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1. Genetic-environment interactions and climatic variables effect on bean physical characteristics and chemical composition of Coffea arabica

2. Introduction to the special issue 'scaling up of agroforestry innovations: enhancing food, nutrition and income security'

3. Diffuse reflectance spectroscopy for estimating soil properties: A technology for the 21st century

4. Shaded-Coffee: A Nature-Based Strategy for Coffee Production Under Climate Change? A Review

5. Improved forecasting of coffee leaf rust by qualitative modeling: Design and expert validation of the ExpeRoya model

6. ShadeTreeAdvice methodology: Guiding tree‐species selection using local knowledge

7. Facilitating the adoption of high-throughput sequencing technologies as a plant pest diagnostic test in laboratories : A step-by-step description

8. Rehabilitation and renovation of cocoa (Theobroma cacao L.) agroforestry systems. A review

9. Young shade trees improve soil quality in intensively managed coffee systems recently converted to agroforestry in Yunnan Province, China

10. Groundwater-Extracting Rice Production in the Rejoso Water-Shed (Indonesia) Reducing Urban Water Availability: Characterisation and Intervention Priorities

11. The powdery mildew disease of rubber (Oidium heveae) is jointly controlled by the winter temperature and host phenology

12. Gestion des risques liés à la rouille orangée du caféier (Hemileia vastatrix) en Amérique centrale : apports de simulations interactives en distanciel

13. Litterfall seasonal dynamics and leaf-litter turnover in cocoa agroforests established on past forest lands or savannah

14. Transformation of coffee-growing landscapes across Latin America. A review

15. Assessing transitions to sustainable agricultural and food systems: A Tool for Agroecology Performance Evaluation (TAPE)

16. Exploring systematic biases, rooting methods and morphological evidence to unravel the evolutionary history of the genus Ficus (Moraceae)

17. Long term impact of Acacia auriculiformis woodlots growing in rotation with cassava and maize on the carbon and nutrient contents of savannah sandy soils in the humid tropics (Democratic Republic of Congo)

18. Agroecosystem diversification with legumes or non-legumes improves differently soil fertility according to soil type

19. Rejoinder to Comments on Minasny et al., 2017 Soil carbon 4 per mille Geoderma 292, 59–86

20. Climate change mitigation and adaptation in agriculture: Why agroforestry should be part of the solution

21. Cocoa agroforest multifunctionality and soil fertility explained by shade tree litter traits

22. Contrasted effects of temperature during defoliation vs. refoliation periods on the infection of rubber powdery mildew (Oidium heveae) in Xishuangbanna, China

23. Hi-sAFe: A 3D Agroforestry Model for Integrating Dynamic Tree–Crop Interactions

24. Farmer adoption of plot- and farm-level natural resource management practices: Between rhetoric and reality

25. Herbaceous seeds dominates the soil seed bank after long-term prescribed fire, grazing and selective tree cutting in savanna-woodlands of West Africa

26. Forest restoration: Transformative trees

27. Top 100 research questions for biodiversity conservation in Southeast Asia

28. Long-term dynamics of cocoa agroforestry systems established on lands previously occupied by savannah or forests

29. IDAO as a promising tool to identify Mangrove plants in the Indian Ocean

30. A global spectral library to characterize the world's soil

31. Using farmers' local knowledge of tree provision of ecosystem services to strengthen the emergence of coffee-agroforestry landscapes in southwest China

32. Coffee production during the transition period from monoculture to agroforestry systems in near optimal growing conditions, in Yunnan Province

33. Trees, forests and water: Cool insights for a hot world

34. Study in Agaricus subgenus Minores and allied clades reveals a new American subgenus and contrasting phylogenetic patterns in Europe and Greater Mekong Subregion

35. Soil carbon 4 per mille

36. Agricultural innovation platform dynamics: a conceptual framework to analyze demand-driven research

37. Can climate-driven change influence silicon assimilation by cereals and hence the distribution of lepidopteran stem borers in East Africa?

38. Climate seasonality limits leaf carbon assimilation and wood productivity in tropical forests

39. Polyporus umbellatus, an edible-medicinal cultivated mushroom with multiple developed health-care products as food, medicine and cosmetics: a review

40. Ground and satellite based evidence of the biophysical mechanisms behind the greening Sahel

41. Tropical reforestation and climate change: beyond carbon

42. A potential feedback between landuse and climate in the Rungwe tropical highland stresses a critical environmental research challenge

43. Spatio-temporal water body and vegetation changes in the Nile swamps of southern Sudan

44. Spatial and temporal changes of soil C after installation of a pasture on a long-term cultivated vertisol (Martinique)

45. Monitoring tropical deforestation processing high frequency and high resolution satellite data

46. Characterization of the land use - cover in the Congo rainforest with optical and microwave data

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