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1. Metabolomics analysis reveals a protective effect of hydroxycitric acid on calcium oxalate-induced kidney injury

2. Tensions in $$e^+e^-\rightarrow \pi ^+\pi ^-(\gamma )$$ e + e - → π + π - ( γ ) measurements: the new landscape of data-driven hadronic vacuum polarization predictions for the muon $$g - 2$$ g - 2

3. Discovering periodic frequent travel patterns of individual metro passengers considering different time granularities and station attributes

4. Enhanced formation quality and tensile shear load of 7B04 aluminum alloys lap joint by impacting flow friction stir lap welding

5. Improving joint performance of friction stir welded 2195-O Al–Li alloy by post-weld heat treatment and rolling deformation

6. Improving tensile strength of radial-additive friction stir repaired exceeded tolerance hole of 2024-T4 Al alloy by EHGWOA-BPNN

7. Microstructure, mechanical property and bonding mechanism of the repaired mechanical hole out of dimension tolerance of 2024 aluminum alloy by radial-additive friction stir repairing

8. Multi-objective optimization of structural parameters of SCR system under Eley-Rideal reaction mechanism based on machine learning coupled with response surface methodology

9. The value of bioimpedance analysis in the assessment of hydration and nutritional status in children on chronic peritoneal dialysis

10. Application of valencene and prospects for its production in engineered microorganisms

11. Membrane HIV-1 envelope glycoproteins stabilized more strongly in a pretriggered conformation than natural virus Envs

12. Making and interpreting: digital humanities as embodied action

13. Optimization of ultrasound-assisted enzymatic hydrolysis of channel catfish (Ictalurus punctatus) frames yield high-calcium and high-amino acid hydrolysates

14. Verdiff-Net: A Conditional Diffusion Framework for Spinal Medical Image Segmentation

15. Characterization of Peptide Profiles and the Hypoallergenic and High Antioxidant Activity of Whey Protein Hydrolysate Prepared Using Different Hydrolysis Modes

16. Effects of Pre-Dehydration Treatments on Physicochemical Properties, Non-Volatile Flavor Characteristics, and Microbial Communities during Paocai Fermentation

17. QTL mapping and genomic selection of stem and branch diameter in soybean (Glycine max L.)

18. Koryŏ inlay celadon from Taicang Port of the Yuan Dynasty, China

19. Study on the Mechanism of Whey Protein Isolate Masking Bitterness of Zanthoxylum bungeanum Maxim.

20. Synthesis and Biological Evaluation of Novel Piperidine-3-Carboxamide Derivatives as Anti-Osteoporosis Agents Targeting Cathepsin K

21. A Novel Method for Estimating the Undrained Shear Strength of Marine Soil Based on CPTU Tests

22. Spatiotemporal path inference model for urban rail transit passengers based on travel time data

23. Application of Support Vector Machine in the Evaluation of Table Tennis Motion Profiles

24. The effects of CYP2B6 inactivators on the metabolism of ciprofol.

25. Antibiotics affect the pharmacokinetics of n-butylphthalide in vivo by altering the intestinal microbiota.

26. Research and optimization of hydrogen addition and EGR on the combustion, performance, and emission of the biodiesel-hydrogen dual-fuel engine with different loads based on the RSM

27. The precipitate evolution in friction stir welding of 2195-O Al–Li alloy

28. Effects Analysis of FAME on the Engine Characteristics of Different Polymerized Biofuels in Compression Ignition Engine

29. Identification of Some Gem-Quality Red and Green Feldspars

30. Changes in the structural and physicochemical characteristics of sonicated potato flour

31. Structural characterization of cell-wall polysaccharides purified from chayote (Sechium edule) fruit

32. Utilization of renewable biodiesel blends with different proportions for the improvements of performance and emission characteristics of a diesel engine

33. Tailing phenomenon in high voltage solid-state pulse modulators: Analyzing and modeling

34. Genetic variation and recombination analysis of the GP5 (GP5a) gene of PRRSV-2 strains in China from 1996 to 2022

35. The establishment of comprehensive quality evaluation model for flavor characteristics of green Sichuan pepper (Zanthoxylum armatum DC.) in Southwest China

36. The Measurement of Atmospheric Black Carbon: A Review

37. Effects of High-Pressure Homogenization Treatment on the Development of Antioxidant Zanthoxylum bungeanum Leaf Powder Films for Preservation of Fresh-Cut Apple

38. Design and mechanical testing of porous lattice structure with independent adjustment of pore size and porosity for bone implant

39. Study on Porosity of Thermal-Sprayed Commercially Pure Aluminum Coating

40. Effect of Different Ratios of Gasoline-Ethanol Blend Fuels on Combustion Enhancement and Emission Reduction in Electronic Fuel Injection Engine

41. Characteristics of reservoir fluid inclusions and hydrocarbon charging process in the Dawangzhuang buried hill zone of Jiyang Depression, Bohai Bay Basin

42. Application of rivaroxaban in patients with non-valvular atrial fibrillation and end-stage kidney disease: A systematic review and meta-analysis

43. Marine ship instance segmentation by deep neural networks using a global and local attention (GALA) mechanism.

44. Second-order Stokes wave-induced dynamic response and instantaneous liquefaction in a transversely isotropic and multilayered poroelastic seabed

45. Ship engine detection based on wavelet neural network and FPGA image scanning

46. Duration of initial prednisolone therapy for first episode of childhood nephrotic syndrome based on time to response

47. Improving the tensile strength of non-keyhole friction stir lap welding joint of 2024-T4 Al alloy by radial basis function neural network and improved particle swarm optimization algorithm

48. Adjusting unit cell three-dimensional posture and mirror array: A novel lattice structure design approach

49. The Correlation of Kissing Bond, Microstructure and Mechanical Properties of the 2195 Al-Li Alloy Friction Stir Welding Joints at Different Welding Speeds

50. Degradation and transformation mechanisms of numbing substances: Hydroxyl-α-sanshool & hydroxyl-β-sanshool from Zanthoxylum bungeanum exposed to acid environment

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