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1. An array of Zymoseptoria tritici effectors suppress plant immune responses.

2. Distinct growth patterns in seedling and tillering wheat plants suggests a developmentally restricted role of HYD2 in salt-stress response.

3. Oregon Trail: Farming bentgrass seed for the golf industry is a multigenerational family affair

4. Wheat Disease Detection Using YOLOv8 and GAN Model

6. Pinpointing the timing of meiosis: a critical factor in evaluating the impact of abiotic stresses on the fertility of cereal crops.

7. Metal phyto-accumulation potential, biochemical response, and health risk assessment of selected wheat varieties grown in municipal sewage sludge amended soils.

8. Molecular characterization of wheat dwarf virus isolates from Serbia based on complete genome sequences.

9. Wheat domestication alters root metabolic functions to drive the assembly of endophytic bacteria.

10. Exploring natural genetic diversity in a bread wheat multi-founder population: dual imaging of photosynthesis and stomatal kinetics.

11. Prediction of Soil Temperature in Wheat Field Using Machine Learning Models.

12. Modified Slow-Release Urea Fertilizers on Yield and Nitrogen Use Efficiency of Wheat Crop (Triticum aestivum L) for Safe and Sustainable Agricultural System.

13. Yield and quality of different wheat cultivars as influenced by agronomic biofortification of N, K, S and Zn through foliar sprays in North-Western India.

14. Zinc biofortification of wheat through fertilizer and genotype management.

15. Characteristics Associated with Genetic Progress in Grain Yield in Wheat (Triticum aestivum L.).

16. Stability and Adaptability of Triticale (Triticosecale Wittm. ex A. Camus) Varieties Across Environmental Conditions in the Highlands of Southern Ethiopia.

17. Genome‐wide association study for powdery mildew resistance in CIMMYT's spring wheat germplasm.

18. How Many Checks Are Needed per Cycle in a Plant Breeding or Variety Testing Programme?

19. Isolation and characterization of gamma rays induced mutants for improved agro-morphological performance and harder grain texture in wheat (<italic>Triticum aestivum</italic> L.)

20. MYC2‐SUMO protease feedback loops boost salt tolerance in wheat.

21. Effects of Water Stress on Water Consumption, Water Use Efficiency of Different Wheat Varieties.

22. Application of Silicon with Salicylic Acid Up-Regulate Physio-Biochemical Mechanisms of Wheat in Conferring Tolerance to Arsenic Induced Oxidative Stress.

23. Seed market dynamics and diffusion of new wheat varieties in Bihar, India: a supply-side perspective.

24. Assessment of genetic biodiversity and association of micronutrients and agronomic traits using microsatellites and staining methods which accelerates high-micronutrients variety selections within different wheat groups.

25. Integrated Fertilizers for Sustainable Wheat Production to Improve Food Security—A Comprehensive Review.

26. Identification and Validation of Novel Quantitative Trait Loci for Grain Hardness in Bread Wheat (Triticum aestivum L.)

27. Reducing amylose content in wheat (Triticum aestivum L.) using a novel Wx‐D1 null allele generated by chemical mutagenesis.

28. Genome‐Wide Association Mapping and Genomic Prediction of Septoria nodorum Blotch Resistance in Central European Winter Wheat (Triticum aestivum L.)

29. Machine Learning for Prediction of Resistance Scores in Wheat (Triticum aestivum L.).

30. A recent shift in the Puccinia striiformis f. sp. tritici population in Serbia coincides with changes in yield losses of commercial winter wheat varieties.

31. Leveraging trait and QTL covariates to improve genomic prediction of resistance to Fusarium head blight in Central European winter wheat.

32. Trait-customized sampling of core collections from a winter wheat genebank collection supports association studies.

33. Integrated transcriptomics, metabolomics and physiological analyses reveal differential response mechanisms of wheat to cadmium and/or salinity stress.

34. Dissecting the rust resistance in salt tolerant wheat germplasm.

35. TaWRKY24 integrates the tryptophan metabolism pathways to participate in defense against Fusarium crown rot in wheat.

36. Ancient duplications, multidimensional specializations, and defense role of hexokinases in wheat.

37. On the evolution and genetic diversity of the bread wheat D genome.

38. Wheat TaPYL9‐involved signalling pathway impacts plant drought response through regulating distinct osmotic stress‐associated physiological indices.

39. Investigating the influence of selenium and epibrassinolide on antioxidant activity, proline accumulation, and protein expression profiles in wheat plants experiencing heat and drought stress.

40. QTL mapping of adult plant resistance for leaf rust in F2:3 wheat pedigrees derived from Zhou mai 22/Chinese spring.

41. Assessing wheat genotype performance under heat, drought and combined stresses using multiple stress indices.

42. Efficacy of Pyroxasulfone against Weeds and their Impact on Yield and Economic Analysis of Wheat.

43. Effects of atmospheric CO2 concentration on transpiration and leaf elongation responses to drought in Triticum aestivum, Lolium perenne and Festuca arundinacea.

44. Effect of fenugreek (Trigonella foenum‐graecum L.) seed extract on glycemic index, in vitro digestibility, and physical characterization of wheat (Triticum aestivum L.) starch.

45. Intestinal-level anti-inflammatory bioactivities of whole wheat: Rationale, design, and methods of a randomized, controlled, crossover dietary trial in adults with prediabetes.

46. Comparison of Different Solid-Phase Microextraction Formats Dedicated to the Analysis of Volatile Compounds—A Comprehensive Study.

47. Development and Characterization of Two Wheat–Rye Introgression Lines with Resistance to Stripe Rust and Powdery Mildew.

48. Genome-Wide Identification, Characterization and Expression Patterns of the DBB Transcription Factor Family Genes in Wheat.

49. Prairie soil improves wheat establishment and accelerates the developmental transition to flowering compared to agricultural soils.

50. Decrease in purifying selection pressures on wheat homoeologous genes: tetraploidization versus hexaploidization.

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