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1. Energy metabolism and behavioral parameters in female mice subjected to obesity and offspring deprivation stress.

2. Effects of obesity on neuroinflammatory and neurochemical parameters in an animal model of reserpine-induced Parkinson's disease.

3. Effects of Ethanolic Extract of Cynara cardunculus (Artichoke) Leaves on Neuroinflammatory and Neurochemical Parameters in a Diet-Induced Mice Obesity Model.

4. Brazil nut prevents oxidative DNA damage in type 2 diabetes patients.

5. Anti-genotoxic and anti-mutagenic effects of melatonin supplementation in a mouse model of melanoma.

6. The role of exercise in brain DNA damage.

7. Can fructose influence the development of obesity mediated through hypothalamic alterations?

8. Fructose consumption during pregnancy and lactation causes DNA damage and biochemical changes in female mice.

9. Vitamin D3 as adjuvant in the treatment of type 2 diabetes mellitus: modulation of genomic and biochemical instability.

11. Low DNA damage in peripheral lymphocytes of healthy elderly individuals with inverted CD4:CD8 ratio.

12. Evaluation of genotoxicity and coumarin production in conventional and organic cultivation systems of Mikania glomerata Spreng.

13. Genotoxicity of the vegetables juice grown in garden built on the tailings coal deposits.

14. Hibiscus acetosella extract protects against alkylating agent-induced DNA damage in mice.

15. Aerobic and strength training induce changes in oxidative stress parameters and elicit modifications of various cellular components in skeletal muscle of aged rats.

16. Genotoxicity evaluation induced by Tityus serrulatus scorpion venom in mice.

17. Strength and Aerobic Exercises Improve Spatial Memory in Aging Rats Through Stimulating Distinct Neuroplasticity Mechanisms.

18. Apoptotic signaling pathways induced by acute administration of branched-chain amino acids in an animal model of maple syrup urine disease.

19. Evaluation of the In Vivo and In Vitro Effects of Fructose on Respiratory Chain Complexes in Tissues of Young Rats.

20. Evaluation of the effects of fructose on oxidative stress and inflammatory parameters in rat brain.

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