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1. Construction of prognosis prediction model and visualization system of acute paraquat poisoning based on improved machine learning model

2. Development of a Multi-Dimensional Integrated Training System for First-Class Food Talents Construction and Implementation—Taking Food Science and Engineering Specialty of Chengdu University as an Example

3. Effects of Anoectochilus roxburghii-Fagopyrum tataricum Mixed Extracts on Improving Oxidative Damage Induced by D-Galactose in Aging Mice

4. Research Note: Integrated proteomic analyses of chicken egg yolk granule

5. Quantitative N-glycoproteome analysis of bovine milk and yogurt

6. Divergence of Liver Lipidomes in Tibetan and Yorkshire Pigs Living at Different Altitudes

7. Tetrahydrocurcumin ameliorates Alzheimer's pathological phenotypes by inhibition of microglial cell cycle arrest and apoptosis via Ras/ERK signaling

9. Quantitative transcriptomic and metabolomic analyses reveal the changes in Tricholoma matsutake fruiting bodies during cold storage

10. Tetrahydrocurcumin ameliorates Alzheimer's pathological phenotypes by inhibition of microglial cell cycle arrest and apoptosis via Ras/ERK signaling

11. Phosphoinositide signaling plays a key role in the regulation of cell wall reconstruction during the postharvest morphological development of Dictyophora indusiata

12. EFFECT OF PROCESS ON PHYTOCHEMICALS AND THE FUNCTION OF IMPROVING FECAL MICROFLORA OF SEABUCKTHORN LEAF TEA.

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