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121 results on '"Thinness prevention & control"'

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1. Analyzing the impact of an MDG-Fund program on childhood malnutrition in Timor-Leste.

2. Water, sanitation and hygiene (WASH) practices and deworming improve nutritional status and anemia of unmarried adolescent girls in rural Bangladesh.

3. Establishment of cross-cradle hold technique combined with intensive breastfeeding counselling positively impacts the weight gain rate in early infancy.

4. Reducing inequities in maternal and child health in rural Guatemala through the CBIO+ Approach of Curamericas: 4. Nutrition-related activities and changes in childhood stunting, wasting, and underweight.

5. Stored Energy Increases Body Weight and Skeletal Muscle Mass in Older, Underweight Patients after Stroke.

6. Pre-Pregnancy Diet Quality Is Associated with Lowering the Risk of Offspring Obesity and Underweight: Finding from a Prospective Cohort Study.

7. The effect of access to water, sanitation and handwashing facilities on child growth indicators: Evidence from the Ethiopia Demographic and Health Survey 2016.

8. Factors associated with underweight, overweight, and obesity in reproductive age Tanzanian women.

9. Prevalence of Underweight and Its Associated Factors among Reproductive Age Group Women in Ethiopia: Analysis of the 2016 Ethiopian Demographic and Health Survey Data.

10. Impact of the Nutrition-Friendly School Initiative: analysis of anthropometric and biochemical data among school-aged children in Ouagadougou.

11. Agricultural and nutritional education interventions for reducing aflatoxin exposure to improve infant and child growth in low- and middle-income countries.

12. Micronutrient Supplementation and Fortification Interventions on Health and Development Outcomes among Children Under-Five in Low- and Middle-Income Countries: A Systematic Review and Meta-Analysis.

13. Prevalence and factors associated with overweight and obesity in adults with cystic fibrosis: A single-center analysis.

14. Maternal determinants of optimal breastfeeding and complementary feeding and their association with child undernutrition in Malawi (2015-2016).

15. The Effect of the Yingyangbao Complementary Food Supplement on the Nutritional Status of Infants and Children: A Systematic Review and Meta-Analysis.

16. Longitudinal alterations in nutrient intake and food pattern in patients with non-small cell lung cancer during anti-neoplastic treatment: a cohort study.

17. Estimating the effect of measles vaccination on child growth using 191 DHS from 65 low- and middle-income countries.

18. Comparison of Feeding Options for HIV-Exposed Infants: A Retrospective Cohort Study.

19. Integrated school based nutrition programme improved the knowledge of mother and schoolchildren.

20. Malnutrition in children and its determinants: a study from east India.

21. Supplementing fortified soybean powder reduced anemia in infants and young children aged 6-24 months.

22. Potential interventions targeting adolescent nutrition in Indonesia: a literature review.

23. Associations between maternal concern about child's weight and related behaviours and maternal weight-related parenting practices: a cross-sectional study.

24. The Consumption of Dairy and Its Association with Nutritional Status in the South East Asian Nutrition Surveys (SEANUTS).

25. The Slippery Slope of Child Feeding Practices in India.

26. Community health education improves child health care in Rural Western China.

27. Mapping child growth failure in Africa between 2000 and 2015.

28. Early childhood undernutrition increases risk of hearing loss in young adulthood in rural Nepal.

29. Influences of early child nutritional status and home learning environment on child development in Vietnam.

30. Early pregnancy body mass index modifies the association of pre-pregnancy dietary patterns with serum polyunsaturated fatty acid concentrations throughout pregnancy in Brazilian women.

31. Socioeconomic determinants of growth in a longitudinal study in Nepal.

32. Acute effects of exercise on appetite, ad libitum energy intake and appetite-regulatory hormones in lean and overweight/obese men and women.

33. Effect of iron and zinc-biofortified pearl millet consumption on growth and immune competence in children aged 12-18 months in India: study protocol for a randomised controlled trial.

34. Effects of lipid-based nutrient supplements v. micronutrient powders on nutritional and developmental outcomes among Peruvian infants.

35. Stunting, Wasting and Underweight in Sub-Saharan Africa: A Systematic Review.

36. How fat will it make me? Estimation of weight gain in anorexia nervosa.

37. Dual Burden of Malnutrition Among Adolescents of Smallholder Coffee Farming Households of Jimma Zone, Southwest Ethiopia.

38. Growth faltering in rural Gambian children after four decades of interventions: a retrospective cohort study.

39. Effectiveness of a community-based nutrition programme to improve child growth in rural Ethiopia: a cluster randomized trial.

40. The effect of health-promoting lifestyle education on the treatment of unexplained female infertility.

41. Body fat and menstrual resumption in adult females with anorexia nervosa: a 1-year longitudinal study.

42. The role of maternal education in the 15-year trajectory of malnutrition in children under 5 years of age in Bangladesh.

43. The effect of low parental warmth and low monitoring on disordered eating in mid-adolescence: Findings from the Australian Temperament Project.

44. A Conditional Cash Transfer Program in the Philippines Reduces Severe Stunting.

45. Association of Picky Eating and Food Neophobia with Weight: A Systematic Review.

46. A unique case of growth hormone and human chorionic gonadotropin treatment in a 45,X male with Y: autosome translocation and literature review.

47. The relative stigmatization of eating disorders and obesity in males and females.

48. Systematic Review of the Methodological Quality of Studies Aimed at Creating Gestational Weight Gain Charts.

49. The Role of Breastfeeding in the Prevention of Childhood Malnutrition.

50. Maternal Literacy, Facility Birth, and Education Are Positively Associated with Better Infant and Young Child Feeding Practices and Nutritional Status among Ugandan Children.

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