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20,436 results on '"bioconversion"'

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1. A sustainable bioprocess technology for producing food-flavour (+)-γ-decalactone from castor oil-derived ricinoleic acid using enzymatic activity of Candida parapsilosis: Scale-up optimization and purification using novel composite.

2. Microplastics in the diet of Hermetia illucens: Implications for development and midgut bacterial and fungal microbiota.

3. Preservation of agri-food byproducts by acidification and fermentation in black soldier fly larvae bioconversion.

4. A Single‐Reactor System for Simultaneous Pretreatment and Fermentation of POME for Bioethanol Production.

5. Characterization of solid waste biomass of agar processing plants and scale-up production of bioethanol.

6. Optimization of substrate intensity and feeding method for the bioconversion of kitchen waste by housefly larvae.

7. Advancements in enzymatic biotransformation and bioactivities of rare ginsenosides: A review.

8. Lipase-mediated alcoholysis for in situ production of ester bioaromas in licuri oil for cosmetic applications.

9. Monitoring corn stover processing by the fungus Ustilago maydis.

10. Meeting report of the 5th European Biotransformation Workshop.

11. Hepatic Biotransformation of Renal Clearable Gold Nanoparticles for Noninvasive Detection of Liver Glutathione Level via Urinalysis.

12. Biotransformation of monoterpenes using Streptomyces strains from the rhizosphere of Inga edulis Martius from in an Amazonian urban forest fragment.

13. Analysis of Three Delignification Treatments of Corncob Residues for High Cellulosic Ethanol Production.

14. Bioethanol Production from Alkali-Treated Corn Stover via Acidic Adjustment by Furfural Residue.

15. Strong heterologous electron sink outcompetes alternative electron transport pathways in photosynthesis.

16. Gypenoside biotransformation into ginsenoside F2 by endophytic Aspergillus niger from Gynostemma pentaphyllum.

17. Bioconversion of pineapple wastes for production of Pleurotus pulmonarius (gray oyster mushroom) and Pleurotus ostreatus (white oyster mushroom).

18. Chironomids regulate long‐chain polyunsaturated fatty acid levels independent of lake nutrient or dissolved organic carbon concentrations.

19. Candida boidinii isolates from olive curation water: a promising platform for methanol-based biomanufacturing.

20. Exploring the potential of two Pseudomonas species to produce vincristine from vinblastine via biotransformation.

21. In vivo pharmacokinetics of ginsenoside compound K mediated by gut microbiota.

22. Design and Evolution of an Enzyme for the Asymmetric Michael Addition of Cyclic Ketones to Nitroolefins by Enamine Catalysis.

23. One-pot synthesis of cellobiose from sucrose using sucrose phosphorylase and cellobiose phosphorylase co-displaying Pichia pastoris as a reusable whole-cell biocatalyst.

24. Application of hydrophobic eutectic solvent in efficient biotransformation of total flavonoids of Herba Epimedii.

25. Distal mutations enhance efficiency of free and immobilized NOV1 dioxygenase for vanillin synthesis.

26. Advancements in biotransformation pathway prediction: enhancements, datasets, and novel functionalities in enviPath.

27. The use of cheese whey powder in the cultivation of protein-rich filamentous fungal biomass for sustainable food production.

28. Optimized silicon fertilization regime weakens cadmium translocation and increases its biotransformation in rice tissues.

29. Sex-Linked Changes in Biotransformation of Phenol in Brook Trout (Salvelinus fontinalis) over an Annual Reproductive Cycle.

30. Dynamic and Static Regulation of Nicotinamide Adenine Dinucleotide Phosphate: Strategies, Challenges, and Future Directions in Metabolic Engineering.

31. A comparative study on flaxseed lignan biotransformation through resting cell catalysis and microbial fermentation by β‐glucosidase production Lactiplantibacillus plantarum.

32. Improving Rutin Biotransformation Efficiency of α-L-Rhamnosidase from Bacteroides thetaiotaomicron VPI-5482 via Targeted Mutagenesis Focused on General Acid Motif.

33. Enhancing the physicochemical properties and bioactivities of 2′-hydroxyflavanone through fungal biotransformation.

34. Bioinformatics Analysis of the Genome of Rhodococcus rhodochrous IEGM 1362, an (−)-Isopulegol Biotransformer.

35. Magnetic nanoflowers: a hybrid platform for enzyme immobilization.

36. Effect of Temperature and pH on Microbial Communities Fermenting a Dairy Coproduct Mixture.

37. 中药渣蛴螬生物转化潜力.

38. Comprehensive Nutritional and Functional Characterization of Novel Mycoprotein Derived from the Bioconversion of Durvillaea spp.

39. Enhancement in Bacterial Cellulolytic Enzyme Production Using Acid-Pretreated Banana Peel Waste: A Comparative Evaluation.

40. Efficient agri-food waste valorization using mealworm (Coleoptera: Tenebrionidae) into nutrient-rich biomass for food and feed.

41. Process Optimization and Biotransformation of Ferulic Acid to Vanillin in a Low-Cost Nitrogen Source.

42. Production of Volatile Fatty Acids from Cheese Whey and Their Recovery Using Gas-Permeable Membranes.

43. تاثیر سطوح مختلف نیتروژن غیر پروتئینی آهسته رهش بر تبدیل زیستی ضایعات سیب زمینی توسط میکروارگانیسم های شکمبه ای.

44. Microbial transformation of argentatins by <italic>Cunninghamella elegans</italic>.

45. Biovalorisation of agro-industrial wastes into astaxanthin by Xanthophyllomyces dendrorhous.

46. Absorption, metabolism, bioactivity, and biotransformation of epigallocatechin gallate.

47. Recycling potato waste for the production of blue pigments by Streptomyces lydicus PM7 through submerged fermentation.

48. Novel Saccharomyces uvarum x Saccharomyces kudriavzevii synthetic hybrid with enhanced 2-phenylethanol production.

49. Functional identification of three regiospecific flavonoid O-methyltransferases in Rhododendron delavayi and their applications in the biotechnological production of methoxyflavonoids.

50. Centimetre scale functional dispersal limitation of freshwater copiotrophs.

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