should assess how much reduction in insecticide use is possible in EAHB with judicious input rates., Competing Interests: The authors have declared that they have no competing interests with respect to this work., (Copyright: © 2023 Bukomeko et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.)
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- 2023
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16. Compositional Shifts in Microbial Diversity under Traditional Banana Cropping Systems of Sub-Saharan Africa.
- Author
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Kaushal M, Tumuhairwe JB, Kaingo J, Richard M, Nakamanya F, Taulya G, and Coyne D
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Improvements in the crop productivity, soil health, and sustainable intensification should be premised on the better understanding of interactions between the cropping systems and soil microbial diversity. In this study, we assessed variations in the microbial communities across the traditional banana-based cropping systems of contrasting monocrop vigor (vigorous or V vs. non-vigorous or NV) and the cropping system (monocrop or MC vs. intercropped or IC) using 16S rDNA (V3-V4) and ITS2 amplicon deep sequencing via Illumina platform. Sequencing results of the bacterial and fungal communities showed high variability among MC and V cropping systems. The abundances of Proteobacteria, Firmicutes, and Actinobacteria were significantly higher in NV (non-vigorous) and V (vigorous) cropping systems; and the abundances of Proteobacteria, Firmicutes, Actinobacteria, and Bacteroidetes in the MC (monocropping) than IC (intercropping). There were high relative abundances of Pseudomonas (6.1-37.43%), Bacillus (4.5-20.4%), Rhizobium (1.4-6.5%), and Devosia (1.5-6.7%) in the cropping systems. The dominant family of fungal class Incertae_sedis was Mortierellales, which accounted for 8.79-41.12% of total taxa. This result indicated that the cropping systems are vital for supporting the dynamic microbial diversity specifically beneficial for bacterial communities that helps in promoting synergistic plant-soil interactions and total productivity under resource poor conditions of smallholder farmers in sub-Saharan Africa (SSA).
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- 2022
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17. Mapping spatial distribution and geographic shifts of East African highland banana (Musa spp.) in Uganda.
- Author
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Ochola D, Boekelo B, van de Ven GWJ, Taulya G, Kubiriba J, van Asten PJA, and Giller KE
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- Crop Production statistics & numerical data, Geography, Musa physiology, Uganda, Agriculture methods, Crop Production methods, Musa growth & development, Soil chemistry, Spatial Analysis
- Abstract
East African highland banana (Musa acuminata genome group AAA-EA; hereafter referred to as banana) is critical for Uganda's food supply, hence our aim to map current distribution and to understand changes in banana production areas over the past five decades. We collected banana presence/absence data through an online survey based on high-resolution satellite images and coupled this data with independent covariates as inputs for ensemble machine learning prediction of current banana distribution. We assessed geographic shifts of production areas using spatially explicit differences between the 1958 and 2016 banana distribution maps. The biophysical factors associated with banana spatial distribution and geographic shift were determined using a logistic regression model and classification and regression tree, respectively. Ensemble models were superior (AUC = 0.895; 0.907) compared to their constituent algorithms trained with 12 and 17 covariates, respectively: random forests (AUC = 0.883; 0.901), gradient boosting machines (AUC = 0.878; 0.903), and neural networks (AUC = 0.870; 0.890). The logistic regression model (AUC = 0.879) performance was similar to that for the ensemble model and its constituent algorithms. In 2016, banana cultivation was concentrated in the western (44%) and central (36%) regions, while only a small proportion was in the eastern (18%) and northern (2%) regions. About 60% of increased cultivation since 1958 was in the western region; 50% of decreased cultivation in the eastern region; and 44% of continued cultivation in the central region. Soil organic carbon, soil pH, annual precipitation, slope gradient, bulk density and blue reflectance were associated with increased banana cultivation while precipitation seasonality and mean annual temperature were associated with decreased banana cultivation over the past 50 years. The maps of spatial distribution and geographic shift of banana can support targeting of context-specific intensification options and policy advocacy to avert agriculture driven environmental degradation., Competing Interests: The authors have declared that they have no competing interests with respect to this work.
- Published
- 2022
- Full Text
- View/download PDF
18. Agronomic gain: Definition, approach, and application.
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Saito K, Six J, Komatsu S, Snapp S, Rosenstock T, Arouna A, Cole S, Taulya G, and Vanlauwe B
- Abstract
Meeting future global staple crop demand requires continual productivity improvement. Many performance indicators have been proposed to track and measure the increase in productivity while minimizing environmental degradation. However, their use has lagged behind theory, and has not been uniform across crops in different geographies. The consequence is an uneven understanding of opportunities for sustainable intensification. Simple but robust key performance indicators (KPIs) are needed to standardize knowledge across crops and geographies. This paper defines a new term 'agronomic gain' based on an improvement in KPIs, including productivity, resource use efficiencies, and soil health that a specific single or combination of agronomic practices delivers under certain environmental conditions. We apply the concept of agronomic gain to the different stages of science-based agronomic innovations and provide a description of different approaches used to assess agronomic gain including yield gap assessment, meta-data analysis, on-station and on-farm studies, impact assessment, panel studies, and use of subnational and national statistics for assessing KPIs at different stages. We mainly focus on studies on rice in sub-Saharan Africa, where large yield gaps exist. Rice is one of the most important staple food crops and plays an essential role in food security in this region. Our analysis identifies major challenges in the assessment of agronomic gain, including differentiating agronomic gain from genetic gain, unreliable in-person interviews, and assessment of some KPIs at a larger scale. To overcome these challenges, we suggest to (i) conduct multi-environment trials for assessing variety × agronomic practice × environment interaction on KPIs, and (ii) develop novel approaches for assessing KPIs, through development of indirect methods using remote-sensing technology, mobile devices for systematized site characterization, and establishment of empirical relationships among KPIs or between agronomic practices and KPIs., Competing Interests: The authors report no declarations of interest., (© 2021 The Author(s).)
- Published
- 2021
- Full Text
- View/download PDF
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