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1. Beneficial effects of natural eggshell membrane (NEM) on multiple indices of arthritis in collagen-induced arthritic rats.

2. Superior growth performance in broiler chicks fed chelated compared to inorganic zinc in presence of elevated dietary copper.

3. The feline iodine requirement is lower than the 2006 NRC recommended allowance.

4. Antioxidants in veterinary nutrition.

5. Primary hair growth in dogs depends on dietary selenium concentrations.

6. Thyroid to salivary ratios determined by technetium-99m pertechnetate imaging in thirty-two euthyroid cats.

7. Effect of antioxidant-enriched diets on glutathione redox status in tissue homogenates and mitochondria of the senescence-accelerated mouse.

8. The selenium requirement of the puppy.

9. Determination of the selenium requirement in kittens.

10. Antioxidant status of adult beagles is affected by dietary antioxidant intake.

11. A low-selenium diet increases thyroxine and decreases 3,5,3'triiodothyronine in the plasma of kittens.

12. Zinc-responsive dermatosis in dogs.

13. Effect of increasing dietary antioxidants on concentrations of vitamin E and total alkenals in serum of dogs and cats.

14. Are organic zinc sources efficacious in puppies?

15. Bioavailability of zinc from inorganic and organic sources for pigs fed corn-soybean meal diets.

16. Estimates of copper bioavailability from liver of different animal species and from feed ingredients derived from plants and animals.

17. Methodology for assessing zinc bioavailability: efficacy estimates for zinc-methionine, zinc sulfate, and zinc oxide.

18. Phosphorus, but not calcium, affects manganese absorption and turnover in chicks.

19. Manganese turnover in chicks as affected by excess phosphorus consumption.

20. Soybean protein solubility in potassium hydroxide: an in vitro test of in vivo protein quality.

21. Effect of varying calcium and phosphorus level on manganese utilization.

22. Manganese utilization in chicks as affected by excess calcium and phosphorus ingestion.

23. Zinc bioavailability in feed-grade sources of zinc.

24. Histidine requirement of the young pig.

25. Enumeration and isolation of cellulolytic and hemicellulolytic bacteria from human feces.

26. Effects of diet concentrate level and sodium bicarbonate on site and extent of forage fiber digestion in the gastrointestinal tract of wethers.

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