31 results on '"Yamane, Takayoshi"'
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2. Contribution of several fruit quality factors and mineral elements to water-soaked brown flesh disorder in peaches
3. Accuracy Evaluation and Branch Detection Method of 3D Modeling Using Backpack 3D Lidar SLAM and UAV-SfM for Peach Trees during the Pruning Period in Winter
4. Thermophysical properties of molten Ga2O3 by using the electrostatic levitation furnace in the International Space Station
5. Regulation of skin color in ‘Aki Queen’ grapes: Interactive effects of temperature, girdling, and leaf shading treatments on coloration and total soluble solids
6. Alleviation of Vascular Bundle Browning in the Japanese Pear ‘Rinka’ by Preharvest Application of Ethephon
7. HortNet417v1—A Deep-Learning Architecture for the Automatic Detection of Pot-Cultivated Peach Plant Water Stress
8. Derivation of consensus sequence for protein binding site in Yarrowia lipolytica centromere
9. Dissection of centromeric DNA from yeast Yarrowia lipolytica and identification of protein-binding site required for plasmid transmission
10. Polarities of AlN films and underlying 3C-SiC intermediate layers grown on (1 1 1) Si substrates
11. HVPE growth of Al xGa 1−xN ternary alloy using AlCl 3 and GaCl
12. Growth of thick Al xGa 1−xN ternary alloy by hydride vapor-phase epitaxy
13. Thermophysical properties of molten Ga2O3 by using the electrostatic levitation furnace in the International Space Station.
14. Non-destructive Measurement of Chlorophyll Concentration of Fruit Skin in Apple
15. Growth of thick AlN layers by hydride vapor-phase epitaxy
16. Non-destructive Measurement of Chlorophyll Concentration of Fruit Skin in Japanese Pear
17. Breeding and Characteristics of New Ornamental Peach Cultivars, ‘Hakurakuten’ and ‘Maihiten’, with Pillar Type Tree Shape and Chrysanthemum-like Flowers
18. Inhibitory Effects of Juices Prepared from Individual Vegetables on CYP3A4 Activity in Recombinant CYP3A4 and LS180 Cells
19. Foliar Calcium Applications for Controlling Fruit Disorders and Storage Life in Deciduous Fruit Trees
20. Response of Container-Grown Girdled Grapevines to Short-Term Water-Deficit Stress
21. Polarities of AlN films and underlying 3C-SiC intermediate layers grown on (111) Si substrates
22. Effects of Taping, Branch Age, Position, and the Extent of Phloem Removal of Girdle on Healing of the Girdle and Fruit Characteristics in Grape
23. HVPE growth of Al Ga1−N ternary alloy using AlCl3 and GaCl
24. Growth of thick Al Ga1−N ternary alloy by hydride vapor-phase epitaxy
25. Effects of Treatment Date, Width of Girdling, and Berry Number of Girdled Shoot on the Coloration of Grape Berries
26. Coloration of ‘Aki Queen’ Grapes in Different Produciton Areas and Improvement of Coloration by Girdling and Cluster Thinning
27. Effects of Temperature on Anthocyanin Biosynthesis in Grape Berry Skins
28. Effects of Changes in the Sensitivity to Temperature on Skin Coloration in ‘Aki Queen’ Grape Berries
29. Effects of Trunk Girdling and Crop Load Levels on Fruit Quality and Root Elongation in ‘Aki Queen’ Grapevines
30. Test results of X2242 and X2274 high power tetrodes with the JT-60 ICRF amplifier in a frequency range of 110–130 MHz
31. Thermophysical properties of molten Ga2O3by using the electrostatic levitation furnace in the International Space Station
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