8 results on '"Zerizer, Habiba"'
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2. Wheat bran submerged fermentation for protease production by a newly Streptomyces sp. isolate: optimization by factorial designs
3. African cereal-based fermented foods: Microbiota, functional microorganisms, starter cultures and nutritional properties
4. Partitioning purification, biochemical characterization, and milk coagulation efficiency of protease from a newly Streptomycessp. isolate
5. PHYSICOCHEMICAL PROPRIETIES OF LIPASE FROM NEWLY STREPTOMYCES SP. OLIVE POMACE ISOLATE.
6. Wheat bran submerged fermentation for protease production by a newly Streptomycessp. isolate: optimization by factorial designs
7. Characterization of proteolytic enzyme secreted by Streptomyces cinereoruber ssp. cinereoruber isolated from human pleural fluid
8. Antibacterial activity of rare Streptomyces species against clinical resistant bacteria
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