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3. Zeroing in on the Best Early-Course Metrics to Identify At-Risk Students in General Chemistry: An Adaptive Learning Pre-Assessment vs. Traditional Diagnostic Exam

9. Innovation and new product development by SMEs : an investigation of Scottish food and drinks industry

13. Coracoid fracture with anterior instability treated with staged coracoid fixation and latarjet procedure in a young fisherman: A case report

17. q-LAPLACE TRANSFORM FOR PRODUCT OF GENERAL CLASS OF q-POLYNOMIALS AND q-ANALOGUE OF I-FUNCTION

20. Performance Analysis of Domestic Refrigerator with modified Evaporator using PCMC (Phase Change Material for Cooling) and Measure Cut-off Time of Compressor

24. On-Surface Polymerization of 1,6-Dibromo-3,8-diiodpyrene-A Comparative Study on Au(111) Versus Ag(111) by STM, XPS, and NEXAFS

27. Organic polymers form fuel from water

29. Frugal innovation in emerging markets.

30. Entrepreneurship and Economic Growth: A Review and Synthesis of Conceptual Arguments and Empirical Evidence.

31. Coracoid fracture with anterior instability treated with staged coracoid fixation and latarjet procedure in a young fisherman: A case report

38. Intentions Transformation of Arab Ethnic Minority Entrepreneurs in Israel: A Literature Review.

40. Relationship between R&D and innovation: implications for the Scottish Innovation Strategy

47. A Nutrition Secure India

48. Strengthening the role of agriculture for a nutrition secure India

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