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9. Splicing and expression dynamics of SR genes in hot pepper (Capsicum annuum): regulatory diversity and conservation under stress.

10. Microclimate monitoring in commercial tomato (Solanum Lycopersicum L.) greenhouse production and its effect on plant growth, yield and fruit quality.

11. An improved ShuffleNetV2 method based on ensemble self-distillation for tomato leaf diseases recognition.

12. Efficient genome editing in dicot plants using calreticulin promoter-driven CRISPR/Cas system.

13. Impact of postharvest handling technologies on income of tomato (Solanum Lycopersicum L.) smallholder farmers in Mvomero, Morogoro, Tanzania.

14. Foliar iodine application: a strategy for tomato biofortification and yield optimization.

15. A Mycorrhiza‐Induced UDP‐Glucosyl Transferase Negatively Regulates the Arbuscular Mycorrhizal Symbiosis.

16. The Modulation of Growth and Metabolism in Solanum lycopersicum Contrast With the Leaf‐Specific Regulation of Wild Tomato Species.

17. The effect of salinity stress on tomato defense mechanisms and exogenous application of salicylic acid, abscisic acid, and melatonin to reduce salinity stress.

18. Determining the relationship between pre-plant Verticillium dahliae inoculum densities and development of Verticillium wilt of tomatoes.

19. Resistance-breaking strains of tomato spotted wilt virus hamper photosynthesis and protein synthesis pathways in a virus accumulation-dependent manner in Sw5-carrying tomatoes.

20. Transforming tomatoes into GABA-rich functional foods through genome editing: A modern biotechnological approach.

21. Differential responses of Bradyrhizobium sp. SUTN9-2 to plant extracts and implications for endophytic interactions within different host plants.

22. Engineering source-sink relations by prime editing confers heat-stress resilience in tomato and rice.

23. Microbial biofertilizers and algae‐based biostimulant affect fruit yield characteristics of organic processing tomato.

24. Pseudomonas simiae WCS417 Strain Enhances Tomato (Solanum lycopersicum L.) Plant Growth Under Alkaline Conditions.

25. Impact of Polystyrene Microplastics on Soil Properties, Microbial Diversity and Solanum lycopersicum L. Growth in Meadow Soils.

26. Bioactive Sesquiterpenoids from Santolina chamaecyparissus L. Flowers: Chemical Profiling and Antifungal Activity Against Neocosmospora Species.

27. Genome- and Transcriptome-Wide Characterization and Expression Analyses of bHLH Transcription Factor Family Reveal Their Relevance to Salt Stress Response in Tomato.

28. The Pyrus sinkiangensis Yu PsLEA4 Gene Enhances the Cold Resistance of Solanum lycopersicum.

29. 基于顶空-气相色谱-离子迁移谱探究不同成熟期 番茄果实风味的差异.

30. Optimizing Non-Thermal Magnetic Field to Minimize Weight Loss and Tissue Degradation: Identifying Possible Enzyme Inhibition Mechanisms.

31. Sunny days and busy bees: Unveiling the weather-driven foraging patterns of Tetragonula iridipennis and their role in tomato pollination.

32. PM 7/158 (1) Meloidogyne graminicola.

33. Perfusion Staining Methods for Visualization of Intact Microvascular Networks in Whole Mount Skeletal Muscle Preparations.

34. 一株番茄青枯病生防细菌的筛选, 鉴定及其生防潜力分析.

35. DNA Methylation Is Crucial for 1-Methylcyclopropene Delaying Postharvest Ripening and Senescence of Tomato Fruit.

36. Performance Comparison of Cherry Tomato Ripeness Detection Using Multiple YOLO Models.

37. Dopamine and 24-Epibrassinolide Upregulate Root Resilience, Mitigating Lead Stress on Leaf Tissue and Stomatal Performance in Tomato Plants.

38. Cumulative Energy Demand and Greenhouse Gas Emissions from Potato and Tomato Production in Southeast Brazil.

39. YOLOv8n-CA: Improved YOLOv8n Model for Tomato Fruit Recognition at Different Stages of Ripeness.

40. Rubus idaeus RiACS1 Gene Is Involved in Ethylene Synthesis and Accelerates Fruit Ripening in Solanum lycopersicum.

41. Genetic Diversity and Population Structure of Tomato (Solanum lycopersicum) from the USDA-GRIN Germplasm Collection.

42. TKN3 affects cell expansion to regulate fruit development in tomato.

43. Agronomic treatments combined with embryo rescue for rapid generation advancement in tomato speed breeding.

44. A PHYB-PIF4-auxin module promotes tomato graft formation in response to elevated ambient temperature.

45. SlPGR5/SlPGRL1 pathway-dependent cyclic electron transport regulates photoprotection and chloroplast quality in tomato plants.

46. Heat shock transcription factors regulate thermotolerance gene networks in tomato (Solanum lycopersicum) flower buds.

47. The genetic basis and improvement of photosynthesis in tomato.

48. Finding the balance: Modifying the cholesterol and steroidal glycoalkaloid synthesis pathway in tomato (Solanum lycopersicum L.) for human health, fruit flavor, and plant defense.

49. Combination of resistant rootstock and non-fumigant nematicide for the management of Meloidogyne floridensis on tomato.

50. Pheno-data: using tomatoes to rethink data and data practice for ecological worlds.

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