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1. Cold Tolerance during the Reproductive Phase in Chickpea (Cicer arietinum L.) Is Associated with Superior Cold Acclimation Ability Involving Antioxidants and Cryoprotective Solutes in Anthers and Ovules

2. Ensuring Global Food Security by Improving Protein Content in Major Grain Legumes Using Breeding and 'Omics' Tools

3. Breeding and Genomics Interventions for Developing Ascochyta Blight Resistant Grain Legumes

7. Genomics: Shaping Legume Improvement

8. Developing Climate Resilient Grain and Forage Legumes

9. Mapping QTL for important seed traits in an interspecific F2 population of pigeonpea

10. Heat Stress In Food Grain Crops: Plant Breeding and Omics Research

11. Genomic Interventions to Improve Resilience of Pigeonpea in Changing Climate

12. Abiotic stresses, constraints and improvement strategies in chickpea

13. Cytoplasmic male sterility (CMS) in hybrid breeding in field crops

14. Genomics-assisted breeding in four major pulse crops of developing countries: present status and prospects

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