Search

Your search keyword '"Xiao-Tong Gao"' showing total 33 results

Search Constraints

Start Over You searched for: Author "Xiao-Tong Gao" Remove constraint Author: "Xiao-Tong Gao"
33 results on '"Xiao-Tong Gao"'

Search Results

1. Vineyard microclimate alterations induced by black inter-row mulch through transcriptome reshaped the flavoromics of cabernet sauvignon grapes

2. The combined influence of rootstock and vintage climate on the grape and wine flavonoids of Vitis vinifera L. cv. Cabernet Sauvignon in eastern China

3. Two new species of the genus Panorpa (Mecoptera, Panorpidae) from eastern China and a new synonym

4. Difference and characteristics of anthocyanin from Cabernet Sauvignon and Merlot cultivated at five regions in Xinjiang

5. Direct Electrochemical Defluorinative Carboxylation of gem-Difluoroalkenes with Carbon Dioxide

6. Effects of gibberellic acid (<scp>GA3</scp>) application before anthesis on rachis elongation and berry quality and aroma and flavour compounds in<scp>Vitis viniferaL. ‘Cabernet Franc’</scp>and ‘<scp>Cabernet Sauvignon</scp>’ grapes

7. Enantioselective carboxylative cyclization of propargylic alcohol with carbon dioxide under mild conditions

8. [Spatio-temporal evolution and driving mechanism of green economic efficiency at county level in the Yellow River Delta, China]

9. Direct electrochemical defluorinative carboxylation of α-CF3 alkenes with carbon dioxide

10. Influence of the harvest date on berry compositions and wine profiles of Vitis vinifera L. cv. ‘Cabernet Sauvignon’ under a semiarid continental climate over two consecutive years

11. Direct electrochemical defluorinative carboxylation of α-CF

12. The Effect of Cluster Position Determined by Vineyard Row Orientation on Grape Flavonoids and Aroma Profiles of Vitis vinifera L. cv. Cabernet Sauvignon and Italian Riesling in the North Foot of Tianshan Mountains

13. Microcliamte changes caused by black inter-row mulch decrease flavonoids concentrations in grapes and wines under semi-arid climate

14. Direct Electrochemical Defluorinative Carboxylation of

15. Multifunctional 1,3-diphenylguanidine for the carboxylative cyclization of homopropargyl amines with CO2 under ambient temperature and pressure

16. Stereoselective defluorinative carboxylation of gem-difluoroalkenes with carbon dioxide

17. Flavonoid and aromatic profiles of two Vitis vinifera L. teinturier grape cultivars

18. Utilization of CO2 as a C1 Building Block in a Tandem Asymmetric A3 Coupling-Carboxylative Cyclization Sequence to 2-Oxazolidinones

19. A general and efficient Lewis acid catalysed Mukaiyama-aldol reaction of difluoroenoxysilanes and ketones

20. Research on the Path Integration Behavior of Firefighters in the Dark

21. Multifunctional 1,3-diphenylguanidine for the carboxylative cyclization of homopropargyl amines with CO

22. Effects of gibberellic acid (GA

24. Influence of cluster positions in the canopy and row orientation on the flavonoid and volatile compound profiles in Vitis vinifera L. Cabernet franc and Chardonnay berries

25. Activation of (salen)CoI complex by phosphorane for carbon dioxide transformation at ambient temperature and pressure

26. Influence of attenuated reflected solar radiation from the vineyard floor on volatile compounds in Cabernet Sauvignon grapes and wines of the north foot of Mt. Tianshan

27. Characterization of odor-active compounds in the head, heart, and tail fractions of freshly distilled spirit from Spine grape (Vitis davidii Foex) wine by gas chromatography-olfactometry and gas chromatography-mass spectrometry

28. How Fire Risk Perception Impacts Evacuation Behavior: A Review of the Literature

29. The Construction of High-Rise Building Fire Escape Scene

30. F1-ATPase Stabilizes and Positions Adenosine Triphosphate Revealed by Molecular Dynamics Simulations

31. [Correlation between Plasma microRNA Expression and Acute Graft-Versus-Host Disease after Allogeneic Hematopoietic Stem Cell Transplantation]

32. Disruption of Notch signaling aggravates irradiation-induced bone marrow injury, which is ameliorated by a soluble Dll1 ligand through Csf2rb2 upregulation

33. Rootstock-Mediated Effects on Cabernet Sauvignon Performance: Vine Growth, Berry Ripening, Flavonoids, and Aromatic Profiles

Catalog

Books, media, physical & digital resources