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1. Prevalence of brucellosis in food animals slaughtered at Damaturu Abattoir, Yobe State, Nigeria

4. Prevalence and risk estimates of Cryptosporidium oocysts infection associated with consumption of raw-eaten vegetables in Maiduguri metropolis LGAs, Northeast Nigeria.

5. Survey of antibodies to Rift Valley fever virus and associated risk factors in one-humped camels (Camelus dromedarius) slaughtered in Maiduguri abattoir, Borno State, Nigeria.

6. Serological survey for Brucella antibodies in donkeys of north-eastern Nigeria.

7. Epidemiological study of bovine brucellosis in three senatorial zones of Bauchi State, Nigeria.

8. Seroprevalence and risk factors of brucellosis in goats in selected states in Nigeria and the public health implications.

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