967 results on '"Wang, Qunhui"'
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2. Optimization of dilute sulfuric acid pretreatment of kitchen garbage for increased lactic acid production
3. Hydration and Pb Stabilization Mechanisms of Fly Ash–Slag-Based Mine Backfilling Binders
4. Advancements in medium chain fatty acids production through chain elongation: Key mechanisms and innovative solutions for overcoming rate-limiting steps
5. Exploring the maximum nitrite production rate through the granular sludge-type reactor to match the needs of anammox process realizing efficient nitrogen removal
6. Turning food waste to microbial lipid towards a superb economic and environmental sustainability: An innovative integrated biological route
7. Optimizing ethanol pre-fermentation of food waste to enhance batch anaerobic digestion: Regulation of the acidification pathway
8. Hemicellulose recovery and lignin removal through acid-alkali union pretreatment to improve the lactic acid production from garden garbage
9. A comprehensive review on microbial lipid production from wastes: research updates and tendencies
10. Impact of biochar on ammonia emission mitigation and enhanced humification in the bio-drying process of food waste digestate
11. Explainable machine learning-driven predictive performance and process parameter optimization for caproic acid production
12. Ethanol-type anaerobic digestion enhanced methanogenic performance by stimulating direct interspecies electron transfer and interspecies hydrogen transfer
13. An innovative temperature control strategy to improve optically pure L-lactic acid production from food waste
14. Research progress for co-production ethanol and biobased products
15. Mutation status analysis of 58 patients with advanced ALK fusion gene positive non small cell lung cancer
16. A review on three-dimensional electrochemical technology for the antibiotic wastewater treatment
17. Stabilization of heavy metals in municipal solid waste incineration fly ash using organic chelating agents: Insight into risk assessment and function mechanism
18. Metabolic mechanism of thermal pretreatment combined with ethanol pre-fermentation to enhance anaerobic digestion of food waste: A comprehensive analysis of key enzyme-encoding genes
19. Electrochemical promotion of organic waste fermentation: Research advances and prospects
20. Whether biorefinery is a promising way to support waste source separation? From the life cycle perspective
21. The stable operation of nitritation process with the continuous granular sludge-type reactor and microbial community analysis
22. Solidification/stabilization and risk assessment of heavy metals in municipal solid waste incineration fly ash: A review
23. Anaerobic fermentation of organic solid waste: Recent updates in substrates, products, and the process with multiple products co-production
24. Improving lactic acid yield of hemicellulose from garden garbage through pretreatment of a high solid loading coupled with semi-hydrolysis using low enzyme loading
25. Effect of biodrying of lignocellulosic biomass on humification and microbial diversity
26. From waste to wealth: Innovations in organic solid waste composting
27. Whole resource technology for ethanol fermentation from food waste
28. Performance and deactivation mechanism of a carbon-based solid acid catalyst in the esterification of soybean saponin acid oil
29. Reduced surface sulphonic acid concentration Alleviates carbon-based solid acid catalysts deactivation in biodiesel production
30. Economic and environmental evaluation for a closed loop of crude glycerol bioconversion to biodiesel
31. Substitution of liquid methanol with methanol vapour increases the activity and stability of carbon-based solid acid catalysts in biodiesel production process
32. Intermittent energization improves microbial electrolysis cell-assisted thermophilic anaerobic co-digestion of food waste and spent mushroom substance
33. Highly efficient oriented bioconversion of food waste to lactic acid in an open system: Microbial community analysis and biological carbon fixation evaluation
34. Esterification efficiency improvement of carbon-based solid acid catalysts induced by biomass pretreatments: Intrinsic mechanism
35. Conversion of liquor brewing wastewater into medium chain fatty acids by microbial electrosynthesis: Effect of cathode potential and CO2 supply
36. Product spectrum analysis and microbial insights of medium-chain fatty acids production from waste biomass during liquor fermentation process: Effects of substrate concentrations and fermentation modes
37. EGFR Mutation Status and PD-L1 Expression in Patients ≤40 Years Old with NSCLC
38. Bibliometric Analysis of Research Trends Related to Carbon Sources for Nitrogen Removal in Wastewater Treatment
39. Ethanol Production from a Mixture of Waste Tissue Paper and Food Waste through Saccharification and Mixed-Culture Fermentation
40. Enhancement of Food Waste Thermophilic Anaerobic Digestion with Supplementing Spent Mushroom Substrate: Synergistic Effect and Stability
41. Biodrying of biogas residue: Maturity and microbial diversity assessment
42. Production of cellulase by Aspergillus niger through fermentation of spent mushroom substance: Glucose inhibition and elimination approaches
43. Effects of ethanol addition on caproic acid production and rumen microorganism community structure from straw fermentation
44. Bioconversion of biowaste into renewable energy and resources: A sustainable strategy
45. Semi-continuous mesophilic-thermophilic two-phase anaerobic co-digestion of food waste and spent mushroom substance: Methanogenic performance, microbial, and metagenomic analysis
46. Medium-chain fatty acid production from Chinese liquor brewing yellow water by electro-fermentation: Division of fermentation process and segmented electrical stimulation
47. Biodrying of biogas residue through a thermophilic bacterial agent inoculation: Insights into dewatering contribution and microbial mechanism
48. High efficiency three-dimensional electrochemical treatment of amoxicillin wastewater using Mn–Co/GAC particle electrodes and optimization of operating condition
49. An innovative approach for reducing the water and alkali consumption in the lactic acid fermentation via the reuse of pretreated liquid
50. Long-term performance of granular activated carbon electrode system for the removal of amoxicillin
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