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1. Improved two‐dimensional electrophoretic mapping of Japanese human hair proteins; application to curved and straight Japanese human hairs; and protein identification by MALDI MS and MS/MS quadrupole time‐of‐flight mass spectrometry

2. An Analytical Model of Wool Crimp

3. Covalent Modification of the Wool Fiber Surface: The Attachment and Durability of Model Surface Treatments

4. Covalent Modification of the Wool Fiber Surface: Removal of the Outer Lipid Layer

5. The differential expression of proteins in the cortical cells of wool and hair fibres

6. Extraction and characterisation of non‐scourable chromophores from discoloured fleece wool

7. Kynurenine Located within Keratin Proteins Isolated from Photoyellowed Wool Fabric

8. The three-dimensional arrangement of intermediate filaments in Romney wool cortical cells

9. Modelling Structural Effects on Single Romney Wool Fibre Stress-Strain Relationship, Bending Stiffness, and Curvature

10. The effect of oxidation or alkylation on the separation of wool keratin proteins by two-dimensional gel electrophoresis

11. The high sulphur proteins of wool: Towards an understanding of sheep breed diversity

12. Problems Associated with the Identification of Proteins in Homologous Families: The Wool Keratin Family as a Case Study

13. Application of proteomics for determining protein markers for wool quality traits

14. Disulfide Bonds in the Outer Layer of Keratin Fibers Confer Higher Mechanical Rigidity: Correlative Nano-Indentation and Elasticity Measurement with an AFM

15. Improved protein solubility in two-dimensional electrophoresis using tributyl phosphine as reducing agent

16. Arrangement of trichokeratin intermediate filaments and matrix in the cortex of Merino wool

17. Protein expression in orthocortical and paracortical cells of merino wool fibers

18. Cortical cell types and intermediate filament arrangements correlate with fiber curvature in Japanese human hair

19. Two-dimensional gel electrophoresis of wool intermediate filament proteins

20. Characterization of the exocuticle a-layer proteins of wool

21. Characterisation of photo-oxidation products within photoyellowed wool proteins: tryptophan and tyrosine derived chromophores

22. Determination of photo-oxidation products within photoyellowed bleached wool proteins

23. The high sulphur proteins of wool: Towards an understanding of sheep breed diversity

24. Characterisation of wool intermediate filament proteins separated by micropreparative two-dimensional electrophoresis

25. Multimodal Imaging of Biomaterials: Correlative Nano-Indentation and Elasticity Measurement with an Atomic Force Microscope

27. Improved spectrophotometric determination of chromium in animal tissue digests with diphenylcarbazide

28. Applications of electron spin resonance in the analytical chemistry of transition metal ions

29. A simple flow cell for quantitative electron spin resonance measurements on aqueous solutions

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