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1. Novel FXR agonist nelumal A suppresses colitis and inflammation-related colorectal carcinogenesis

2. Oxyprenylated ferulic acid derivatives in Italian citrus liqueurs

3. Development and Validation of an HPLC-PDA Method for Biologically Active Quinonemethide Triterpenoids Isolated from Maytenus chiapensis

4. HPLC Analysis and Skin Whitening Effects of Umbelliprenin-containing Extracts of Anethum Graveolens, Pimpinella Anisum, and Ferulago Campestris

5. An Example of a Novel Efficient Plant Extraction Technique: Electromagnetic Induction Heating

6. Withanolide-Type Steroids from Physalis nicandroides Inhibit HIV Transcription

7. Novel FXR agonist nelumal A suppresses colitis and inflammation-related colorectal carcinogenesis

8. Selenylated plant polysaccharides: A survey of their chemical and pharmacological properties

9. Analysis of biologically active oxyprenylated phenylpropanoids in Tea tree oil using selective solid-phase extraction with UHPLC-PDA detection

10. Prenylated Coumarins of the Genus Citrus: An Overview of the 2006- 2016 Literature Data

11. A re-investigation of the phytochemical composition of the edible herb Amaranthus retroflexus L

12. The interaction of auraptene and other oxyprenylated phenylpropanoids with glucose transporter type 4

13. Inhibition of nitric oxide production by natural oxyprenylated coumarins and alkaloids in RAW 264.7 cells

14. Biomolecular Targets of Oxyprenylated Phenylpropanoids and Polyketides

15. New insights into the seleniranium ion promoted cyclization of prenyl and propenylbenzene aryl ethers

16. Studies on the interaction of 4'-geranyloxyferulic acid and nelumal A with pro-inflammatory enzymes

17. Preliminary investigations on seleno-analogues of plant oxyprenylated secondary metabolites

19. Studies on the chemical stability of umbelliprenin, the active principle of Ferula spp

20. The effect of prenylation on the antimicrobial activity of selected naturally occurring furanones and pyranones

21. Recent developments in the pharmacology of prenylated xanthones

22. Effects of Geranyloxycinnamic Acids on COX-2 and i NOS Functionalities in LPS-Stimulated U937 Mononuclear Cells

23. A green chemical synthesis of coumarin-3-carboxylic and cinnamic acids using crop-derived products and waste waters as solvents

24. Ultrasounds promoted synthesis of 4(3H)-quinazolines under Yb(OTf)3 catalysis

25. Ytterbium triflate promoted coupling of phenols and propiolic acids: synthesis of coumarins

26. Ytterbium triflate promoted solvent-free synthesis of 2-amino-4 H -pyranes

27. Biomolecular Targets of Oxyprenylated Phenylpropanoids and Polyketides

28. An Example of a Novel Efficient Plant Extraction Technique: Electromagnetic Induction Heating

29. Novel biologically active principles from spinach, goji and quinoa

30. Natural oxyprenylated coumarins are modulators of melanogenesis

31. A Survey of the Anti-microbial Properties of Naturally Occurring Prenyloxyphenylpropanoids and Related Compounds

32. Plumbagin, Juglone, and Boropinal as Novel TRPA1 Agonists

33. Quantification of 4′-geranyloxyferulic acid (GOFA) in honey samples of different origin by validated RP-HPLC-UV method

34. A Novel Class of Emerging Anticancer Compounds: Oxyprenylated Secondary Metabolites from Plants and Fungi

35. Synthesis and evaluation of antibacterial and anti-inflammatory properties of naturally occurring coumarins

36. Modulation of the phenylpropanoid geranylation step in Anethum graveolens cultured calli by ferulic acid and umbelliferone

37. Modulation of the prenylation step in Anethum graveolens cultured calli. Part II. The role of p-cumaric acid and boropinic acid

38. Microwave-assisted synthesis of xanthones promoted by ytterbium triflate

39. Characterization of the Degradation Profile of Umbelliprenin, a Bioactive Prenylated Coumarin of a Ferulago Species

40. Effects of phenylpropanoids on human organic anion transporters hOAT1 and hOAT3

41. Recent acquisitions on oxyprenylated secondary metabolites as anti-inflammatory agents

42. A green deep eutectic solvent dispersive liquid-liquid micro-extraction (DES-DLLME) for the UHPLC-PDA determination of oxyprenylated phenylpropanoids in olive, soy, peanuts, corn, and sunflower oil

43. 4′-Geranyloxyferulic acid: an overview of its potentialities as an anti-cancer and anti-inflammatory agent

44. Modulation of CAT-2B-Mediated l-Arginine Uptake and Nitric Oxide Biosynthesis in HCT116 Cell Line Through Biological Activity of 4′-Geranyloxyferulic Acid Extract from Quinoa Seeds

45. Microwave-assisted synthesis of coumarin-3-carboxylic acids under ytterbium triflate catalysis

46. Interaction of 7-Alkoxycoumarins with the Aryl Hydrocarbon Receptor

47. Auraptene and Other Prenyloxyphenylpropanoids Suppress Microglial Activation and Dopaminergic Neuronal Cell Death in a Lipopolysaccharide-Induced Model of Parkinson’s Disease

48. ChemInform Abstract: Ytterbium Triflate Promoted Coupling of Phenols and Propiolic Acids: Synthesis of Coumarins

49. Quantification of biologically active O-prenylated and unprenylated phenylpropanoids in dill (Anethum graveolens), anise (Pimpinella anisum), and wild celery (Angelica archangelica)

50. Quantitative profiling of 4'-geranyloxyferulic acid and its conjugate with l-nitroarginine methyl ester in mononuclear cells by high-performance liquid chromatography with fluorescence detection

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