151 results on '"Teira E"'
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2. Response of prokaryote community composition to riverine and atmospheric nutrients in a coastal embayment: Role of organic matter on Vibrionales
3. A global database of dissolved organic matter (DOM) concentration measurements in coastal waters (CoastDOM v1)
4. Contrasting resistance of prokaryotic plankton biomass and community composition to experimental nutrient inputs in a coastal upwelling system (NW Spain)
5. Response of phytoplankton to enhanced atmospheric and riverine nutrient inputs in a coastal upwelling embayment
6. VERTICAL AND SEASONAL PATTERNS CONTROL BACTERIOPLANKTON COMMUNITIES AT TWO HORIZONTALLY COHERENT COASTAL UPWELLING SITES OFF GALICIA (NW SPAIN)
7. Bacterioplankton responses to riverine and atmospheric inputs in a coastal upwelling system (Ría de Vigo, NW Spain)
8. Impact of atmospheric deposition on the metabolism of coastal microbial communities
9. Local differences in phytoplankton–bacterioplankton coupling in the coastal upwelling off Galicia (NW Spain)
10. Catalyzed Reporter Deposition- Fluorescence In Situ Hybridization (CARD-FISH) and Abundance of Cycloclasticus
11. Changes in the metabolic balance of contrasting microbial food webs after nutrient enrichment
12. Empirical leucine-to-carbon conversion factors in north-eastern Atlantic waters (50-200 m) shaped by bacterial community composition and optical signature of DOM
13. Rates of dissolved organic carbon production and bacterial activity in the eastern North Atlantic Subtropical Gyre during summer
14. Bacterial community composition and optical signature of DOM shape empirical leucine-to-carbon conversion factors in north-eastern Atlantic waters (0-4000 m)
15. Ash from forestal fires in coastal environments: chemical characterization and efects in microbial communities
16. Patterns of depth-dependent variation in microbial abundances, activities and single-cell characteristics across the tropical and subtropical global ocean
17. Prokaryotic community analysis with CARD-FISH in comparison with FISH in ultra-oligotrophic ground- and drinking water
18. Leucine-to-Carbon conversion factors experiments: relationship with microbial diversity and quality of organic matter
19. Role of vitamin B12 in the microbial plankton response to nutrient enrichment
20. Leucine, starch and bicarbonate utilization by specific bacterial groups in surface shelf waters off Galicia (NW Spain)
21. Dominio Bacteria: Listado de géneros y especies de bacterias marinas en Galicia
22. Amino acid utilization by eukaryotic picophytoplankton in a coastal upwelling system
23. Leucine, starch and bicarbonate utilization by specific bacterial groups in surface shelf waters off Galicia (NWSpain)
24. Empirical leucine-to-carbon conversion factors for estimating heterothrophic bacterial production in surface waters of the world oceans
25. Microbial plankton community responses to nutrient additions and B12-vitamin additions
26. Dissolved inorganic carbon fixation of Thaumarchaeota vs. Bacteria in the meso- and upper bathypelagic waters of the world’s oceans differentiated with the use of metabolic inhibitors
27. Sample dilution and bacterial community composition influence empirical leucine-to-carbon conversion factors in surface waters of the world's oceans
28. Analysis of bacterial community composition through clone libraries and ARISA fingerprinting in the NW coast of the Iberian Peninsula
29. Biogeography of planktonic microbial communities across the whole Mediterranean Sea
30. Spatial distribution and vertical variation in bacterioplankton assemblages across the Mediterranean Sea
31. Efect of light on prokaryotic abundance, diversity and activity in surface waters of the world oceans
32. Effect of solar radiation, resource availability and grazing on prokaryotic growth rate and diversity in surface waters of the world oceans
33. Spatial and temporal variability of bacterioplankton community structure and function in the North-West Coast of the Iberian Peninsula
34. Dissolved inorganic carbon fixation of Archaea vs. Bacteria in the meso- and upper bathypelagic waters of the world oceans using metabolic inhibitors
35. Climate and Oceanographic Change in the Atlantic of northern Spain
36. Capítulo 7. Biomasa y producción primaria
37. Estudio de la cuantificación de CID por el plancton procariota mesopelagico
38. Muestreo para el estudio de la biodiversidad del plancton microbiano a partir de sondas específicas de FISH
39. Microautoradiografia combinada con hibridación in situ fluorescente (MICRO-CARD-FISH)
40. Differential response of heterotrophic and autotrophic microbial plankton to inorganic and organic nutrient inputs in oligotrophic and eutrophic marine environments: North Atlantic Subtropical Gyre and Ría de Vigo
41. Impact of atmospheric deposition on the metabolism of coastal microbial communities
42. Bacterial community composition and optical properties of dissolved organic matter in a coastal upwelling ecosystem
43. Effects of experimental dust addition on the biomass and metabolicms of microbial plankton in the oligotrophic Atlantic Ocean. In ASLO Aquatic Science Conference, Nice (France), 25-30 January 2009
44. Differential response of bacterioplankton populations to inorganic and organic nutrient inputs along a latitudinal transect in the Atlantic Ocean
45. Shifts in microbial autotrophic/heterotrophic processes ratios as a response to inorganic and organic inputs along a latitudinal transect in the Atlantic Ocean
46. Year-to-year variability in inorganic nutrients, primary production and phytoplankton biomass off NW Spain from 1990 to 2007
47. Planktonic carbon budget in the euphotic layer of the Eastern Subtropical North Atlantic
48. The spatial distribution of plankton communities in a slope water anticyclonic eddy in the southern Bay of Biscay
49. Response of two marine bacterial isolates to high CO2 concentration
50. Muestreo para el estudio de la biodiversidad del plancton microbiano a partir de sondas específicas de FISH.
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