43 results on '"Torres, Josep L."'
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2. Targets of protein carbonylation in spontaneously hypertensive obese Koletsky rats and healthy Wistar counterparts: A potential role on metabolic disorders
3. The Effects of the Combination of Buckwheat D-Fagomine and Fish Omega-3 Fatty Acids on Oxidative Stress and Related Risk Factors in Pre-Obese Rats
4. Fish Oil Improves Pathway-Oriented Profiling of Lipid Mediators for Maintaining Metabolic Homeostasis in Adipose Tissue of Prediabetic Rats
5. The Effects of the Combination of Buckwheat D-Fagomine and Fish Omega-3 Fatty Acids on Oxidative Stress and Related Risk Factors in Pre-Obese Rats
6. The Buckwheat Iminosugar d-Fagomine Attenuates Sucrose-Induced Steatosis and Hypertension in Rats
7. Antiproliferative effect of antioxidant polyphenols from grape in murine Hepa-1c1c7
8. Grape antioxidant dietary fiber inhibits intestinal polyposis in ApcMin/+ mice: relation to cell cycle and immune response
9. Reduced protein oxidation in Wistar rats supplemented with marine ω3 PUFAs
10. The Buckwheat Iminosugar d‐Fagomine Attenuates Sucrose‐Induced Steatosis and Hypertension in Rats
11. Synthesis of Glycosyl Neuropeptides
12. Contributors to Volume 6
13. Solid-phase synthesis of new glycosyl enkephalinamides
14. Synthesis and activity of new N,N-dialkyl-morphiceptin analogs
15. Front cover: Functional Effects of the Buckwheat Iminosugar d -Fagomine on Rats with Diet-Induced Prediabetes
16. Functional Effects of the Buckwheat Iminosugard-Fagomine on Rats with Diet-Induced Prediabetes
17. Protective effects of fish oil on pre-diabetes: a lipidomic analysis of liver ceramides in rats
18. Functional Effects of the Buckwheat Iminosugar d‐Fagomine on Rats with Diet‐Induced Prediabetes.
19. Protein carbonylation associated to high-fat, high-sucrose diet and its metabolic effects
20. Grape antioxidant dietary fiber inhibits intestinal polyposis in Apc Min/+ mice: relation to cell cycle and immune response
21. Hamamelitannin from Witch Hazel (Hamamelis virginiana) Displays Specific Cytotoxic Activity against Colon Cancer Cells
22. A Lyophilized Red Grape Pomace Containing Proanthocyanidin-Rich Dietary Fiber Induces Genetic and Metabolic Alterations in Colon Mucosa of Female C57BL/6J Mice
23. Galloylated Polyphenols as Inhibitors of Hemoglobin-Catalyzed Lipid Oxidation in Fish Muscle
24. Protective Effect of Structurally Diverse Grape Procyanidin Fractions against UV-Induced Cell Damage and Death
25. Role of Galloylation and Polymerization in Cytoprotective Effects of Polyphenolic Fractions against Hydrogen Peroxide Insult
26. [d-Met2, Pro5] enkephalin [N1.5-β-d-glucopyranosyl] amide: a glycosylpeptide with high antinociceptive activity
27. Witch Hazel (Hamamelis virginiana) Fractions and the Importance of Gallate Moieties—Electron Transfer Capacities in Their Antitumoral Properties
28. Physicochemical Properties of Natural Phenolics from Grapes and Olive Oil Byproducts and Their Antioxidant Activity in Frozen Horse Mackerel Fillets
29. Micellar electrokinetic chromatography estimation of size and composition of procyanidins after thiolysis with cysteine
30. Tris(2,4,6-trichloro-3,5-dinitrophenyl)methyl radical: a new stable coloured magnetic species as a chemosensor for natural polyphenols
31. Fermented Wheat Germ Extract Inhibits Glycolysis/Pentose Cycle Enzymes and Induces Apoptosis through Poly(ADP-ribose) Polymerase Activation in Jurkat T-cell Leukemia Tumor Cells
32. Enzymatic synthesis of X-Phe-Leu-NH2 in low water content systems: Influence of the N-α protecting group and the reaction medium composition
33. Solid‐Phase Synthesis of Glycopeptide Amides under Mild Conditions: Morphiceptin Analogues
34. Festphasen‐Synthese von Glycopeptidamiden unter milden Bedingungen: Morphiceptin‐Analoga
35. A Synthetic Glycopeptide of Substance P Analogue (SP6–11) with Enhanced NK-1 Receptor Specificity
36. Improved method for the synthesis of o-glycosylated fmoc amino acids to be used in solid-phase glycopeptide synthesis (Fmoc = fluoren-9-ylmethoxycarbonyl)
37. Continuous enzymatic synthesis of Z-kyotorphin amide in an enzyme-immobilized fixed-bed reactor.
38. [ d-Met2, Pro5] enkephalin [ N1.5-β- d-glucopyranosyl] amide: a glycosylpeptide with high antinociceptive activity.
39. Fermented wheat germ extract inhibits glycolysis/pentose cycle enzymes and induces apoptosis through poly(ADP-ribose) polymerase activation in Jurkat T-cell leukemia tumor cells.
40. The Buckwheat Iminosugar d‐Fagomine Attenuates Sucrose‐Induced Steatosis and Hypertension in Rats.
41. Enzymatic synthesis of X-Phe-Leu-NH 2 in low water content systems: Influence of the N- α protecting group and the reaction medium composition
42. Galloylated polyphenols as inhibitors of hemoglobin-catalyzed lipid oxidation in fish muscle.
43. Physicochemical properties of natural phenolics from grapes and olive oil byproducts and their antioxidant activity in frozen horse mackerel fillets.
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