Search

Climate change and size-selective overexploitation can alter fish size and growth, yet our understanding of how and to what extent is limited due to a lack of long-term biological data from wild populations. This precludes our ability to effectively forecast population dynamics and support sustainable fisheries management. Using modern, archived, and archaeological vertebrae dimensions and growth rings of one of the most intensely exploited populations, the eastern Atlantic and Mediterranean bluefin tuna (Thunnus thynnus, BFT), we estimated catch-at-size and early-life growth patterns from the 3rd century bce to the 21st century ce to understand responses to changes in its environment. We provide novel evidence that BFT juvenile growth increased between the 16th–18th, 20th, and 21st centuries, and is correlated with a warming climate and likely a decrease in stock biomass. We found it equally plausible that fisheries-induced evolution has acted to increase juvenile BFT growth, driving earlier maturation as a result of size-selective exploitation. Coincidently, we found limited evidence to suggest a long history of large ( >200 cm FL) BFT capture. Instead, we found that the catch-at-size of archaeological BFT was relatively small in comparison with more intensive, 20th and 21st century tuna trap fisheries which operated further from shore. This complex issue would benefit from studies using fine-scale biochronological analyses of otoliths and adaptation genomics, throughout the last century especially, to determine evolutionary responses to exploitation, and further disentangle the influence of temperature and biomass on fish growth.

Overexploitation has directly, negatively affected marine fish populations in the past half-century, modifying not only their abundance but their behaviour and life-history traits. The recovery and resilience of such populations is dependent upon their exploitation history, which often extends back millennia. Hence, data on when exploitation intensified and how populations were composed in historical periods, have the potential to reveal long-term population dynamics and provide context on the baselines currently used in fisheries management and conservation. Here, we setup a framework for investigations on the exploitation history of Atlantic bluefin tuna (Thunnus thynnus; BFT) in the eastern Atlantic and Mediterranean by collating records of their zooarchaeological remains and critically reviewing these alongside the literature. Then, we outline how novel multidisciplinary applications on BFT remains may be used to document long-term population dynamics. Our review of literature provides clear evidence of BFT overexploitation during the mid-20th century ce. Furthermore, a strong case could be made that the intensification of BFT exploitation extends back further to at least the 19th century ce, if not the 13th–16th century ce, in the eastern Atlantic and Mediterranean. However, a host of archaeological evidence would suggest that BFT exploitation may have been intensive since antiquity. Altogether, this indicates that by the currently used management baselines of the 1970s, population abundance and complexity was already likely to have declined from historical levels, and we identify how biomolecular and morphometric analyses of BFT remains have the potential to further investigate this.

This paper presents a zooarchaeological analysis from the site of Spolverino (southern Tuscany, Italy). Archaeological excavations have uncovered a complex stratigraphy dated from the Roman Imperial period to Late Antiquity (late 1st- early 6th centuries AD). The industrial function of the site in Imperial times is partially reflected in the nature of the faunal assemblage. In Late Antiquity, Spolverino lost its original manufacturing functions, as many of the workshops were abandoned; our evidence, however, suggests that some livestock was kept, probably managed by a restricted group of people still living in that area. Some hunting was practiced throughout the occupation but it increased in the later periods. Remarkable, in Late Antiquity, is the occurrence of the fallow deer, an introduced species, rare in Roman contexts.

Sicily, during the 9th-12thcentury AD, thrived politically, economically, and culturally under Islamic political rule and the capital of Palermo stood as a cultural and political centre in the Mediterranean Islamic world. However, to what extent the lifeways of the people that experienced these regimes were impacted during this time is not well understood, particularly those from lesser studied rural contexts. This paper presents the first organic residue analysis of 134 cooking pots and other domestic containers dating to the 9th-12thcentury in order to gain new insights into the culinary practices during this significant period. Ceramics from three sites in the urban capital of Palermo and from the rural town of Casale San Pietro were analysed and compared. The multi-faceted organic residue analysis identified a range of commodities including animal products, vegetables, beeswax, pine and fruit products in the ceramics, with a complex mixing of resources observed in many cases, across all four sites and ceramic forms. Alongside the identification of commodities and how they were combined, new light has been shed on the patterning of resource use between these sites. The identification of dairy products in calcite wares from the rural site of Casale San Pietro and the absence of dairy in ceramics from the urban centre of Palermo presents interesting questions regarding the role of rural sites in food consumption and production in Islamic Sicily. This is the first time organic residue analysis of ceramics has been used to explore foodways in a medieval multi-faith society and offers new pathways to the understanding of pottery use and resources that were prepared, consumed and combined, reflecting cuisine in different socio-economic environments within the pluralistic population of medieval Sicily.