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10. Plant characterization of genetically modified maize hybrids MON-89Ø34-3 × MON-88Ø17-3, MON-89Ø34-3 × MON-ØØ6Ø3-6, and MON-ØØ6Ø3-6: alternatives for maize production in Mexico

16. Identification of Sorghum (Sorghum bicolor (L.) Moench) Genotypes with Potential for Hydric and Heat Stress Tolerance in Northeastern Mexico

18. Race diversity in dryland maize (Zea mays L.) landraces from southern Nuevo León, México

22. Characterization of Trehalose-6-phosphate Synthase and Trehalose-6-phosphate Phosphatase Genes and Analysis of its Differential Expression in Maize (Zea mays) Seedlings under Drought Stress

26. Características agronómicas asociadas a la producción de bioetanol en genotipos de sorgo dulce

27. Zinc Oxide Nanoparticles Boosts Phenolic Compounds and Antioxidant Activity of Capsicum annuum L. during Germination

31. Termotolerancia en líneas de sorgo [Sorghum bicolor (L.) Moench] para grano.

37. Plant characterization of genetically modified maize hybrids MON-89Ø34-3 × MON-88Ø17-3, MON-89Ø34-3 × MON-ØØ6Ø3-6, and MON-ØØ6Ø3-6: alternatives for maize production in Mexico

38. THERMAL PROCESSING EFFECTS ON THE MICROBIOLOGICAL, PHYSICOCHEMICAL, MINERAL, AND NUTRACEUTICAL PROPERTIES OF A ROASTED PURPLE MAIZE BEVERAGE.

39. ESTIMACIÓN DE COMPONENTES GENÉTICOS EN LÍNEAS ENDOGÁMICAS DE MAÍZ (Zea mays L.).

40. Estado de conservación de once especies de frijol silvestre (Phaseolus spp.Fabaceae) en el noreste de México.

41. Water Stress Effect on Cell Wall Components of Maize (Zea mays) Bran

43. Comportamiento agronómico de líneas para la producción de semilla de sorgo

44. Contribution of bound phenolic compounds to the total phenol content and antioxidant capacity of oat (Avena sativa) grain fractions.

45. Diversidad de maíces criollos de Nuevo León, México, mediante AFLP y caracteres morfológicos

46. Pollen-Mediated Gene Flow in Maize: Implications for Isolation Requirements and Coexistence in Mexico, the Center of Origin of Maize

50. Efecto de cuatro fitorreguladores comerciales en el desarrollo y rendimiento del girasol

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