132 results on '"Wu, Mengna"'
Search Results
2. Ni-functionalized Ca@Si yolk-shell nanoreactors for enhanced integrated CO2 capture and dry reforming of methane via confined catalysis
3. The impact of digital technology deployment on mitigating supply chain disruptions: Evidence from Chinese automotive manufacturers during the COVID-19 crisis
4. Synergistic interactions between cellulose and plastics (PET, HDPE, and PS) during CO2 gasification-catalytic reforming on Ni/CeO2 nanorod catalyst
5. Deciphering interactions between biomass components during CO2 gasification: Insights from thermogravimetric behavior, gas production, and char reactivity
6. Recyclable epoxy resins with different silyl ether structures: structure–property relationships and applications in diverse functional composites
7. CO rich syngas production from catalytic CO2 gasification-reforming of biomass components on Ni/CeO2
8. Recent advances and prospects in high purity H2 production from sorption enhanced reforming of bio-ethanol and bio-glycerol as carbon negative processes: A review
9. In vitro fermentation of fructooligosaccharide and galactooligosaccharide and their effects on gut microbiota and SCFAs in infants
10. A green approach for the synthesis of π conjugated phosphonium salts under visible-light irradiation using air as oxidant
11. Enhancing CO2 gasification-reforming of municipal solid waste with Ni/CeO2 and Ni/ZrO2 catalysts.
12. The impacts of minor disruptions on a production system: Empirical analysis of assembly line data.
13. Retraction Note: Supply chain production and delivery scheduling based on data mining
14. Optimizing Analytical Thresholds for Low-Template DNA Analysis: Insights from Multi-Laboratory Negative Controls
15. Improving DNA mixtures analysis using compound markers composed of InDels and SNPs screened from the whole genome with next‐generation sequencing
16. Blood pressure and cognitive decline over the course of 2 years in elderly people: a community-based prospective cohort study
17. Association of empty nest and group activity with cognitive impairment in Chinese older adults: A cross-sectional study
18. Improving DNA mixtures analysis using compound markers composed of InDels and SNPs screened from the whole genome with next‐generation sequencing.
19. DNA primase subunit 1 deteriorated progression of hepatocellular carcinoma by activating AKT/mTOR signaling and UBE2C-mediated P53 ubiquitination
20. Ginsenoside Rg1 attenuates D‐galactose‐induced neural stem cell senescence via the Sirt1‐Nrf2‐BDNF pathway
21. Characterizations and constructions of triple-cycle permutations of the form xrh(xs)
22. Multiplex DNA methylation profiling by ARMS-PCR for body fluid identification
23. Ganoderma lucidum polysaccharides ameliorates D-galactose-induced aging salivary secretion disorders by upregulating the rhythm and aquaporins
24. RETRACTED ARTICLE: Supply chain production and delivery scheduling based on data mining
25. Secretory clusterin promotes hepatocellular carcinoma progression by facilitating cancer stem cell properties via AKT/GSK-3β/β-catenin axis
26. Retraction Note: Supply chain production and delivery scheduling based on data mining
27. Impact of Weissella cibaria BYL4.2 and its supernatants on Penicillium chrysogenum metabolism
28. The impacts of minor disruptions on a production system: Empirical analysis of assembly line data
29. Wheat supplement with buckwheat affect gut microbiome composition and circulate short-chain fatty acids
30. Soy product consumption and the risk of major depressive disorder in older adults: Evidence from a cohort study
31. Effect of microbial communities on the quality characteristics of northeast soybean paste: Correlation between microorganisms and metabolites
32. Beneficial Effects of Nut Consumption on Cognitive Function Among Elderly: Findings From a 6-Year Cohort Study
33. Effect of Different Polymerized Xylooligosaccharides on the Metabolic Pathway in Bifidobacterium adolescentis
34. Effects of microbial community succession on flavor compounds and physicochemical properties during CS sufu fermentation
35. Microbial Community Succession and Metabolite Changes During Fermentation of BS Sufu, the Fermented Black Soybean Curd by Rhizopus microsporus, Rhizopus oryzae, and Actinomucor elegans
36. Willingness to receive SARS-CoV-2 vaccine among healthcare workers in public institutions of Zhejiang Province, China
37. Does aluminum exposure affect cognitive function? a comparative cross-sectional study
38. Potential role of liver enzymes for predicting elevated blood glucose levels
39. Reduction the Length of the Primary Cilia by 1-Indanone Suppressed Renal Cysts Development in ADPKD
40. Weighted gene co-expression network analysis of hub genes in lung adenocarcinoma
41. The Emerging Roles of Exosomes in the Chemoresistance of Hepatocellular Carcinoma
42. Research on Influencing Factors of Continuous Learning Willingness for Online Courses From the Perspective of Interaction
43. Hepatic Stellate Cell: A Potential Target for Hepatocellular Carcinoma
44. Blood pressure and cognitive decline over the course of 2 years in elderly people: a community-based prospective cohort study
45. Back Cover: Improving DNA mixtures analysis using compound markers composed of InDels and SNPs screened from the whole genome with next‐generation sequencing.
46. Secretory Clusterin: A Promising Target for Chemoresistance of Hepatocellular Carcinoma
47. Characterizations and constructions of triple-cycle permutations of the form $$x^rh(x^s)$$
48. Age-related trends in lipid levels: a large-scale cross-sectional study of the general Chinese population
49. Continuous changes in biological levels of complete blood count in a high altitude area of China
50. Identification of novel variants in MYO15A , OTOF , and RDX with hearing loss by next‐generation sequencing
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