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1. Extracts of Moringa oleifera and Croton californicus against infections of Vibrio parahaemolyticus (IPNGS16) in juvenile Pacific white shrimp (Penaeus vannamei)

2. Growth curves of the yellowlegs shrimp Penaeus californiensis Holmes, 1900 (Decapoda, Penaeidae), using length data

3. The Extract of Larrea tridentata Promotes the Synthesis of Silver Nanoparticles and Stimulates Immune Responses in Penaeus vannamei Against Vibrio spp., Causing Acute Hepatopancreatic Necrosis Disease

4. Individual growth analysis of the Pacific yellowlegs shrimp Penaeus californiensis via multi-criteria approach

5. Effects of low salinity exposure on immunological, physiological and growth performance inLitopenaeus vannamei

6. Morphometric relationships and growth models for the oyster Crassostrea corteziensis cultivated at the southeastern coast of the Gulf of California, Mexico

7. Effect of light limitation on the water quality, bacterial counts and performance of Litopenaeus vannamei postlarvae reared with biofloc at low salinity

8. Multi-criteria approach to estimate the growth curve in the marine shrimp, Penaeus vannamei Boone, 1931 (Decapoda, Penaeidae)

9. Effect of tidal hour on the abundance of penaeid shrimp postlarvae (Decapoda, Penaeidae) along the Mexican Pacific coast

10. Use of organic and inorganic fertilization in zero-discharge tanks and ponds and its effects on plankton and shrimp Litopenaeus vannamei performance

11. Pacific white shrimp and tomato production using water effluents and salinity-tolerant grafted plants in an integrated aquaponic production system

12. Biodiversity of Gastropod in the Southeastern Gulf of California, Mexico

13. Multi-model inference for growth parameter estimation of the Bigeye Croaker Micropogonias megalops in the Upper Gulf of California

14. Effects of ionic composition on growth and survival of white shrimp Litopenaeus vannamei culture at low-salinity well water

15. Effects of Inorganic and Organic Fertilization on Physicochemical Parameters, Bacterial Concentrations, and Shrimp Growth inLitopenaeus vannameiCultures with Zero Water Exchange

16. The Fractal Approach to Describe Growth of Farmed Marine Species: Using Double and Triple Logistic Models

17. Shrimp aquaculture in low salinity water feeded with worm flavor

18. The endemic region and infection regimes of the White Spot Syndrome virus (WSSV) in shrimp farms in northwestern México

19. Latitudinal variation in reproduction timing of whiteleg shrimp Litopenaeus vannamei (Decapoda, Penaeidae) of the Mexican Pacific coast

20. Effects of Density on Growth and Survival of Juvenile Pacific White Shrimp, Penaeus vannamei, Reared in Low-salinity Well Water

21. The Effect of Low Salinity Water with Different Ionic Composition on the Growth and Survival ofLitopenaeus vannamei(Boone, 1931) in Intensive Culture

22. Growth and performance of the whiteleg shrimp Penaeus vannamei (Boone) cultured in low-salinity water with different stocking densities and acclimation times

23. The Pacific Yellowleg Shrimp, Farfantepenaeus Californiensis, on the Continental Shelf and in Adjacent Lagoons: Is there a Response to Differences in Depth?

24. HABITAT UTILIZATION BY THE REPRODUCTIVE STOCK OF THE BROWN SHRIMP FARFANTEPENAEUS CALIFORNIENSIS IN THE CENTRAL GULF OF CALIFORNIA

25. APPLICATION OF AN EGG PRODUCTION INDEX TO DETERMINE REPRODUCTIVE PERIOD OF THE BROWN SHRIMP FARFANTEPENAEUS CALIFORNIENSIS NEAR AGIABAMPO, SONORA-SINALOA, MEXICO

26. Habitat use for growth and recruitment of the Pacific yellowleg shrimp, Farfantepenaeus californiensis (Decapoda, Penaeidae) on the continental shelf and adjacent laguna Agiabampo, Mexico

27. Interannual variation of growth of the brown shrimp Farfantepenaeus californiensis and its relation to temperature

28. Respuesta de metabolitos en hemolinfa y desempeño productivo del camarón blanco del Pacífico Litopenaeus vannamei cultivado a altas densidades en laboratorio

29. Evaluación de cinco dosis de vermicomposta en el cultivo de tomate (Solanum lycopersicum) en Sinaloa, México

30. Chronic toxicity of shrimp feed added with silver nanoparticles (Argovit-4®) in Litopenaeus vannamei and immune response to white spot syndrome virus infection

31. EL CULTIVO DE CAMARÓN EN AGUA DE BAJA SALINIDAD CON ALIMENTO A BASE DE HARINA DE LOMBRIZ

32. REGIÓN ENDÉMICA Y REGÍMENES DE INFECCIÓN CON EL VIRUS DEL SÍNDROME DE LA MANCHA BLANCA (WSSV) EN LAS GRANJAS CAMARONÍCOLAS DEL NOROESTE DE MÉXICO

33. Efecto de diferentes combinaciones de temperatura y salinidad sobre el consumo específico de oxígeno en el camarón blanco Litopenaeus vannamei

34. Artisanal fisheries in the conservation zones of the Upper Gulf of California

35. Variación y composición específica en las capturas de camarón en el noroeste del Pacífico mexicano: temporadas de pesca de 1989-90 a 1994-95

36. Can the Vaquita Be Saved From Extinction?

37. Can the vaquita be saved from extinction?

38. Diferentes concentraciones de nitratos (NO3-) para el cultivo de tomate saladette (Solanum lycopersicum Mill), cherry (Solanum lycopersicum L. var. cerasiforme) y tilapia (Oreochromis niloticus) en acuaponia

39. Desempeño fisiológico y supervivencia del camarón blanco (Litopenaeus vannamei, boone) cultivado en un sistema de recirculación heterótrofo

40. Abundancia y estructura poblacional de la almeja roñosa Chione californiensis (Broderip, 1835) en el sistema lagunar Altata, Navolato, Sinaloa, México

41. Desarrollo embrionario y metamorfosis del caracol chino Hexaplex (Muricanthus) nigritus (Philipi, 1845) en condiciones de laboratorio

42. Efecto de la estación y densidad de siembra en el crecimiento e índice de condición fisiológica del ostión de placer Crassostrea corteziensis cultivado en Guasave, Sinaloa

43. Efecto de la salinidad sobre algunas variables bioquímicas, inmunológicas, fisiológicas y productivas del camarón Litopenaeus vannamei cultivado experimentalmente

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